Best movies & TV Shows like Restaurant: Impossible

After her mother's death, mediocre chef Amanda Shelton is having trouble attracting customers to her family's restaurant. While shopping for ingredients, she is given a magical crab by mysterious Gene O'Reilly. Afterward, Amanda's dishes suddenly become excellent, inducing strong emotional reactions in everyone who eats them. Tom Bartlett, who is preparing to open his own eatery, tries her cooking and falls in love.

About a half dozen slacker dudes dwell at their jobs at Los Enchiladas, the local Mexican sit-down joint. The 2 folks in "management" are both into their own authority and fill their days creating wild & stupid rules for the working folk. By mid-film, however, the manager has fled the cops after beating the crap out of a competing restaurant's dancing gyro... and the "Chef" has jumped ship to join a beatnik poet's groups which specializes in exotic menu-writing. This leaves the minimum-wage crowd to run the place as they see fit.... and they see a lot of debauchery, booze, and free steak in their future.

Lucky Christmas is the story of Holly Ceroni, a single mom trying to get back on her feet, but who is crushed to learn her winning lottery ticket is in the glove compartment of her recently stolen car. Mike Ronowski, the construction worker behind Holly's missing property, goes along with a master plan to befriend Holly and coerce her into giving him half of her winnings. Mike unexpectedly falls in love with Holly and learns there are more important things in life than quick money in time for the holidays.

A young woman who dreams of opening her own restaurant lands a job at a prominent restaurant whose head chef becomes her unlikely ally when the restaurant's unscrupulous owner, a Master Chef herself, plots to return the place to its former glory by presenting her new assistant's recipes as her own.

Carmy, a young fine-dining chef, comes home to Chicago to run his family sandwich shop. As he fights to transform the shop and himself, he works alongside a rough-around-the-edges crew that ultimately reveal themselves as his chosen family.

Dinner: Impossible is an American television program broadcast by the Food Network. The first episode aired on January 24, 2007 and the last episode aired in 2010. Food Network began airing the eighth season on March 3, 2010. Each episode, the host is given a challenge that must be completed within a given time. Challenges have included preparing a large dinner aboard a luxury train, an "authentic" 18th-century American colonial dinner, and a luxury meal on a small, isolated, New England island.

Flip That House is an American anthology series created by the Discovery Home Channel and now also airing on TLC. Each episode shows a different individual in the process of flipping a house. All episodes show: ⁕Initial cost of purchase ⁕Initial budget and work schedule ⁕"Flip Tips" ⁕Final estimated sell price from a professional real estate agent ⁕Actual budget, work schedule, and possible profit ⁕Some older episodes also have a "Flip Forward" section. The original flippers give an update on their professional and personal lives in the Real Estate Industry. This show differs from many of the other "fix it up" shows in that they do not spend time on actual techniques for doing the work on the houses involved. The focus is more on the trials and tribulations of organizing the business end of things, and the processes of renovating, not the actual renovations themselves.

Gordon Ramsay drives to struggling restaurants across the country in his state-of-the-art mobile kitchen and command center, Hell On Wheels, and tries to bring them back from the brink of disaster – all in just 24 hours.

Guy Fieri's bleached blonde hair, goatee and skateboarder shorts make a strong statement – you are what you eat! Whether it's his Mojito Chicken, Pepperoni Lasagna or Jambalaya Sandwich, one thing is certain – Guy Fieri's food is as fun, fearless and fundamental as his larger-than-life personality. We hope you're hungry, because this Guy's imagination knows no limits. Open wide for Guy's Big Bite.

Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There's no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.

Ramsay's Kitchen Nightmares is a television programme featuring British celebrity chef Gordon Ramsay. The BAFTA and Emmy Award-winning programme debuted on Channel 4 in 2004. In each episode, Ramsay visits a failing restaurant and acts as a troubleshooter to help improve the establishment in just one week. Ramsay revisits the restaurant a few months later to see how business has fared in his absence. Episodes from series one and two have been re-edited with additional new material as Ramsay's Kitchen Nightmares Revisited; they featured Ramsay checking up on restaurants a year or more after he attended to them. In October 2009 Ramsay announced that after his four-year contract expired in 2011 he would not continue with Kitchen Nightmares and would instead work on his other shows.

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

Kick it up to notches unknown with Emeril Live. In front of a live audience, Emeril Lagasse--a master chef and owner of New Orleans' most talked-about restaurants--demonstrates gourmet cooking, with a bam!

Top Chef: Just Desserts is an American reality competition show, spun off from Top Chef. It premiered on the cable television network Bravo on September 15, 2010. Top Chef: Just Desserts features pastry chefs competing in a series of culinary challenges, focusing on pastries and desserts. The show is produced by Magical Elves Productions, the same company that created Top Chef and Project Runway, and distributed by Bravo and Tiger Aspect USA. It is hosted by Gail Simmons, with head judge Johnny Iuzzini, head pastry chef at Jean-Georges. Other judges include Hubert Keller, owner of restaurant Fleur de Lys and a Top Chef Masters finalist, and Dannielle Kyrillos, "an entertaining expert and Editor-at-Large of DailyCandy".

Ramsay's Best Restaurant is a television programme featuring British celebrity chef Gordon Ramsay broadcast on Channel 4. During the series restaurants from all over Britain competed in order to win the "Ramsay's Best Restaurant" title. The initial 16 restaurants were selected by Ramsay from a pool of some 12,000 entries submitted by Channel 4 viewers. In the first stage of the competition, eight pairs of restaurants representing the same type of cuisine were pitted against each other, with winners progressing to semi-finals, and then the final. Although originally announced as a 12-part series, the series had nine episodes aired between September and November 2010. It was announced in the grand final broadcast on 9 November that the competition was won by Casamia, a Michelin-starred Italian restaurant based in Bristol, with Prashad, an Indian Gujarati vegetarian restaurant from Bradford, finishing as runner-up.

