Top 250 Movies Like Dinner

Employees at a Bennigan's-like restaurant (called, creatively enough, Shenanigan's), kill time before their real lives get started. But while they wait, they'll have to deal with picky customers who want their steak cooked to order and enthusiastic managers who want to build the perfect wait staff. Luckily, these employees have effective revenge tactics.

Set to the intoxicating rhythms of Brazil, "Woman on Top" is a spicy, sexy comedy about the magic of food, love and music. Meet Isabella, a sultry enchantress born with the special gift of melting the palates and hearts of men everywhere. When she decides to break free from her rocky marriage and the stifling kitchen of her husband's restaurant in Brazil, she spirits off to San Francisco in pursuit of her dreams of a real culinary career.

Master chef Kate Armstrong runs her life and her kitchen with intimidating intensity. However, a recipe for disaster may be in the works when she becomes the guardian of her young niece while crossing forks with the brash sous-chef who just joined her staff. Though romance blooms in the face of rivalry, Kate needs to look outside the kitchen to find true happiness.

Revered sushi chef Jiro Ono strives for perfection in his work, while his eldest son, Yoshikazu, has trouble living up to his father's legacy.

On a quiet street in Helsinki, Sachie has opened a diner featuring rice balls. For a month she has no customers. Then, in short order, she has her first customer, meets Midori, a gangly Japanese tourist, and invites her to stay with her, and meets Masako, a formal and ethereal middle-aged woman whose luggage has gone missing. The three women work in the diner, interact, and serve customers. A somewhat brusque man teaches Sachie to make delicious coffee, then he returns under other circumstances. Three neighborhood women inspect the empty diner every day; will anything bring them inside? We learn why Sachie serves rice balls; but why Finland?

Set in Japan during the bubble era, this unique home comedy cheerfully and humorously depicts the daily life of a strange family that works together to accumulate a small amount of money, while mixing irony and satire.

In the business end of a kitchen, a polyglot staff strives to cope with a superhuman task. A microcosm of the world, the kitchen looms around and encloses its workers; they include Peter, the German cook, who is in love with waitress Monica, and constantly asks her to leave her husband. The pressure of the day becomes unendurable, and when Peter realises that Monica does not mean to divorce her husband his grief and pain cause him to run berserk!

Jennifer's thirtieth birthday party is supposed to be a special day. But what starts out as a day of celebration quickly spirals into a most ill-fated day Jennifer wishes she could forget, in this ensemble comedy set entirely in a kitchen.

Reunited after 15 years, famous chef Sasha and hometown musician Marcus feel the old sparks of attraction but struggle to adapt to each other's worlds.

Two brothers, ambitious dot-com entrepreneurs, attempt to keep their company afloat as the stock market begins to collapse in August 2001, one month prior to the 9/11 attacks.

An international soccer star is on his way to sign a multimillion dollar contract when something happens that brings his career to an abrupt end. A beautiful waitress, struggling to make it in New York City, discovers something about herself that she's unprepared for. In one irreversible moment, their lives are turned upside down.

Primo and Secondo, two immigrant brothers, pin their hopes on a banquet honoring Louis Prima to save their struggling restaurant.

When Chef Carl Casper suddenly quits his job at a prominent Los Angeles restaurant after refusing to compromise his creative integrity for its controlling owner, he is left to figure out what's next. Finding himself in Miami, he teams up with his ex-wife, his friend and his son to launch a food truck. Taking to the road, Chef Carl goes back to his roots to reignite his passion for the kitchen -- and zest for life and love.

Emma has left Russia to live with her husband in Italy. Now a member of a powerful industrial family, she is the respected mother of three, but feels unfulfilled. One day, Antonio, a talented chef and her son's friend, makes her senses kindle.

A toothpaste magnate's mischievous daughter, tired of her father's traditional ways of conducting business, joins forces with her father's rival and a crazy inventor. Together they create "Cocktail Toothpaste". The new concoction tastes like whiskey in the morning, a martini at suppertime, and champagne at night.

