Top 250 Tv Shows Like Sushi King Goes To New York

Jimmy Neutron is the smartest kid in town. As a genius, Jimmy thinks most things can be solved with the invention of a new gizmo. But Jimmy usually takes the easy way out, and his backfiring gadgets result in comedic adventures.

Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.

Baking competition pitting teams of professional chefs against each other to create towering showpieces and multitudes of miniatures, under the scrutiny of two of the industry's top patissiers.

Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby's choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby's strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell the world, "I beat Bobby Flay!"

A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

Follow Gordon Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavors unique to each location. Each episode concludes with Ramsay challenging himself with a local food legend by his side - putting his newfound skills to the test as they cook a feast together for the natives.

Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.

Iron Chef is a Japanese television cooking show produced by Fuji Television. The series, which premiered on October 10, 1993, is a stylized cook-off featuring guest chefs challenging one of the show's resident "Iron Chefs" in a timed cooking battle built around a specific theme ingredient. The series ended on September 24, 1999, although occasional specials were produced until 2002. The series aired 309 episodes. Repeats are regularly aired on the Cooking Channel in the United States and on Special Broadcasting Service in Australia. Fuji TV will air a new version of the show, titled Iron Chef, beginning in October 26, 2012.

Iron Chef America: The Series is an American cooking show based on Fuji Television's Iron Chef, and is the second American adaptation of the series, following the failed Iron Chef USA. The show is produced by Food Network, which also carried a dubbed version of the original Iron Chef. Like the original Japanese program, the program is a culinary game show. In each episode, a new challenger chef competes against one of the resident "Iron Chefs" in a one-hour cooking competition based on a secret ingredient or ingredients, and sometimes theme. The show is presented as a successor to the original Iron Chef, as opposed to being a remake. The Chairman is portrayed by actor and martial artist Mark Dacascos, who is introduced as the nephew of the original Japanese chairman Takeshi Kaga. The commentary is provided solely by Alton Brown, & Kevin Brauch is the floor reporter. The music is written by composer Craig Marks, who released the soundtrack titled "Iron Chef America & The Next Iron Chef" by the end of 2010. In addition, regular ICA judge and Chopped host Ted Allen provided additional floor commentary for two special battles: Battle First Thanksgiving and Battle White House Produce.

This hit cooking competition series sees award-winning chef Gordon Ramsay and other celebrity chefs put a group of contestants through a series of challenges and elimination rounds, in order to turn one home cook into a culinary master.

Throwdown! with Bobby Flay is a Food Network television program in which celebrity chef Bobby Flay challenges cooks renowned for a specific dish or type of cooking to a cook-off of their signature dish. At the beginning of each show, Flay receives – via bicycle messenger – a package detailing the chef he is to compete against as well as the dish. Examples of opponents include a skilled chili maker or a famous wedding cake designer. After practicing and preparing the item in question, Flay shows up for a surprise competition. During the competition, both chefs prepare their particular version of the dish, and both are then evaluated by local judges to determine a winner.

An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.

Top Chef Masters is an American reality competition series that airs on the cable television network Bravo, and premiered June 10, 2009. It is a spinoff of Bravo's hit show Top Chef. In the series, world-renowned chefs compete against each other in weekly challenges. This show is a contrast from Top Chef, which typically features younger professional cooks who are still rising in the food service industry.

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

Head of the Class is an American sitcom that ran from 1986 to 1991 on the ABC television network. The series follows a group of gifted students in the Individualized Honors Program at the fictional Monroe High School in Manhattan, and their history teacher Charlie Moore. The program was ostensibly a vehicle for Hesseman, best known for his role as radio DJ Dr. Johnny Fever in the sitcom WKRP in Cincinnati. Hesseman left Head of the Class in 1990 and was replaced by Billy Connolly as teacher Billy MacGregor for the final season. After the series ended, Connolly appeared in a short-lived spin-off titled Billy. The series was created and executive produced by Rich Eustis and Michael Elias. Rich Eustis had previously worked as a New York City substitute teacher while hoping to become an actor.

