Globe Trekker

It's the start of WWII in Northern Australia. The Japanese are getting close. People are evacuating and burning everything in a "scorched earth" policy. Rather than kill all their cattle, a disparate group decides to drive them overland half way across the continent, from Wyndham in Western Australia through the Northern Territory outback of Australia to pastures north of Brisbane, Queensland.

The film follows a number of European and American ecotourists as they travel from village to village throughout the Sepik River area in Papua New Guinea, driving hard bargains for local handcrafted items, paying to view formerly sacred ceremonies and taking photographs of every aspect of "primitive" life. With some prodding, the tourists unwittingly reveal an unattractive and pervasive ethnocentrism to O'Rourke's cameras. The tourists thus become somewhat dehumanized by the camera, even as the tourists themselves are busy exoticizing even the most mundane aspects of Sepik River life.

A group of maverick scientists on a remote Australian sheep farm are the globe's only hope for obtaining the epic images of man's first steps on the moon.

A crew of international astronauts are sent on a private mission to Jupiter's fourth moon.

A biological experiment goes bad, this time releasing a gaggle of mutated great white sharks with a taste for human flesh. Soon enough, shark expert Nick West is on the case, leading a crew to study them and eventually bring them back into captivity. West's plans hit a snag, however, when Australian shark hunter Roy Bishop is called in to wipe out the fishy menace.

'THE QUEST: Nepal' is an epic journey to deeper understand and climb the most iconic mountain on earth, Everest, and to unveil the fascinating culture, history and nature of Nepal. From experiencing Mt. Everest like never before to witnessing remarkable rarely seen stories from one of the most unique countries in the world, 'THE QUEST: Nepal' is truly a one-of-a-kind cinematic journey like no other, and one which embodies the incredible human spirit of adventure that lives inside us all!

This feature length documentary is a personal account of the siege of Sarajevo from the point of view of a Bosnian Australian, Tahir Cambis, who spent the last six months of the war filming the conflict and its effects on the civilian population. The two main subjects in the film are a Sarajevo family whose young daughter is killed a day after she is filmed in a dance competition; and an 8 year old girl, Amira, whose eye witness account of murder and rape becomes a diary of catharsis.

Thanks to a remarkable discovery in the BBC's film vaults, the best of David Attenborough's early Zoo Quest adventures can now be seen as never before - in colour - and with it the remarkable story of how this pioneering television series was made. First broadcast in December 1954, Zoo Quest was one of the most popular television series of its time and launched the career of the young David Attenborough as a wildlife presenter. Zoo Quest completely changed how viewers saw the world - revealing wildlife and tribal communities that had never been filmed or even seen before. Broadcast 10 years before colour television was seen in the UK, Zoo Quest was thought to have been filmed in black and white, until now. Using this extraordinary new-found colour film, together with new behind-the-scenes stories from David Attenborough and cameraman Charles Lagus, this special showcases the very best of Zoo Quest to West Africa, Zoo Quest to Guiana and Zoo Quest for a Dragon in stunning HD colour.

Enjoy an all-American celebration of what may be the country's most popular fast food. From Connecticut to South Carolina to California, Rick Sebak visits some of the nation's coolest hot dog places, taking viewers inside a giant hot dog-shaped building, stopping at some crazy late-night stands, and looking at how hot dogs are made. Wonder how and when hot dogs became so popular-or what toppings are tops these days? Tune in and find out.

In celebration of the 50th anniversary of Earth Day, National Geographic presents BORN WILD: THE NEXT GENERATION hosted by “Good Morning America’s” co-anchor Robin Roberts. The one-hour television event presents stories of hope and gives viewers a revealing look at our planet’s next generation of baby animals and their ecosystems, which face daunting environmental changes. Filmed in stunning locations around the globe such as Australia, California, Hawaii, Minnesota, Sri Lanka and Kenya, National Geographic Explorers and ABC News correspondents take viewers on a journey to fascinating, breathtaking environments to witness and celebrate the diversity and splendor of charismatic baby animals, their families and habitats. The special is a worldwide celebration of our vibrant planet and the animals that inhabit it.

The Royal Tour is a groundbreaking series of television specials, produced and hosted by Emmy Award-winning journalist and CBS News Travel Editor Peter Greenberg. Guided by some of the most dynamic and powerful heads of state, Peter journeys deep inside each country to offer viewers an all access pass to extraordinary locations, historic landmarks, and cultural experiences. In this latest edition, Peter received a royal tour from the President of Ecuador, Rafael Correa. For an entire week, Mr. Correa became the ultimate guide, showcasing the visual gems that his country has to offer. They took four camera crews along as they swam with piranha in the Amazon rainforest, went whale watching off the coast of Manta, shopped like a local in a rural town in the Andes Mountains, returned to the President's hometown of Guayaquil and the school he attended, visited a cacao plantation (aka chocolate) farm in Cacao, and went diving with sharks in the Galápagos Islands.

Maybe it's Pittsburgh's chipped-beef "Slammer" you're craving. Or Iowa's Maid Rite "loosemeat"? Louisville's "Hot Brown"? Escape fast-food sameness on a mouth-watering tour through America's distinctive sandwich landscape. Let veteran guide Rick Sebak (A Hot Dog Program, An Ice Cream Show) take you across the country to New Orleans for muffaletta, to Chicago for Italian beef, and New York City for pastrami on rye.