Akira Tachibana is a 17-year-old high school student. She was once a promising athlete, but an injury has prevented her from taking part in track and field. One day, Akira Tachibana goes to a family restaurant and the manager talks to her in a tender voice. This makes Akira Tachibana begin working part-time at the restaurant. The manager is 45-year-old Masami Kondo and he is divorced with a child. Akira Tachibana falls in love with him. --asianwiki

A story centered around an Indian family who moves to France and opens a restaurant across the street from a Michelin-starred French restaurant.

The film tells the tale of Maggie, a film star whose world collapses when her film director husband is outed by the paparazzi when it’s discovered his new leading lady is pregnant with his baby. Seeking solace and healing Maggie escapes to her ex-pat cousin’s beautiful hotel in Nevis. After a week in paradise she discovers herself and meets a new love interest. Then the outside world comes crashing back in.

Popular mailcoach driver Uncle Willie is in fact in league with the town's crooked banker. They plan to have the bank robbed after emptying it, and when Willie's choice for this doesn't show in time, he gets some local boys to do it. When his man does turn up he decides to stick around, as he is pals with the sheriff and also takes a shine to Willie's daughter Allison. This gives the bad men several new problems.

A former murderer and genius chef along with a waitress come together with a group of fantastical assassins in a diner. A girl with a hollowness in her heart, who believes that she belongs nowhere, is thrust into a series of attacks where she must struggle to find her will to live.

A retired and widowed Chinese master chef Chu and his family live in modern day Taipei, Taiwan. He lives with his three attractive daughters, all of whom are unattached. Soon, each of the daughters encounter new men in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes. Since the family has difficulty expressing their love for each other, the intricate preparation of banquet quality dishes for their Sunday dinners is the surrogate for their familial feelings.

When his lawyer wife, Sofia, becomes pregnant, chronic underachiever Tom Reilly must take a job at his father-in-law's advertising firm. Tom has to adjust to the demands of a very high-powered job, and he finds himself in an increasingly hostile office rivalry with Chip, Sofia's paraplegic former lover.

Cheng, 45, a restaurant owner from China, has travelled with his young son halfway around the world to a remote village in Finland. His wife died recently in an accident, and Cheng wanted to have a break from everything by traveling with his son to see an old Finnish friend who lives on a farm in the countryside of Finland. It’s the most remote place Cheng can imagine with endless forests, thousands of lakes, a country with entire population of one-fifth of Cheng’s home town, Shanghai.

A young boy trying to deal with his mother's heroin addiction befriends a waitress who helps him cope with the tough situation.

Slacker Ichiko gets into a fight with her younger sister and begins to live on her own, working the late shift at a 100 yen shop. On her way home, she passes a gym and meets middle-aged boxer Kano who trains there in silence...

Female students, including Hikari Tomonaga, from a high school cheerdance club follow strict instructions from their teacher Kaoruko Saotome. They compete at the USA Cheerdance Championship.

Maurice and Dave sell high-end cuts of beef, but after hitting a patch of no sales, they're facing being fired. Maurice needs money to enroll in his final semester of acupuncture school, and the recently-separated Dave needs money for his daughter's birthday gift. Their final client card—a beautiful woman—is attracted to Maurice, but a desperate call from a suicidal friend interrupts her signing the contract. Still hoping to close the sale, they offer to drive her to the friend's house—where their troubles multiply.

After her mother's death, mediocre chef Amanda Shelton is having trouble attracting customers to her family's restaurant. While shopping for ingredients, she is given a magical crab by mysterious Gene O'Reilly. Afterward, Amanda's dishes suddenly become excellent, inducing strong emotional reactions in everyone who eats them. Tom Bartlett, who is preparing to open his own eatery, tries her cooking and falls in love.

Mr. Schmidt's costume store is bankrupt because he spends his time on Rube Goldberg-style inventions; the creditors send a young manager who falls for Schmidt's niece Louise, but she'll have none of him. Schmidt's friends Ted, Queenie, and some goofy firemen try to help out; things come to a slapstick head when Louise needs rescuing from a fire.

The master of a dorayaki pastry store hires a 76-year-old woman whose talents attract customers from all over. But she's hiding a troubling secret. Life's joys are found in the little details, and no matter what may be weighing you down, everyone loves a good pastry.

Opera singer Prudence Budell, overhears truck driver Johnny Donnetti singing opera, and persuades her opera company to give him a chance in her new opera. They fall in love, but on meeting his colleague Mary while visiting Johnny's work, Prudence becomes convinced Johnny is in love with her.