Britain's top chefs compete for the chance to cook a four-course banquet for a high-profile figure.

Narrates the events and cases encountered by Kaoru Utsumi, a rookie detective, and Manabu Yukawa, a university associate professor, while the two pair up to solve many mysterious cases.

Folks, meet Takashi Kamiyama. Enrolled at Cromartie High, where everybody is a delinquent, Kamiyama is apparently the only non-delinquent in the school. Logically, therefore, he must be the toughest in his class—by the rather twisted logic that only a really tough rabbit would lie down with lions. Thus begins a story that parodies every cliché of tough-guy anime that you've ever heard of, and some you haven't. Oh, and Freddie Mercury is in it, too.

Seri, an unknown yet talented female chef from the country, arrives in Tokyo to work at French restaurant, Etoire, but discovers that they have gone out of business due to the departure of their main chef. Together with the restaurant's former manager, she opens a French restaurant of her own and begins to recreate the flavors her late father mastered as a famous gourmet chef. Unfortunately, Etoire returns with an unscrupulous manager, and to make matters worse, Seri learns that it happens to be owned by her birth mother living in Paris who she hasn't seen since she was a child. Seri wonders if her passion and skill will be enough to succeed. --TBS

Chefs vs. City is an American television show produced by Food Network. The show stars chefs Aarón Sanchez and Chris Cosentino who travel to different cities of the United States to challenge two local chefs to a variety of food-related challenges. Also starring is actor Ethan Erickson as the show's host. The show first aired on August 7, 2009.

Top Chef: Just Desserts is an American reality competition show, spun off from Top Chef. It premiered on the cable television network Bravo on September 15, 2010. Top Chef: Just Desserts features pastry chefs competing in a series of culinary challenges, focusing on pastries and desserts. The show is produced by Magical Elves Productions, the same company that created Top Chef and Project Runway, and distributed by Bravo and Tiger Aspect USA. It is hosted by Gail Simmons, with head judge Johnny Iuzzini, head pastry chef at Jean-Georges. Other judges include Hubert Keller, owner of restaurant Fleur de Lys and a Top Chef Masters finalist, and Dannielle Kyrillos, "an entertaining expert and Editor-at-Large of DailyCandy".

Mister Ajikko is a Japanese manga series written and illustrated by Daisuke Terasawa about a young boy cook. It was later adapted into anime series, produced by TV Tokyo and Sunrise. This show was broadcast from October 8, 1987 to September 28, 1989 with a total of 99 episodes. One of the earliest cooking/battle related manga and anime of its kind, there are some indications that this series is the inspiration for the live action competitive cooking show, Iron Chef.

Raised in America by his mentally handicapped mother Anna, Dong Hae dreams of traveling to Korea to propose to the woman he loves.. After qualifying for a speed skating competition, he smuggles his mother to Korea with him, but his undying devotion to her soon begins causing him problems. Finally reconnecting with his lost love Saewa, Dong Hae finds his affections divided when things don’t work out as he planned in this award-winning daily drama.

A genius high school student and also a hacker uses his sophisticated hacking techniques to fights against "Bloody Monday", the worst and most evil form of viral terrorism, in order to save his family, friends, and the entire world.

Muraki Shingo has top notch skills as a chef, but as a culinary arts teacher, he is a novice and inexperienced. A former chef, Muraki has turned around to become a temporary teaching staff at a local high school in order to open a "high school students' restaurant". He encourages students who have no dreams or hope, and matures together with them through the operation of a restaurant and instructions in cooking.

Sweet Genius is an American reality-based cooking television series on the Food Network. Renowned pastry chef Ron Ben-Israel hosts this competition series in which four of America's premier pastry chefs compete in challenges, judged by Ben-Israel, that test their ability to use secret ingredients to create, based on a given inspiration, inventive desserts in a finite period of time. The winner of each challenge advances to the final test in which the last chef standing wins $10,000.

