Best movies like Cigalon

Set to the intoxicating rhythms of Brazil, "Woman on Top" is a spicy, sexy comedy about the magic of food, love and music. Meet Isabella, a sultry enchantress born with the special gift of melting the palates and hearts of men everywhere. When she decides to break free from her rocky marriage and the stifling kitchen of her husband's restaurant in Brazil, she spirits off to San Francisco in pursuit of her dreams of a real culinary career.

Master chef Kate Armstrong runs her life and her kitchen with intimidating intensity. However, a recipe for disaster may be in the works when she becomes the guardian of her young niece while crossing forks with the brash sous-chef who just joined her staff. Though romance blooms in the face of rivalry, Kate needs to look outside the kitchen to find true happiness.

Primo and Secondo, two immigrant brothers, pin their hopes on a banquet honoring Louis Prima to save their struggling restaurant.

In an attempt at greater efficiency, the chef and waiter of a fancy oceanside restaurant wreak havoc in the establishment. Adding to the complications is the arrival of a robber.

Catherine Hubscher, who washes the shirts of young Napoleon and other soldiers fighting the Revolution, falls in love with Sergeant Lefebvre. Circumstances bring Lefebvre a noble title and even more -- Napoleon decides to make him the local ruler over a large territorial fiefdom. But trouble brews when Madame Sans-Gene, now elevated to the nobility along with her man -- cannot keep her frank observations under control.

A story centered around an Indian family who moves to France and opens a restaurant across the street from a Michelin-starred French restaurant.

One unlucky evening, Louis Cropa, a part-time bookmaker, discovers that his restaurant has become a hotbed of conflicting characters. In addition to having to please a whiny food critic, Louis must fend off a hostile takeover from a pair of gangsters, to whom his sous-chef is in debt. Further, Louis has an argument with his son, the star chef, whose culinary creativity has brought success to the business.

Tilo is an Indian shopkeeper in America with an ability to see the future and a magical connection to powerful spices, which she uses to help her customers satisfy their various needs and desires. One day she falls in love with an American man. But the spices forbid it.

After her mother's death, mediocre chef Amanda Shelton is having trouble attracting customers to her family's restaurant. While shopping for ingredients, she is given a magical crab by mysterious Gene O'Reilly. Afterward, Amanda's dishes suddenly become excellent, inducing strong emotional reactions in everyone who eats them. Tom Bartlett, who is preparing to open his own eatery, tries her cooking and falls in love.

Crickle is a tenacious small-town grocer who stubbornly resists the efforts of a monopolistic chain-store firm to purchase his establishment. The chain manager retaliates by cutting off Crickles' supply of produce, whereupon his friends and neighbors save his business by supplying him with goods from their own farms.

France, 1815. After his defeat at Waterloo, Napoleon heads for exile. Royalists occupy Paris and attempt to restore the monarchy. However, the battle doesn't seem to be over. On July 6, Talleyrand, a shrewd politician of flexible convictions, invites chief of police and zealous revolutionary Fouché to supper and tries to convince him to serve the king. Over the meal they insult each other, accuse each other, and, at first sight, look like mortal enemies. But they definitely have one thing in common: they are both power-hungry.

The master of a dorayaki pastry store hires a 76-year-old woman whose talents attract customers from all over. But she's hiding a troubling secret. Life's joys are found in the little details, and no matter what may be weighing you down, everyone loves a good pastry.

Nine Bachelors is a 1939 French comedy film directed by Sacha Guitry and starring Guitry, Max Dearly and Elvire Popesco.[1] An opportunist dreams up a new scheme to make money when the French government passes a law forbidding foreigners from living in France. It's French title is Ils étaient neuf célibataires.

Mystery abounds when it is discovered that, one by one, the greatest Chefs in Europe are being killed. The intriguing part of the murders is that each chef is killed in the same manner that their own special dish is prepared in. Food critics and the (many) self-proclaimed greatest Chefs in Europe demand the mystery be solved.

Young Manhattan chef Samir rediscovers his heritage and passion for life through the enchanting art of cooking Indian food.

Charles Duchemin, a well-known gourmet and publisher of a famous restaurant guide, is waging a war against fast food entrepreneur Tri- catel to save the French art of cooking. After having agreed to appear on a talk show to show his skills in naming food and wine by taste, he is confronted with two disasters: his son wants to become a clown rather than a restaurant tester and he, the famous Charles Duchemin, has lost his taste!

The story of Danièle Delpeuch and how she was appointed as the private chef for François Mitterrand.

Panman is a demon chef with the recipe for murder. As people start to disappear, a custard professor and a few of his students, band together to try and stop PANMAN. In the beginning, Panman seems to be a vicious killer with a pan in his hand and a craving for fresh victims, but we soon find out he has a thirst for something more, LOVE. Lurking on the other side of town is a grizzled culinary professor who is hell bent on forming an assassination squad to kill Panman once and for all. The Professor and his hunters are able to infiltrate Panman's love life and cause disastrous results. Once Panman's girl is gone and his heart is broken, he goes on a one-pan-man killing spree exacting revenge on the Professor and his students. Written by Tim Pilleri (IMDB.com)

Years of working in the food industry have made Juana, a working-class Latina, a chef of speed and skill. Searching for financial stability, she stumbles into a high-energy, male-dominated Japanese cuisine kitchen. The new atmosphere re-ignites her passions for food and life and makes her hungry to get mixed up in the flavors of this new world.