Patti Petalson is a promising writer, but her marriage and conventional job keep her from her dream. She longs to return to her writing, especially after running into her first love Brian Callahan, a successful crime novelist. Kate is Patti's best friend since college; she's a tough-talking schoolteacher who plays therapist to all Patti's problems, while she's got a few of her own.

Rob Haley, an up-and-coming chef and restaurateur in London, is grief-stricken when he loses his wife. With encouragement from his infamous friend and real life TV Chef Gordon Ramsay, Rob decides to spice up his life by turning a run-down country pub into a gourmet restaurant. His food catches the eye - and taste buds - of beautiful American food critic Kate Templeton and they soon both write a recipe for love that leaves both their hearts - and their stomachs - in full.

An undercover agent takes the job of sheriff in order to find the men responsible for a series of stagecoach robberies.

A Chinese man who is living illegally in Japan bluffs his way into a job preparing traditional Japanese soba noodles.

In this black comedy the lives of a timid small-time printer and his young wife are turned inside out by the arrival of a stranger who moves in and takes over their world. Set in a village-like outpost in the heart of Tokyo, this is a wry commentary on Japanese xenophobia. Kiki Sugino heads a spritely ensemble cast.

Hooch is an inexpensive regional exploitation action-comedy (hicksploitation) about a small county in the Appalachians and its many moonshine-brewing inhabitants, who are all struggling to make a living. The older "brewers" are pissed off at the success of handsome young upstart Eddie Joe, who is charmingly stealing their regular customers. Meanwhile, the owner of the country store (also a moonshiner) conspires with a trio of carpetbagging Mafioso who want to take over the moonshine business in that county as an extension of their Northern business ventures.

Twelve-year-old Mindy Ho inexpertly tries Taoist magic to fix her single mother's financial situation and seemingly hopeless romantic prospects.

A feature drama set in the declining fishing industry in North Shields, the film centres on the upheaval caused in a traditional fishing community by the unexpected arrival of a young woman.

Following a near-death experience France's leading chef throws himself into a quest seeking the flavor that has confounded his life since he was defeated by a Japanese chef's bowl of noodles as a young man.

Young Manhattan chef Samir rediscovers his heritage and passion for life through the enchanting art of cooking Indian food.

About a half dozen slacker dudes dwell at their jobs at Los Enchiladas, the local Mexican sit-down joint. The 2 folks in "management" are both into their own authority and fill their days creating wild & stupid rules for the working folk. By mid-film, however, the manager has fled the cops after beating the crap out of a competing restaurant's dancing gyro... and the "Chef" has jumped ship to join a beatnik poet's groups which specializes in exotic menu-writing. This leaves the minimum-wage crowd to run the place as they see fit.... and they see a lot of debauchery, booze, and free steak in their future.

A womanizer gets his own cooking show and, ironically, the females who call in end up airing their relationship problems to him.

It's Martha's first night as a waitress in an upscale New York restaurant. Veteran Chloe shows her the ropes and introduces her to the lives of the restaurant staff. Adam, a hopeful playwright, suffers for his art while dealing with a very indecisive (ex-?)girlfriend. Marlon is a cocky young actor, certain that his big break is just around the corner. When the restaurant's obnoxious owner, Simon, brings a special client in for dinner, pressures mount until an explosion seems inevitable.

A 21-year-old girl is released from prison, only to deal with the neighborhood gossip about her and family conflicts. She decides to save one million yen, move to where no one knows her and keep repeating the process.

Years of working in the food industry have made Juana, a working-class Latina, a chef of speed and skill. Searching for financial stability, she stumbles into a high-energy, male-dominated Japanese cuisine kitchen. The new atmosphere re-ignites her passions for food and life and makes her hungry to get mixed up in the flavors of this new world.

The closing of a local restaurant concerns a number of employees who've dedicated their lives to the eatery

Josie Jennings a celebrated, romantic, 35-year old chef in the city heads home to spend the holidays at the quaint, magical bed and breakfast where she grew up, and where her mother Shannon has just opened a new restaurant. Famous food critic Tanner Rhodes, who has given Josie harsh reviews in the past, comes to town to review the new restaurant and Josie’s Christmas Cuisine. As the holidays unfold, Josie and Tanner get to know each other better, and a romance soon begins to blossom but will Tanner find a way to right his wrongs, write a rave review for the bistro’s delicious cuisine, and win Josie’s heart by Christmas Eve?