Set in a small restaurant in the corner of a shopping district. The unusual eatery is only open after midnight, and its standard menu consists of just a single choice. However, the customers still come for the amusing chatter and the proprietor's willingness to cook any dish that they request. This drama depicts the lives of the restaurant's patrons, including a yakuza, an unsuccessful actor, a group of office ladies, a newspaper delivery boy, and a stripper.

"Million Dollar Listing" has expanded into the sexy city of Miami where three luxury real estate agents battle it out in the world of high-end real estate. With a surging market in South Florida, properties are selling for record rates and agents are cashing in on massive commissions like never before. The mansions are bigger, the high-rises are taller, the amenities are more lux and the locals have access to amazing views, beaches and a lifestyle unlike anywhere else in the world. Business can get heated as the brokers attempt to make a name for themselves and outshine their competition by landing the next big listing in America’s hottest city.

Thirteen-year-old Tyson Granger (Takao Kinomiya), along with his fellow teammates, Kai Hiwatari, Max Tate (Max Mizuhura), and Ray Kon (Rei Kon), strive to become the greatest Beybladers in the world. With the technical help of the team's resident genius, Kenny (Kyouju), and with the powerful strength of their BitBeasts, the Bladebreakers armed with their tops (AKA: Blades) attempt to reach their goal.

This show is rated "M" for "Meat". Meet Rahm Fahma. A chef and meat nerd originally from New Mexico, Rahm combs the country for the choicest cuts. He obsesses over meat with fellow chefs, local foodies, and passionate chowhounds across the United States. Rahm makes several stops in each episode to sample meaty fare. From meatballs in New York and chicken-fried steak in Texas to loaded gourmet hotdogs in Chicago, Rahm's carnivorous curiosities uncover the most mouth-watering meats and the side dishes that so perfectly complete them.

Dr. Kirishima is a genius plastic surgeon who gives his patients brand new lives.

Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.

Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.

When top restaurateurs are in need of an executive chef, they turn to Anne Burrell. To find the right fit, Anne puts chef candidates through the toughest job interview of their lives.

A cast of colorful characters, be it, students, at school or adults in working life, face all sorts of strange and eccentric challenges on a daily basis: The accident-prone Takagi keeps on hurting himself, making encounters at the school's infirmary with the sexually aggressive nurse Shitara unavoidable. Sushi, a talking cat, takes on various jobs like aspiring sushi chef, stunt cat, delinquent teacher, salesman, reporter, cat detective, explorer on Mars, ramen shop owner, and even as the Defender of Love — Sushi-Sushi Man... all of these jobs usually do not end well though. The ditzy pair Takao-san and Kobato-chan, of all things, struggle with the proper way of disposing of garbage. The Hamster of a family of four has to bear many misunderstandings in communication, starting off with having to respond to a different name from each family member...

Reiji Matsushimais a genius physicist. He realizes that he and his fiancé Asahi Ando will be killed a theory that he advanced. One day, in the year 2013, Reiji dies in a airplane explosion & crash. He was a handsome and world-famous professor who studied wormhole theories. It is a mystery whether his research on wormhole theory caused his death or not.

Musashi Miyamoto left his village and ended up fighting in the battle of Sekigahara with his friend Matahachi, but Musashi Miyamoto lost Matahachi. He goes back to the village to inform Matahachi's family about what happened. At the village, he is persecuted by people there. Musashi Miyamoto becomes worn down physically and mentally. At this time, Soho Takuan appears in front of Musashi Miyamoto. He then rebuilds his life with his sword. Musashi begins to travel for warrior training. He meets many masters of the sword and grows as a person.