A head chef balances multiple personal and professional crises at a popular restaurant in London.

A cannibal opens up a seafood restaurant, and kills and cooks people to serve to his customers.

In Hamburg, German-Greek chef Zinos unknowingly disturbs the peace in his locals-only restaurant by hiring a more talented chef.

A veteran chef faces off against his restaurant group's new CEO, who wants to the establishment to lose a star from its rating in order to bring in a younger chef who specializes in molecular gastronomy.

When Natalie (Anni Krueger) learns her cousin Francesca (Nia Vardalos) must cancel the Christmas Eve opening of her new Italian restaurant, Natalie’s heart goes out to all of the guests who were planning on attending. Since no one should be alone on Christmas, Natalie decides to make the opening happen any way she can. However, the attractive but pessimistic Chef Stefano (Gilles Marini) believes it’s impossible – there are only three days until Christmas! But Natalie insists that problems are just opportunities in disguise and soon she convinces Stefano that they can do it. At first, these opposites do not attract, but feelings begin to change when they find themselves working side-by-side. With Stefano’s help Natalie learns that cooking, like Christmas, isn’t about perfection…it’s about sharing it with the ones you love.

An unlikely heir to a Mexican fast-food franchise goes 'cuisine' hunting for the next culinary big thing, and finds himself in a small, dusty New Mexican town where foodies come from all over to salivate over the culinary treats of a local, authentic, and feisty female chef.

Chef Lia’s plans to expand her non-profit heart-centered meal delivery service flounder due to her insistence on doing everything herself. But with the help of her new neighbor and recent adoptee father Eli she’ll discover that business, just like romance, can flourish with a little effort and trust.

A young caterer’s life suddenly changes course when she inherits a country home and learns she must share it with a career obsessed Wall Street trader. At first, these opposites do not attract, but feelings begin to change when they find themselves having to work side-by-side to restore their newly acquired home.

When restaurant makeover show host Abby gets a new assignment to turn a rustic small-town diner into a place on the culinary map, she knows she’s way out of her element. But as Abby and diner owner Tom spend time together in and out of the kitchen, Abby discovers the joy of good comfort food, a place she just might call home, and a thing she just might call love.

Uptight French chef, Sara Westbrook, gets fired up when her upscale café, Chez Varenne, is suddenly overshadowed by a new restaurant moving in next door run by a group of rowdy firemen. Led by handsome former fire fighter Gill Callahan and his friend Danny, The Five Alarm Grill is soon a big success while Sara and Patsy, her pastry chef, struggle to bring in customers. Sara suddenly softens when she meets Gill's ten-year-old daughter Hannah. Ignoring the obvious tension between her dad and Sara, Hannah is soon playing matchmaker. Can Gill and Sara's burgeoning romance survive the temptation to compete with each other, or will the heat of competition drive them apart?

Another modern spin-off of Romeo & Juliet, this time about two families who each run rivaling pizza restaurants in New Jersey.

When the Government incorporates Bill Hayden's ranch into a Federal game preserve, Jack McCabe, a forest ranger, is sent to serve an eviction notice on Hayden and his daughter, Shasta. Hayden resists the order, and Jack falls in love with Shasta.

After she inherits an Italian restaurant in Brooklyn, manager Amy teams up with a blacklisted master chef looking for a second chance. They discover that the most important ingredient for any recipe is always love.

Darcy has always worked hard to prove herself and be successful on her own terms, even choosing to start her own company, rather than work with her father. Returning to her hometown for Christmas, Darcy reconnects with an old rival, restaurant owner Luke, and they are forced to plan a charity event together. As Darcy spends time with her family and Luke, she starts to realize what matters most in life and sets out to mend her relationship with her father, and possibly fall in love.

Chef Dave Oberlin's career is in shambles when his altercation with a famous food critic goes viral. After being blacklisted by the elite restaurants, Dave is forced to take a teaching position at his friend's culinary arts school. When cardiologist Nina Kirby is up for a promotion at the local hospital, the Head of Cardiology informs her if she gets Dave on board to teach the Healthy Living seminars she would be a shoo-in for the position. The only problem is Nina can't cook and she doesn't want to learn. With a little coaxing from her best friend Olivia, Nina agrees to take Dave's class. When Nina presents Dave with the Healthy Living seminars he's disinterested in working with her due to her lack of class participation. In her effort to persuade him to get on board, Nina and Dave come across some unexpected common ground.

Immersive experience where four users are invited to sit at one of the tables in the Okawari restaurant (both physical and virtual) to discover a wide variety of dishes, sides and drinks from the Japanese izakaya gastronomy. The purpose of the experience stems directly from the interactions of the users during their meal. Each experience will be totally unique and will depend on the participants' choices.