Claire, an ambitious pastry chef, is busy running her new restaurant, but her meddling mom is preoccupied with her lack of love life. Without her knowledge, Claire’s mother finds her the perfect man, but when Claire finds out it wasn’t fate that brought them together, it could ruin the relationship.

When overworked lawyer Diana’s (Margo Harshman) uncle, Hugh, passes away she’s called back to his vineyard to settle his estate. Hugh has left half of his Golden Range Winery & Vineyard to Diana and half to Seth (Steve Talley), his right hand man and Diana’s ex-boyfriend. Hugh’s final request is that the two work the next harvest together, set to begin in a few weeks. Neither is happy at the arrangement but they begrudgingly agree. Furthermore, neighboring competitor Grant Garritson (Jack Wagner) threatens to drive a wedge into Diana and Seth’s already shaky relationship. They have a short window to figure it all out so that they both get what they ultimately want.

An overweight cook is given the opportunity to woo the girl of his dreams when he is given a "handsome suit" that transforms him into an idealized human being in this absurd Japanese comedy.

Natalie and Nick are frustrated with their luck in romance. After tossing coins into a fountain, the two then begin dreaming about each other. But, according to fountain mythology, they only have a week to turn those dreams into reality.

A head chef balances multiple personal and professional crises at a popular restaurant in London.

Ricky, a perverted ice cream shop owner, wants to boost declining sales by renaming his shop to "Scoopettes", and markets it as an adult ice cream store. This sleepy town's ice cream store has started serving a little more than just your typical flavors, dishing out gobs of Virgin Vanilla and Busty Buttercrunch, but wait - what's that? Eeeeek! There's an eyeball staring up from the Cherry Vanilla! The five girls, whom Ricky calls "The Scoopettes", are so hot the ice cream will never stay hard! But everyone leaves with a smile and much, much more! It becomes apparent that someone doesn't like the success that Ricky is experiencing when one of the Scoopettes is found murdered in the freezer. The killing of the girls continues one at a time and the customers find a little extra in their ice scream!

When a talented chef returns to her Texas hometown, she winds up entering the town's famous BBQ cook off and gets more than she bargained for when the surprise judge turns out to be her high school love.

After fast-paced New York City high-end real estate broker Fiona Rangely (Lacey Chabert) gets dumped by her boyfriend, she escapes to her family’s quaint Vermont Inn for a few days to slow down and evaluate her life. When her ex-boyfriend Nate shows up at the Inn with a brand new girlfriend, Fiona quickly devises a plan to win him back: pretend the handsome and very laid- back head chef Derek (Carlo Marks) is her new boyfriend! Much to the surprise of Derek --and to Fiona herself-- in pretending to be in love, she realizes that she’s been thrown a curveball: sometimes the best things in life are worth the wait.

From New York Times Bestselling Author Caridad Piñeiro comes a story about rival quinceañeras, glorious Cuban cooking, friendship, family ties – and romance

A struggling chef living in a trendy New York borough, Jessica took over a small restaurant where she used to work as a waitress, but it’s growing tough to make ends meet. Prince Jack, who’s in the city for his family’s annual Christmas charity dinner, finds himself in need of a last-minute chef for the royal event when he meets Jessica. As their relationship evolves and a romance blooms, so do the obstacles. But as the event arrives, she decides to go through with the dinner, and may just get the best Christmas present of all… love.

Lauren Hennessey has always loved to cook and is a proud perfectionist at her job at "Food & Entertainment Magazine's" test kitchen while she dreams of being able to finally afford culinary school in Paris. When her boss offers her a bonus if she agrees to ghostwrite the cookbook of a difficult celebrity chef, Lauren sees her dream becoming a reality as soon as she can tame the notorious bad boy chef in question, Dexter Durant. Slowly peeling back the layers of Dexter's tough-guy persona, she starts seeing a different, vulnerable side to this big-shot chef. Suddenly, their dueling culinary styles become the perfect complement in the kitchen and an attraction between them starts to boil over.