Host Peter Barakan delves into various aspects of Japanese culture; exploring practices, history, and modern innovations in such areas as ramen, rice, sushi, geisha, bonsai, and so much more. Local experts discuss their passions at fascinating length, and American Japanophile Matt Alt experiences the food, practices, and cultures in each episode in depth. Viewers will finish each half hour episode with a new understanding of an area of Japanese life through demonstrative videos and explanations, all delivered respectfully and true to the Japanese way of life.

Tamako works for a company in the restaurant business. She experiences betrayal from Makoto, a chef she recently hired. Rumors then spread at work about her. Tamako decides enough is enough and quits her job. She decides to open a restaurant and run it from a woman's perspective. Tamako soon learns that Makoto has opened a luxurious restaurant across the street from her modest restaurant.

Yukihira Souma's dream is to become a full-time chef in his father's restaurant and surpass his father's culinary skill. But just as Yukihira graduates from middle schools his father, Yukihira Jouichirou, closes down the restaurant to travel and cook around the world. Although downtrodden, Souma's fighting spirit is rekindled by a challenge from Jouichirou which is to survive in an elite culinary school where only 10% of the students graduate. Can Souma survive?

Behind every great genius was a great rival - an unstoppable adversary whose incredible vision, determination, and ambition is their match. Out of their struggles came the world's most brilliant inventions, the spoils of the heated battle between competitors.

The drama series depicts the life of Tokuzo Akiyama, head chef of the Imperial Household Ministry’s Imperial Cuisine Division during the Taisho (1912-1926) and early Showa (1926-1989) eras. Based on a true story and book by Hisahide Sugimori, 'The Emperor’s Cook' follows the life of country boy, Akiyama, who arrives in Tokyo in pursuit of the culinary arts. Driven by a deep love for his wife and family, a great reverence for his teachers, strong reliance on friends and an abiding love for cooking, Akiyama eventually rises to become 'the Emperor’s cook'.

Japanese food, especially sushi, has become an internationally beloved cuisine, especially with the announcement of the 2020 Tokyo Olympics. But there are always restaurants that look to capitalize off the reputation of traditional Japanese food. They serve dishes like rolls covered in cream cheese and teriyaki sauce, monstrosities that belong nowhere in a real sushi restaurant! Enter the Sushi Police. The defenders of Japanese culture and tradition, the World Food-culture Conservation Organization was created, and its 9th Unit was ordered to smite down any restaurant in the world that besmirch the name of sushi. They travel the globe in a giant ship-shaped blimp, literally landing on the offenders, leaving a destroyed restaurant in their wake.

Smartest Guy in the Room pits geniuses with 140+ IQs against one another as they compete in challenges involving feats of skill across a variety of topics.

Professor Stephen Hawking challenges a selection of volunteers to think like the greatest geniuses in history and solve some of humanity's most enduring questions.

Sakurai Misaki has not dated in a long time. She has focused on her work as a pâtissier to eventually run her own business. One day, she gets fired from work. She then meets her first love from high school Shibasaki Chiaki. Misaki works part-time at Chiaki's restaurant and also stays there. While she lives with Chiaki at his restaurant, she realizes that Chiaki's two younger brothers Touma and Kanata also live there.

From $6 subs to the most sought-after ingredients on the planet—Matty Matheson eats it all, with friends new and old.

The heroine is the Prime Minister’s Chef, a post revived after 70 years since the Yoshida Cabinet. A 25 year old female chef, Kurumi Ichiki is appointed to the post skipping over veteran chefs for her extraordinary talent. And the female genius chef sails into the Prime Minister’s residence, which is still very much male dominant, and takes it over and captivates VIPs and politicians with her exquisite culinary skills. An exciting and entertaining culinary drama filled with wide variety of mouthwatering dishes from authentic highbrow French cuisine to down-to-earth creative cross-culture dishes popular among today’s young gourmets.

