Good, Better, Vegan?

Vegucated is a guerrilla-style documentary that follows three meat- and cheese-loving New Yorkers who agree to adopt a vegan diet for six weeks and learn what it's all about. They have no idea that so much more than steak is at stake and that the planet's fate may fall on their plates. Lured by tales of weight lost and health regained, they begin to uncover hidden sides of animal agriculture that make them wonder whether solutions offered in films like Food, Inc. go far enough. Before long, they find themselves risking everything to expose an industry they supported just weeks before. But can their convictions carry them through when times get tough? What about on family vacations fraught with skeptical step-dads, carnivorous cousins, and breakfast buffets? Part sociological experiment and part adventure comedy, Vegucated showcases the rapid and at times comedic evolution of three people who are trying their darnedest to change in a culture that seems dead set against it.

A dramatised examination of the health issues and social consequences of America's love affair with fast food.

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to find the real solution to the most pressing environmental issues and true path to sustainability.

Pilgrim’s Progress: Journey to Heaven is a modern adaptation of John Bunyan’s beloved classic. It is the #1 Christian fantasy of all time! The novel has been heralded as a literary masterpiece around the world, as it has been published in over 100 languages and is the most read book other than the Bible. Amazing visual effects, beautiful locations and a wonderful cast bring to life the story that has inspired each generation for hundreds of years. Follow Christian and his companions on a great Journey from the City of Destruction to the gates of Heaven as they face obstacles large and small, man-made and demon-spawned. Beyond the gripping drama, Bunyan’s powerful allegory teaches us all the hazards and hopes of the Christian life, and it features the triumphant glory that awaits all who faithfully follow the King of kings!

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Five seemingly unrelated people decide to take huge risks in their personal lives in an effort to find happiness.

An outrageous comedy for all ages, much beloved health guru Jack Strong is abducted from earth along with some of his students and transported to FAT PLANET, where food is worshiped and everything is getting bigger, and unhealthier, by the pound. Jack's mission is to teach the entire planet the benefits of eating healthy and getting in shape, while trying to make it back home to earth.

Traces the long and ferocious rivalry between Coke and Pepsi, centered on the "New Coke" debacle of 1985. For almost a hundred years, Coke had been the undisputed leader in the multibillion dollar global soda industry--stodgy, predictable, but indisputably top dog--while Pepsi had been the upstart No. 2, forever poking at its big brother with cutting edge advertising. But in 1985, in a stranger-than-fiction twist, Coca-Cola's executives took a step so daring that no one in either company could believe it: they changed the formula of the most popular beverage on the planet.

Beyond Food explores the ways a group of extraordinary people live amazing lives, eat delicious food while extracting more energy and mental focus from their daily rituals. Biohackers, Paleo, Vegan, Neuroscientists, Athletes, Foragers, Ranchers, Farmers, Gut scientists. Some of our characters are Dave Asprey (Bulletproof Exec), Mariel Hemingway, Laird Hamilton, James Hardt (Biocybernaut Institute Advanced Neurofeedback) Our target audience is everyone who is desiring to learn how to fuel and create an extraordinary life. Our main purpose is to share the lessons from the journey we lived because it changed our lives.

In Defense of Food tackles a question more and more people around the world have been asking: What should I eat to be healthy? Based on award-winning journalist Michael Pollan's best-selling book, the program explores how the modern diet has been making us sick and what we can do to change it.

The link between heart disease and blood cholesterol is a medical dogma that has existed for the past fifty years and has led to the development of a billion-dollar, low-fat, food industry, as well as to statins, a drug that lower “bad cholesterol” levels, so it has became one of the most prescribed medicines in the world. But more and more researchers are openly questioning the mainstream opinions on cholesterol…

Aluminum is booming and found its way into every facet of our lives: deodorants, sun lotions, vaccines or filtered drinking water. But what do we actually know about the side effects of our daily companions? The light metal comes with heavy consequences. Latest research links it to the increase in Alzheimer's, breast cancer and food allergies. The complicated mining of aluminum is also an ecological issue.

The story of life on our planet by the man who has seen more of the natural world than any other. In more than 90 years, Attenborough has visited every continent on the globe, exploring the wild places of our planet and documenting the living world in all its variety and wonder. Addressing the biggest challenges facing life on our planet, the film offers a powerful message of hope for future generations.

Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he investigates why the nation's leading health organizations doesn't want people to know about it.

