French Rarebit

While seeking gold in the desert, prospector Elmer Fudd stumbles across mischievous Bugs Bunny.

Bugs Bunny is chased by Elmer Fudd throughout a TV studio and its various productions.

Heckling the Champ gets Bugs into the world championship fight as the challenger.

Elmer Fudd's Uncle Judd sends him an ugly, temperamental Slobovian rabbit named Millicent to babysit until he arrives. Elmer happens upon Bugs Bunny and thinks he'll be the perfect match for Millicent. But as soon as Bugs gets a look at her, he tries to get away!

The cartoon finds a row of signs saying it's rabbit season ("If you're looking for fun, you don't need a reason. All you need is a gun, it's Rabbit Season!"). Bugs Bunny and Daffy Duck again are arguing over which of them is “in season” (it is really Duck Season, as Daffy says in the beginning), while a befuddled Elmer Fudd tries to figure out which animal is telling the truth. Between using sneaky plays-on-words, and dressing in women's clothing (including a Lana Turner-style sweater), Bugs manages to escape unscathed, while Daffy repeatedly has his beak blown off, upside-down, and sideways by Elmer.

When Bugs attempts to perform Liszt's Second Hungarian Rhapsody, he is troubled by a mouse.

Bugs must joust with Sir Pantsalot of Drop Seat Manor when he tosses a partially eaten carrot into a suit of armor.

When Yosemite Sam campaigns on a platform including rabbit genocide, Bugs Bunny runs against him.

Hidden in a box of carrots, Bugs lands in Tasmania, where he matches wits with the Tasmanian Devil.

Bugs Bunny is wanted "dead or alive" by the Mounted Police, led by Elmer Fudd. The "Fresh Hare" episode was banned from television for almost 30 years because it was considered too racey for the time.

Bugs rescues a penguin from an Inuit hunter at the South Pole and becomes obligated to it beyond his wildest dreams.

Bugs Bunny boards the Chattanooga Choo Choo and finds Ralph Kramden and Ed Norton, from "The Honeymooners" TV show. Ralph and Ed are starving, and when they set eyes on Bugs, they yell, "It's foooooood!"

The corporate board has Elmer committed to an asylum because he thinks he's a rabbit. At the sanitarium, Bugs agrees to trade places with Elmer.

Bugs Bunny is hunted by Hiawatha, a stereotyped Native American who fills roughly the same role as Elmer Fudd in other Bugs Bunny cartoons of this era.

Bugs Bunny attempts to shake off Yosemite Sam (here, cast as a Civil War-era colonel), who is preventing him from crossing the Mason-Dixon Line.

The world's most beloved animated characters as precocious preschoolers, discovering the world one baby step at a time.

Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There's no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.

An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.

Wabbit is an animated series starring Bugs Bunny. The series features many other Looney Tunes characters including Wile E. Coyote, Yosemite Sam, and the Tasmanian Devil.

Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.

Relaxed, inspiring and as mouthwatering as ever, Nigella Lawson's latest series shows us that what - and how - we cook really can make us feel better and more alive. Packed with new recipes and tips designed to make our lives easier, Nigella proves that whatever the occasion, food, in the eating and the making, should always be pleasurable.

The Bellflower Bunnies is an animated series based on the Beechwood Bunny Tales book series by Geneviève Huriet. The show debuted on the TF1 network with four episodes airing between December 24 and December 28, 2001. It is a co-production between France's TF1 and several Canadian companies. The show centers on the adventures and exploits of the Bellflower family, a clan of seven rabbits who live in Beechwood Grove. The two adults in the family, Papa Bramble and Aunt Zinnia, take care of their five children: Periwinkle, Poppy, Mistletoe, Dandelion and Violette.

A dark comedic adventure about the titular Bunnicula, a vampire rabbit, Mina, his owner, and her two pets, Chester the cat and Harold the dog. Instead of blood, Bunnicula feeds on carrots to sustain himself which gives him super abilities which come in handy on his and his friends escapades.

Nadiya Hussain’s Time To Eat promises recipes that can be cooked in a hurry but have buckets of flavour.

A series of short form cartoons starring the iconic and beloved Looney Tunes characters. Bugs Bunny, Daffy Duck, Porky Pig and other marquee Looney Tunes characters are featured in their classic pairings in simple, gag-driven and visually vibrant stories.

James May is not a chef. But that’s the whole point: you don’t need to be a brilliant cook to make delicious food. Transporting us to the Far East, the Med, and the local pub – all from the comfort of a home economist’s kitchen – he’ll knock up delicious recipes that you can actually make yourself, with ingredients you can actually buy. And all without the usual television cooking format trickery.

Nigella shares the rhythms and rituals of her kitchen and reveals the inspiration behind many of her recipes.

Paris Hilton can cook...kind of. And she’s turning the traditional cooking show upside down. She’s not a trained chef and she’s not trying to be. With the help of her celebrity friends, she navigates new ingredients, new recipes and exotic kitchen appliances.

Celebrated chef Michel Roux takes us on a culinary adventure through the South of France to create the simple French food he loves to eat when he’s relaxing on holiday.