Sharaku Homonji is the eldest son of a distinguished family who has studied crime for generations. The eldest son from the Homonji family has tested for an IQ of 246 for generations and Sharaku Homonji possess an IQ of 246. Soko Wato is a detective. One day, she is assigned to the investigation section #1. Her job there is not to investigate crimes, but to escort Sharaku

Hoshino Mitsuko is the talented three-star chef of famous French restaurant, La Cuisine de La reine, in Ginza, Tokyo. She has drawn attention not just from Japan but also the world for the new recipes she continuously conceives with her delicate palate and unrivalled creativity. Gourmands around the world visit the restaurant for her cuisine and there is a three-year wait for reservations. One day, trouble occurs between Mitsuko and the restaurant owner Shinoda Shogo and she is fired. She has difficulty finding a new restaurant due to Shinoda’s interference and her over-inflated pride, and ends up creating school lunches for a popular variety programme by a hotshot producer. It was believed to be something easy for Mitsuko, but she meets many obstacles and keeps failing. Moreover, this is aired on TV and made known to the world. Even so, Mitsuko does not give up and starts to create school lunches in order to hear children say her food is delicious and also regain her lost stars.

In an otherwise mundane diner open from midnight to 7 a.m., there is no menu – but the chef cooks anything his customers want. Each episode is about different a different customer, as they find simple yet profound connections with one another based on their shared love of a particular dish.

Ella and Tim are roommates, co-workers, and best friends who start a band that makes music inspired by fandom culture. Along with interns Sasha and Denver they unite their talents to compete in a local Battle of the Bands competition that will forever change them.

Home bakers who have a poor track record in the kitchen seek redemption -- and cash -- on this series. In each episode, three contestants try their hand at re-creating edible masterpieces. The projects don't always turn out great, but whichever amateur baker comes closest to a successful dessert by the end of the episode takes home the $10,000 prize, which they might want to use on baking lessons. Comic Nicole Byer and renowned pastry chef Jacques Torres host. It's part reality contest, part hot mess.

Four different celebrities all aim to impress judges Paul Hollywood and Prue Leith with their baking skills.

In the first-ever competitive cannabis cooking show, two chefs prepare mouthwatering marijuana-infused dishes for a panel of very chill celeb judges.

Team of chefs vie to impress some of the world's toughest palates as they whip up iconic dishes from different nations in this fast-paced competition.

Enter the inferno in this exhilarating food competition. In each episode, three chefs push their grilling talents to the limit as they do battle in fiery culinary challenges. One chef is eliminated in each of the first two rounds. The last chef standing then goes head-to-head with a Fire Masters judge in an epic third and final round, vying for $10,000 cash and the coveted title of Fire Masters Champion!

Miyanaga Saki, a first-year student at Kiyosumi High School, lacks enthusiasm for mahjong and plays it so that it will end with neither a win nor a loss. One day, she is influenced by Haramura Nodoka’s genius mahjong tactics and decides to join the mahjong club. Nodoka is the titleholder of the national junior high school mahjong tournament. Together with Nodoka and the other club members, Saki contends for the title against formidable opponents.

Alex Guarnaschelli hosts as chefs square off in a competitive pop-up kitchen outside a grocery store. To make their challenge dishes, the chefs must size up shoppers as they exit the store and negotiate for their grocery bags.

During the back-end of the 19th century, the genius but socially awkward engineer Sorano Appare and the wise yet cowardly samurai Isshiki Kosame find themselves drifting in the sea between Japan and America. With no money, the duo decide to enter the Trans-America Wild Race to win the prize money so they can get home. The two encounter rivals, bandits, and challenges in the wilderness as they race through America, from the starting line in Los Angeles to the finish line in New York, in the steam-powered car they built.

Families from diverse backgrounds join a Disney-inspired cooking content at Walt Disney World. In each episode, two familie participate in a themed challenge mixing Disney into their family traditions. The finalists will apply what they have learned to create a dish that represents their family in a Disney way.