Everybody loves ice cream. It’s cool, sweet and delicious. It’s also the tantalizing topic of this happy documentary program that takes viewers to ice cream places across America from Vermont to Hawaii, highlighting outstanding places to get a cone or a bowl. An Ice Cream Show features mostly small ice cream lovers – from makers and eaters to collectors and cone-makers.

Price goes to a Middle East country on a pretext of being a tourist. However his real purpose is to find his best friend/lover Bo who suddenly disappear without a trace. In a country where homosexual acts alone can get you beheaded, can Price find Bo without revealing his true purpose? To what end does Price willing to pay and do in order to find Bo? And then there is Marwan a taxi driver/tourist guide of Price and Combs a detective, what secrets do these two men holds in helping Price finds Bo? In the end, can Price handle the truth regarding the true reason of Bo's disappearance?

As host of his own hit TV series, 'MAN VS', Doug Woods is forced to fend for himself for five days in remote locations with no crew, food, or water, only the cameras he carries on his back to film his experiences. Doug's in the remote woods for a routine episode, until he's awoken by an earth-shaking crash. Things get weirder as it becomes clear Doug isn't alone. Someone or something is watching him.

Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.

Dinner: Impossible is an American television program broadcast by the Food Network. The first episode aired on January 24, 2007 and the last episode aired in 2010. Food Network began airing the eighth season on March 3, 2010. Each episode, the host is given a challenge that must be completed within a given time. Challenges have included preparing a large dinner aboard a luxury train, an "authentic" 18th-century American colonial dinner, and a luxury meal on a small, isolated, New England island.

Follow Gordon Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavors unique to each location. Each episode concludes with Ramsay challenging himself with a local food legend by his side - putting his newfound skills to the test as they cook a feast together for the natives.

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

Must Love Cats is an Animal Planet television series hosted by John Fulton which premiered in the United States in February 2011. In each episode, he travels through different parts of the United States and explores various aspects of the cat lovers lifestyle. Animal Planet announced in April 2011 that the series was renewed for a second season which premiered on March 10, 2012. The second season features countries outside of the U.S.

Rick Steves, America's leading authority on European travel, returns to transport viewers to the continent's bustling cities, quaint villages and picturesque countryside.

Hosts Adam Liaw, Renee Lim and Lily Serna embark on a road trip around Australia and meet passionate growers, celebrated chefs and local food heroes. Every episode features a batch of inspiring recipes, reflecting the seasons, the regions and the diversity of Australia's wonderful food culture.

Scam City is a show which started airing on Travel + Escape in June 2012 which crosses the globe visiting ten of the world’s most popular cities in an effort to expose the darker side of tourism. The host, Conor Woodman, meets with questionable characters ranging from unethical cab drivers to aggressive pimps as he witnesses and experiences the travel experience of parting with personal property and money. He intentionally falls victim to these alleged scammers and says "yes" to every hooker and pocket jeweler in the city, giving up substantial quantities of cash in the process. The show aims to expose the local adaptations of common scams - from pick pockets, expensive cab fares, to bars luring people in with adult entertainment at a high cost. Scam City has also been aired on the National Geographic Channel. In Australia, Scam City is shown on subscription TV channel Nat Geo Adventure, which airs on channel 628 on the Foxtel network.

The three-time James Beard award-winning and Emmy nominated TV series “Pati’s Mexican Table” brings authentic Mexican flavors, colors, textures and warmth into your home. Pati Jinich is a former policy analyst, focused on Latin American politics and history, turned chef, cookbook author, and TV host whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.

Featuring the not-to-be-missed legendary foods that define a location. These are the unique dishes we're willing to travel halfway around the world to sample. Each episode features one locale and at least four of five iconic foods that define the location. Delicious Destinations explores how they are made and take viewers inside the kitchens, factories and farms where these foods are created. We dig into the origin of these popular foods and how they've evolved over time. And for those who like their meals well-seasoned, we dish on the sometimes special lingo associated with these foods and the surprising table manners you absolutely need to know. This is a series that is guaranteed to make you hungry!

Joe Lycett takes a ruthlessly efficient approach to travel, covering everything top tourist destinations have to offer in just 48 hours.

Chef Andrew Zimmern discovers the streets behind Main Street, the off-the-grid dives and the fun only insiders know how to find. With his guide -- whether it's a shikara driver in Kashmir, a gondolier in Venice, or a cabbie in the deep south -- Andrew shares a locals-only experience, discovering the uniqueness of every destination. Never staying in the back seat for long, Andrew and his driver take viewers on an entertaining behind-the-scenes adventure, exploring food and culture from a whole new perspective.

Adam Liaw embarks upon his adventure across China, beginning in his mum’s hometown of Beijing, he then travels through the provinces that gave birth to the eight great regional cuisines of China. And while this series is about food, travel, history and culture, it's also got an even deeper personal aspect for Adam as he returns to the island of Hainan, his father's ancestral homeland.

Giada De Laurentiis travels the globe to visit exotic and luxurious locales, from the South Pacific to the Mediterranean coast. In each dazzling destination, Giada gets up close and personal to experience the local food, culture and breathtaking scenery.

Accidental travel hosts, Pally and Gabrus, are given family-sanctioned three-day weekend escapes to venture across the U.S. to different destinations to experience everything they have to offer. Stepping off the beaten path, the guys champion the authenticities of each stop and share with viewers their love of the unexplored. Even after 15 years of friendship and adventure, there's still so much for them to discover from unique foods and drinks to local sites, and other idiosyncrasies that make each city tick.