A young woman who dreams of opening her own restaurant lands a job at a prominent restaurant whose head chef becomes her unlikely ally when the restaurant's unscrupulous owner, a Master Chef herself, plots to return the place to its former glory by presenting her new assistant's recipes as her own.

When Carly and Jason, exact opposites, compete on a famed cooking show for the chance at their own restaurant, what will matter more – their culinary careers or their potential love?

Bakery owner Molly meets Josh, a widower who recently moved to town with his young son, but she is also charmed by a mysterious client whom she’s never met in person and she doesn’t realize that they’re the same man.

When restaurant makeover show host Abby gets a new assignment to turn a rustic small-town diner into a place on the culinary map, she knows she’s way out of her element. But as Abby and diner owner Tom spend time together in and out of the kitchen, Abby discovers the joy of good comfort food, a place she just might call home, and a thing she just might call love.

Pampered Manhattan housewife Desiree Harper has it all. That is until her husband unexpectedly dumps her for his acupuncturist. Faced with an airtight prenup, Desiree reluctantly lands a job making cupcakes at her father's bakery in Flemington, NJ. She soon discovers there's more to life than 5th Avenue and true love can be even sweeter in small town America.

Ava, an award-winning chef at a big-city restaurant, has lost her spark. Her boss sends her out to find herself to save her menu and her job. She returns home and finds little to inspire her, but when she reunites with her childhood friend Logan, Ava has to get her head out of the clouds and her foot out of her mouth to rediscover her passion for food.

Optimistic and cheerful TV producer, Kelly, doesn’t have time for love. Bad boy celebrity chef, Stephen, doesn’t have time for anything besides cooking. Fun with a side of love ensues as Kelly and Stephen are paired on a children's cooking show.

Uptight French chef, Sara Westbrook, gets fired up when her upscale café, Chez Varenne, is suddenly overshadowed by a new restaurant moving in next door run by a group of rowdy firemen. Led by handsome former fire fighter Gill Callahan and his friend Danny, The Five Alarm Grill is soon a big success while Sara and Patsy, her pastry chef, struggle to bring in customers. Sara suddenly softens when she meets Gill's ten-year-old daughter Hannah. Ignoring the obvious tension between her dad and Sara, Hannah is soon playing matchmaker. Can Gill and Sara's burgeoning romance survive the temptation to compete with each other, or will the heat of competition drive them apart?

After starting her first job at a country club restaurant, Callie’s passions for cooking and ice sculpting are met with romance and Christmas spirit when a childhood friend enters her into the club’s annual Christmas ice sculpting competition without her knowledge.

When food correspondent, Carly, gets a shot at her own show, she is sent to Angel Heights to help Grant open his diner and film it as a Holiday special for her TV show. Will Grant and Carly open their hearts too?

The holiday season is turned upside down for a neophyte food critic JJ (Pope) when her uninhibited mother (Baranski) shows up unannounced. In an attempt to occupy her mom's time, JJ works out a deal with a young chef (Cannavale) that stirs up some matters of the heart.

Nami’s father was a legendary truck driver, and after his death, Nami inherited the deco-truck With her up-beat personality and super driving technique, Nami is popular among her customers. By coincidence, Nami meets Momoka, a hooker who takes truck drivers as customers. Momoka says to Nami, “I want to start a new life !!” and begs that she wants to be Nami’s assistant. She is overwhelmed by Momoka’s passion, and decides to take her in. One day, after dinner, the two return to the truck and sees that there is a box which they must have forgotten to load. So they load the box back in the truck, and the odd twosome drive away to the next destination. This “box” is the start of trouble for Nami and Momoka. What lies ahead in their destiny?!

Nancy Willows (Constance Towers), pretty blonde high school teacher, writes song lyrics which spark the careers of struggling young pianist-composer Martin Adams (Keefe Brasselle')and would-be singer Jerry Dennis (Frankie Laine). When Nancy and Martin fall in love but quarrel over her old flame, David Parker (William Leslie), Nancy returns to her teaching job. Jerry reunites Nancy and Martin and, in turn, succumbs to the charms of his new secretary Marge Stevenson (Lucy Marlow).