Host Guy Fieri gathers the world's greatest chefs for the most-intense culinary competition ever held. Emotions run high in the single-elimination, sudden-death bracket tournament as the competitors face off in head-to-head battles to stay alive. As the pressure mounts, shocking surprises unfold both inside and outside the arena. All the chefs have the talent and skill to walk away with the ultimate championship title in food, but only one will win the Tournament of Champions.

Each challenge tests the skill and nerves of Canada’s home cooks as they battle in the Wall of Chefs kitchen, under the towering shadow of the country’s best chefs known as “The Wall.”

The next generation of elite chefs face the toughest job interview yet as they seek to be named head chef at the brand-new restaurant at the Flamingo Las Vegas.

Two celebrity chefs are pitted against one another with a challenge to create extraordinary meals using only the ingredients taken from the ordinary fridges of Canadian families. The improvised dinners must win over two families who act as judges to determine which chef wins each epic battle.

Dan Bashin is a young Card Battler who dreams of winning the championship tournament of the trading card game Battle Spirits. One day, he follows a strange girl he meets at the championship. Suddenly he is flung into the Otherworld Grand Rolo ruled by Ikaiou. It is a world where Card Battles with Battle Spirits are the ultimate form of combat.

Take two blindfolded chef contestants. Blast a fish into their face. Then make them recreate it for celebrity judges to win a cash price. Did we mention it's hosted by Tituss Burgess?

Three teams of food artists transform iconic characters into extravagant masterpieces that tell a story from Disney's legendary IP. The food sculptures will be judged on their design, technical skills and narrative, and not by taste. Unused food from each competition will be donated to local food banks.

Reality cooking competition where bold young chefs face some of the most-difficult and most-outrageous basket ingredients in Chopped history. The trendsetters create inventive new dishes while dazzling the judges with cutting-edge technique.

Mifune Shinobu is a chef for a French restaurant. He learned French cooking at restaurants in the countryside of France more than 10 years ago. Shinobu doesn’t talk much and he is calm, but he has a warm heart and he is considerate of other people. He isn't interested in achieving success as a chef and he only cares about healing people with his food. He also has an excellent memory and remembers the smallest of details. Shinobu is also a great private detective, who solves customers' problems or worries.

The next evolution in cooking competitions, as Gordon Ramsay has designed a one-of-a-kind culinary gauntlet, set on an iconic stage over three stories high, each floor contains a stunningly different kitchen. From the glistening top floor to the challenging bottom of the basement, the ingredients match the environment, because Ramsay believes the true test of great chefs is not only what they can do in the best of circumstances, but what kind of magic they can create in the worst!

Sushi have become sumo wrestlers!! Which SUSHI ingredient is the strongest of all!? Tamago-nosato, Otoro-yama, Salmon-zakura, Kurumaebi-zou, Ikura-maru……and so many more. Each unique sumo wrestler uses its ingredients to its advantage, unleashing a wide range of techniques. So, who will win today’s match!? Put some spirit into it!

Renowned chefs, restaurateurs and sibling rivals Bryan and Michael Voltaggio mentor America's next great chefs in an intense team competition. The brothers mentor their teams and then square off to save their chefs from elimination. The final chef wins a priceless guest-chef takeover of a Voltaggio restaurant.

A group of the best young chefs from across America bring an adult family member to compete together for the grand prize and culinary stardom.

Celebrated chef Michel Roux takes us on a culinary adventure through the South of France to create the simple French food he loves to eat when he’s relaxing on holiday.

A shy baker tries to reach out to his pretty cake-loving customer.

Ohganeku Michiko, who works in the planning sales department of a famous furniture maker, had a traumatic experience with her ex-boyfriend in the past. Being a railway otaku for 10 years, she uses her free time to visit train stations on local lines nationwide where she meets various people, enjoys the scenery and delicacies.

