Reviews for High on the Hog: How African American Cuisine Transformed America
6.7 / 10
N/A
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
Write a reveiew, share your thoughts about the film High on the Hog: How African American Cuisine Transformed America 2021.
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user826now3ma96
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rainbowchaser
Very powerful and thought provoking.