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berlin and the bushlands of Zimbabwe, the world is introduced to elite athletes, special ops soldiers, visionary scientists, cultural icons, and everyday heroes—each on a mission to create a seismic shift in the way we eat and live.

A cinematic experience bringing you the most amazing human stories in the world. Humans and wildlife surviving in the most extreme environments on Earth.

Jamie Oliver is here to start a revolution. The impassioned chef takes on obesity, heart disease and diabetes in the United States, where its children are the first generation not expected to live as long as their parents.

Geologist Iain Stewart explain in three stages of natural history the crucial interaction of our very planet's physiology and its unique wildlife. Biological evolution is largely driven bu adaptation to conditions such as climate, soil and irrigation, but biotopes were also shaped by wildlife changing earth's surface and climate significantly, even disregarding human activity.

Life defines our planet, but until recently its ability to flourish has remained a mystery. New scientific discoveries can now reveal the improbable connections, bizarre behavioural strategies and intricate mechanisms that make life on Earth possible. Discover why the Brazil nut tree depends on a sharp-toothed rodent for its existence. Find out why elephants are crucial to keeping the East African grasslands in shape. And why an intricate relationship between hawksbill turtles and sponges is vital to the health of the coral reef. Using high-end and cutting edge filming techniques, How Life Works discovers the secrets of our most crucial habitats and reveals why they are so special.

Scientist Prof Alice Roberts, chef Tom Kerridge and journalist Sean Fletcher are keen to improve your cooking, your health and your bank balance by dishing up the plain facts about our food.

Tom recruits eight families keen to change their lives for the better. He believes that cooking from scratch with fresh ingredients will make them healthier, fitter and happier.

Former Dirty Sanchez frontman turned endurance athlete and vegan Matthew Pritchard goes on a mission to make Wales healthier.

Vegan chefs Henry Firth and Ian Theasby cook up their favourite recipes showing just how accessible and tasty vegan cuisine can be.

A unique fusion of blue chip natural history and earth science that explains how our living planet operates. This five-part series shows how the forces of nature drive, shape and support Earth’s great diversity of wildlife.

Nicole Richie spreads her message of environmental love through her new musical persona, "Nikki Fre$h," a trap music artist who makes eco-conscious choices while dropping sick beats and performing in over the top music videos.

Individuals who have recently left their traditional lifestyle behind face a challenging new world off the grid in the wilds of Alaska.

Human beings may have roamed the Earth for over 315,000 years — a mere blip in geological terms, but one with far-reaching consequences: wherever people have ventured, they’ve left behind permanent traces of their presence. In fact, we’ve changed the Earth itself. The distinguished Cambridge historian Sir Christopher Clark takes us on the ultimate world tour of man-made masterpieces, cultural achievements, and miracles of nature from the Seven Wonders of the Ancient World to over a thousand sites of incredible treasures listed by the UNESCO world heritage organisation today. A whistle-stop tour across space and through time to some of the most astonishing testaments of human ingenuity and nature’s gems. This is a glossy and gripping series tracing the rise of human civilisation and its astonishing impact on our planet.

Unfolding over six years, what begins as an impulsive one-off gathering turns into an ever-growing annual event attracting sponsorship from crypto-currency companies and featuring speakers such as Ron Paul and BitCoin investor Roger Ver. And when rule-avoidant freedom activists come together in one of the most dangerous cities in the world, utopian ideology collides with the unpredictability of human nature.

The famed saltwater flats of the Bahamas and Belize give a beautiful setting for the fishing adventure and conservation initiative undertaken in "Buccaneers and Bones." Journalist Tom Brokaw -- who also narrates the series -- leads an expedition in search of the island's legendary bonefish. Joining Brokaw are an eclectic group of celebrities, authors and business titans to fly-fish and swap stories about the wonders of the sport, and the modern-day buccaneers also discuss the importance of ensuring healthy populations of marine species for generations to come. The series reveals research funded by Bonefish and Tarpon Trust and other organizations -- information to help anglers catch more fish and preserve fragile coastal habitats. Other seasons of the series take place off the island of Ambergris Caye in Belize. Patagonia founder Yvon Chouinard, actors Liam Neeson and Michael Keaton, TV host Jimmy Kimmel, and musician Huey Lewis are among Brokaw's guests. Supports Bonefish & Tarpon Trust (BTT)

This is a planet on the move - animals in every landscape are embarking on epic migrations in search of food, shelter, and love.