After losing his restaurant, chef CLAY MAGUIRE must start his career all over--at the bottom. Pushing forty with no "corporate skill-set", Clay enters the strange world of the Unemployable Interviewees of America. Clay and his fellow job-seekers strive for dignity, success, or at least a job taking customer service calls from prison inmates for minimum wage. A hilarious, insightful look at job interviews, finding the courage to start all over, and life at the ENTRY LEVEL.

During its nine-month-long season, the Venice Simplon-Orient-Express makes over 60 journeys, covering 150,000 kilometres, with the majority of trips between London and Venice. The train is comprised of 17 unique 1920s carriages that have transported a host of elite individuals across Italy, Switzerland, and Turkey for more than a century. This documentary follows the stories of the staff and passengers as the train makes its way across Europe, with some customers having paid more than £2,000 for the privilege.

An unapologetic former sex worker starts working at a bento stand in a small seaside town, bringing comfort to the lonely souls who come her way.

The movie centers around Elizabeth who, with the support of her mother-in-law Nonna, is doing everything she can to keep her late husband’s once acclaimed — but now struggling — Italian restaurant afloat. With business going downhill, she is forced to work with a professional restaurant consultant, Ben, to see if they can turn things around. At first, Elizabeth resists the changes Ben believes will save the restaurant, but as they get closer, Elizabeth realizes that not all change is bad. She rediscovers her passion for baking and might even open her heart to new love.

Natalie, the owner of a San Francisco food truck business selling cupcakes, and Eric, a finance manager and divorced dad are brought together when Eric’s aunt, also a longtime customer of Natalie’s, passes away and leaves them a building which happens to be the site of a once-famous bakery. Forced into this new partnership, they discover selling the building won’t be easy because it has been declared a historical site. Romance blooms as they spend time together in the process of renovating the old bakery. However, Natalie’s desire to keep things strictly business could put an end to the partnership before the grand opening.

This Christmas, Thunder Mountain Ski Resort is abuzz when celebrity chef Shane Roarke is named the new head chef. Clara Garrison isn't as excited and is instead focused on getting resettled after her failed attempt at opening a restaurant in the city. With their paths constantly crossing, will their shared passion for cooking bring them together or will secrets keep them apart?

An interior designer brings new life to the house of a widower and his daughter and finds love in the process.

During the Christmas season, Megan and her father-figure Frank head out on a road trip to find his long-lost love. Along the way, Megan finds the love of her own life.

An anonymous suitor sends optometrist Sara a gift for each night of Hanukkah. On her journey to find her secret admirer, she learns her one true love might be someone she never expected.

Owners of the Angelini Shoe Company, one of the last family-owned businesses in Greenwich Village, fight to save the company during financial hardships.

The Master’s late-night diner welcomes a woman troubled by funeral fans, an elderly scam victim, and a noodle delivery man struggling with love.

Kiriko Funo had an unpleasant experience in high school which made her stay away from love, but she wishes she could change. She walks the streets alone at night, her only hobby, in the hopes that it will inspire that change. Kiriko’s coworker, Hidemi is good at her job, but also has relations with many men. To her, sex is a way of relieving stress, and has nothing to do with love. Kiriko’s high school classmate, Konomi, has a husband and children but is tired of her dull everyday life. Because of this, she starts having an affair with Wataru, with whom she reconnected with at their high school reunion. Kiriko meets Yosuke, a regular customer at a cafe that Hidemi took her to. Talking to Yosuke is interesting, and with each time they meet her feelings grow more and more into love.

Johnny is a high-powered executive who is definitely not looking to fall in love but a business conference takes her to wine country she meets a handsome widower Andrew who invites Johnny to meet his family after she loses her job. In helping his parents' winery she begins to fall in love with him and his family but when she gets offered another job she has to chose between her career or Andrew

Nose to Tail stars Aaron Abrams (Hannibal, Blindspot) as a talented but abrasive chef struggling mightily with his personal demons and the relentless pressures of running a high-end restaurant. Over the course of one frantic day and night, he faces a rash of private trials and professional tribulations in a desperate bid to beat the odds and save the business that forms the very core of his identity and self-conception.