Unique Eats is a TV series on Cooking Channel about various restaurants across the United States and their signature dishes. The show features talking head interviews with various chefs and food critics who give their judgement about the foods. Each episode focuses on one theme, such as "comfort foods" or "desserts".

A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

The spirit of the infamous gangster Al Capone still lives on in Chicago in the form of his drama-filled, lasagna-loving dysfunctional family, the Capones. Direct descendants of Al Capone himself are living a true mashup of the American Dream. With a notorious bloodline and larger-than-life personalities, this workplace docuseries follows the goodfellas as they run the family Italian restaurant and try to keep peace at the Capone mansion with the extended family all living under one roof. Each episode follows Dom Capone "The Boss" as he runs this unkempt crew at his Italian eatery with an iron fist. The only one who keeps this loud-mouthed and fiery boss in check is his mother, Dawn. As co-owner of the restaurant with her son, Dawn is the meddling mother who gets involved in everyone's business, whether they like it or not. Surrounding Dom and Dawn Capone are an unusual cast of characters even by reality show standards. Dom's current girlfriend "The Princess" and ex-girlfriend "Madness Cherry Lips", two crazy aunts and the unemployed friend "Sausage", drunken cousins, a pathological liar, flirty waitresses, an eccentric uncle "Toupee Lou", an Irishman, and of course, the neighborhood troublemakers "Meatball" and "Bart" and that just includes the staff. However dysfunctional this cast of characters can get, they always end the week with the traditional Sunday dinner where the drama is always spicier than the pepperoni. Despite all the arguing, yelling, jealousy and manipulation, the passion and love that holds this family together runs deep. No matter what happens, they always stick together and know that family comes first no matter what.

Gordon Ramsay explores new territory meeting Brits abroad in crisis. For thousands of Brits, running a restaurant in the sun is the stuff of dreams. But in the aftermath of a crippling recession, countless Brits find themselves trapped in a living hell and facing financial ruin.

Together, Alex Guarnaschelli, Bobby Flay, Michael Symon and Curtis Stone make up one of the fiercest foursomes in culinary competitions. In this series, they will battle it out in the kitchen, as mentor versus mentor with teams of shining home cooks.

Alex Polizzi takes on the difficult challenge of finding head chefs for restaurants that have a desperate need to fill a vacancy.

Celebrities sign up for a culinary crash course when they step into the kitchens of their favorite restaurants, cooking side by side with famous chefs.

How do you make a delicious feast in just one hour? Chef's Aldo Lazillotta and Joanne Lusted team up with families to put their culinary skills and creativity to the test. But cooking is just the beginning, they must get their team's family and friends to vote for their dishes. With time and resources running out, these top chefs will stop at nothing to claim the cottage cook off crown.

Rachael Ray's Tasty Travels is a television show based on cook Rachael Ray and her travels around the world. However, in this show she is not restricted by a budget and showcases food from more upscale eateries. She tries different types of food from each place she visits, and gives a "Hot List of Values", which includes some of her favorite places visited from $40 a Day. The show airs on the Food Network and is her fourth Food Network program. It first aired on August 26, 2005. She provides voiceovers for most of the show and is shown at only one or two places. Her husband, John Cusimano, usually accompanies her at the one or two restaurants she visits per episode. Forty-one episodes were produced during the series' first two years; Ray stated on a September 7, 2007 appearance on Late Show with David Letterman that she had just completed work on twenty additional episodes, which had begun airing the previous week.

Jason and his team work double time to complete a 2,400 square-foot split-level entertaining dock, equipped with water slide, kitchen, dining area, and double boat slip within a six week deadline.

Andrew Zimmern reveals his personal list of favorite foods, places and experiences that should be on everyone's travel itinerary. He navigates each city like a local and gives his spin on amazing eateries, including what to order and where to find it.

Chef Jordan Andino is on the hunt to find restaurants that reign supreme in the late-night food scene. He meets with passionate chefs to taste their most popular dishes and learn how they are revolutionizing after-hours dining.

Roger Mooking sets out on a culinary odyssey around the country on the ultimate search for Man's Greatest Food. From Steaks to Barbecue, Seafood to Sandwiches, Pork to Pizza, and of course, man's greatest Hamburgers, no eatery is too far out of the way for these mouth-watering culinary creations. Roger sets a fast pace to sample some of the most succulent, not-to-be-missed food offerings to be found in these United States.

Alex Guarnaschelli hosts as chefs square off in a competitive pop-up kitchen outside a grocery store. To make their challenge dishes, the chefs must size up shoppers as they exit the store and negotiate for their grocery bags.

Chef and restauranteur Isaac Toups travels across the country to help failing restaurants and food businesses before they're shuttered for good.

The next generation of elite chefs face the toughest job interview yet as they seek to be named head chef at the brand-new restaurant at the Flamingo Las Vegas.

For the couples featured across the 90 Day Fiancé franchise, their relationships have been tested by distance, cultural and religious differences, skeptical families, language barriers and much more. Now, like the rest of the world, their lives and love are facing an unfathomable challenge of the global coronavirus pandemic.

British version of the Spanish reality series "El Puente" in which 12 strangers come together on the banks of a picturesque lake in the British countryside to work together, attempting to build a bridge in 20 days to an island 250 meters away. Each person in the winning team will get a vote for who they think is the most deserving of of the £100k prize. The winner is then left to decide whether to keep the money or share it.

Robert Irvine and Jon Taffer help a pair of struggling restaurant owners back to profitability; they compete to determine who made a better job improving the restaurant.

Dig into the best pizzas from around the world, prepared by renowned chefs who bake passion, creativity and hard work into every slice.