The legendary Iron Chef series is reborn with a supersized approach to the ground-breaking culinary competition that started it all. It’s been called the toughest culinary challenge a chef will ever experience. This is where world-class cuisine meets high-octane sports. Five new trailblazing Iron Chefs will welcome brave Challenger Chefs to the reimagined Kitchen Stadium, where they'll face off and be pushed to the limits of endurance and creativity, as they cook up extraordinary culinary creations. The competition’s most successful Challenger will return to battle in a grand finale for the chance to be named the first ever "Iron Legend."

Chef Antonia Lofaso challenges the foremost cooks from the East and West Coasts to step up in the ultimate battle to determine which coast does summer food best.

James May embarks on a remarkable journey across Japan, from its icy north to its balmy south. He’ll see the sights, meet the locals, and eat the noodles in a bid to truly understand the Land of the Rising Sun.

In a world where there seems to be little agreement on anything, there is one great unifier… the universal love of pizza. This reality brings together pizza obsessed competitors from all walks of life to showcase their pizza slinging skills and battle it out for a cash prize. Fire up the oven, the first ever pizza competition is on!

In each episode, two different world class chefs are dropped into the wilderness where they’ll embark on a grueling and unprecedented mission – survive and forage enough wild ingredients to create a restaurant worthy, five-star meal.

Talented home cooks put their skills and creativity to the test making fast and easy dishes that are wildly delicious — and worthy of a big cash prize.

Celebrating undiscovered and inspiring culinary voices from every corner of the country, this cooking competition series gives ten talented chefs the opportunity to share their stories and business dreams while vying for a life altering $300,000 cash prize.

Twelve chefs channel their inner food scientists to re-create classic snacks and invent their own original treats for a $50,000 prize.

Living under one roof, eleven chefs use culinary skills and strategic plays in a tense cooking contest where they vote on who among them will win $100,000.

A comedy focusing on Kondo Asami, a 33-year-old single woman who lives with her parents and works at the local city hall, and suddenly finds herself starting her life over from scratch.

In a world of idle gods, humans are forced into brain challenges with them. With three defeats, gods lose their right to challenge, while 10 victories spell human triumph. Fay, determined to achieve the impossible, enters the ultimate test of wits against the gods. Will he defy divinity, or is he just another loss in the making?

Darnell "Superchef" Ferguson invites superstar chefs to settle their disputes in a one dish, winner-takes-all heavyweight battle. The victors leave with $10,000, a prized knife from the losing chef's knife roll and bragging rights for life!

Yusuke Nogi of Ryosho's Energy Development Division said that 10 times the official down payment was mistakenly sent to GFL, a local infrastructure company involved in a solar energy plant to be built in the Balkan Republic in Central Asia. Suspected of involvement, he heads to the Balkan Republic to collect the difference of $90 million. With the cooperation of his CIA friend Sam, Nogi obtained information that the terrorist al-Zaer had laundered the full amount of the contract money into diamonds and brought it out.

Who has what it takes to open a restaurant in one of the world’s most famous 5-star hotels? In this new, high-stakes competition, talented up and coming chefs battle it out to prove they have the culinary skills and business brain to win a once in a lifetime prize – the Palm Court restaurant in the exclusive hotel, The Langham, London

Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most – the food.

Chef Masaharu Morimoto tests the sushi skills of eight expert chefs, alongside fellow judges J. Kenji-Alt and Dakota Weiss. The chefs create sushi platters, Omakase service and more, hoping to win a cash prize and the title of Sushi Master.

Teams of two chefs from different generations tackle challenges that require them to incorporate popular ingredients and gadgets from the past, as well as master viral food trends and classic dishes.

After Gaku Kitada, a talented mathematics scholar, suffers setbacks on his dream of becoming a mathematician, he meets Kai Asakura, a young but similarly talented chef, as he is running his own food business, and joins Kai in an attempt at something new.

Chef Curtis Stone visits far-flung regions of the world for local food and flavors, while soft selling his cookware as he recreates the regional dishes in his home studio kitchen.