Yoshito grew up with his mother Yasue after his father passed away. His mother ran a yakiniku (grilled meat) restaurant that his father had left behind. Yoshito enjoyed eating his mother's cooking and their restaurant was loved by many people. Things changed after popular food critic Furuyama Tatsuya published false statements about their yakiniku restaurant. Due to that, their restaurant saw a sharp drop in customers. Yasue worked hard to recover business for the restaurant. Due to Yoshito's behavior in wanting attention from his mom, Yasue decided to shut down the restaurant. 18 years later, Yoshito lives alone and he works as a freelance writer. One day, he takes work for a new online foodie website. He works with editor Takenaka Shizuka. Their first assignment involves yakiniku. Around that time, Yoshito hears that his estranged mother Yasue has collapsed.

A shy country girl chooses a part-time job at a maid cafe where she serves customers while dressed up as a maid.

A shy, introverted young girl takes a summer job at a seaside resort in Wales, where she finds the staff, the owners and patrons unlike anyone she has ever met before.

Two sisters Tae and Yo come back to their old house which is soon to be torn down. Clearing up the family mementos, Tae finds a red box full of recipes and letters written by their mother who died 20 years ago. In these recipes and letters, she finds out how her mother had struggled in her life due to relocation from Japan to Taiwan, the death of her Taiwanese husband, and a battle with cancer. Tae travels to Taiwan to trace her mother's past, reminiscing about the dishes she made for the family.

Based on the classic works of Edgar Allan Poe, directors Bart Mastronardi & Alan Rowe Kelly have assembled an award-winning cast and crew for the highly anticipated film TALES OF POE. A unique new spin on three of Poe's popular stories (The Tell Tale Heart, The Cask of Amontillado & Dreams), Mastronardi & Kelly weave together a compelling & suspenseful anthology that will captivate Poe enthusiasts & horror fans alike!

Gabby Ferrar moves to the town of Bright Shore, Massachusetts to open a restaurant after a stint as a sous chef in New York. Upon arrival, she encounters Caleb Delaney, a single father who runs his own restaurant and coaches the girls’ softball team. Both restaurants will compete in the Taste of Summer Food Festival hosted in Bright Shore. During the course of the summer, Gabby finds joy in running her own restaurant as she rediscovers her passion and gets to know Caleb.

After she inherits an Italian restaurant in Brooklyn, manager Amy teams up with a blacklisted master chef looking for a second chance. They discover that the most important ingredient for any recipe is always love.

Talented chef, Mandy Preston’s life has been turned upside down ever since the passing of her father, who was the master chef of her family’s famous restaurant. Now her family business is failing, her love life is in shambles, her passion for cooking has died and her childhood best friend and fellow chef Jake Turner has left town to find work in the big city.

When chef Hank makes a deal with frozen food executive Maggie to save his restaurant, their unexpected attraction complicates matters, leaving Maggie conflicted: Does she choose her allegiance to her cut-throat boss or does she partner - both in work and in love - with Hank?

Cleo Morelli, an aspiring Portland chef, tries to win a food truck competition while the competition tries to win her heart.

Tia's dream job of captaining a dining cruise hits rough water when her ex Jake is hired as the restaurant's chef. Will they be able to open a new business, navigate the sea, and each other? Stars Autumn Reeser and Brennan Elliott.

Gwen recently lose her grandmother and she is struggling to run their bakery and regain the Christmas spirit, and figure out her grandmother's magical recipe for the town's legendary Enchanted Christmas Cake.

The owner of a historic inn decides to enter a prestigious cooking contest to win funds for renovations and get free publicity, but she is a horrible cook. She recruits a renowned chef to help but the kitchen isn't the only thing heating up.

Chef Dave Oberlin's career is in shambles when his altercation with a famous food critic goes viral. After being blacklisted by the elite restaurants, Dave is forced to take a teaching position at his friend's culinary arts school. When cardiologist Nina Kirby is up for a promotion at the local hospital, the Head of Cardiology informs her if she gets Dave on board to teach the Healthy Living seminars she would be a shoo-in for the position. The only problem is Nina can't cook and she doesn't want to learn. With a little coaxing from her best friend Olivia, Nina agrees to take Dave's class. When Nina presents Dave with the Healthy Living seminars he's disinterested in working with her due to her lack of class participation. In her effort to persuade him to get on board, Nina and Dave come across some unexpected common ground.