Top 250 Movies Like Isekai Izakaya: Japanese Food From Another World

Employees at a Bennigan's-like restaurant (called, creatively enough, Shenanigan's), kill time before their real lives get started. But while they wait, they'll have to deal with picky customers who want their steak cooked to order and enthusiastic managers who want to build the perfect wait staff. Luckily, these employees have effective revenge tactics.

Three lovely waitresses contend with a drunken, slovenly chef and mutinous patrons.

As a group of university students go out for a night on the town, a sophomore known only as "The Girl with Black Hair" experiences a series of surreal encounters with the local nightlife – all the while unaware of the romantic longings of "Senpai", a senior student who has been creating increasingly fantastic and contrived reasons to run into her in an effort to win her heart.

Helen Roberts, who's on probation, goes back to work as a waitress at Torre's Fish Palace, a San Francisco waterfront dive. The customers are low characters trying to make time with Helen and ex-rum runners trying to make a dishonest dollar. Some of the latter, including Helen's unwelcome suitor Martin Rhodes, are after a mysterious, valuable hidden "cargo"; when violence erupts, Helen finds herself innocently involved, and is soon on the run from both cops and crooks.

Master chef Kate Armstrong runs her life and her kitchen with intimidating intensity. However, a recipe for disaster may be in the works when she becomes the guardian of her young niece while crossing forks with the brash sous-chef who just joined her staff. Though romance blooms in the face of rivalry, Kate needs to look outside the kitchen to find true happiness.

Natsume Mochizuki works as a teen model in Tokyo, but she learns that she has to move to her father's hometown of Ukigumo. She is in a desperate situation because she can't do the things she wants to do in Ukigumo. One day, she meets Koichiro Hasegawa. He is the successor of the Hasegawa family. His family is wealthy and is respected in the area. Natsume Mochizuki and Koichiro Hasegawa become attracted to each other, but something changes their fate.

Masato is a young ramen chef in Japan. When he finds his late mother's journal after the sudden death of his emotionally distant father, he takes it with him to her native country, Singapore, hoping to piece together the story of his family and his life.

Remy, a resident of Paris, appreciates good food and has quite a sophisticated palate. He would love to become a chef so he can create and enjoy culinary masterpieces to his heart's delight. The only problem is, Remy is a rat. When he winds up in the sewer beneath one of Paris' finest restaurants, the rodent gourmet finds himself ideally placed to realize his dream.

A military veteran goes on a journey into the future, where he can foresee his death and is left with questions that could save his life and those he loves.

This comedy revolves around two brothers, both wonderful chefs, who fall out catastrophically. At the climax of their dispute they rip the family recipe book in half - one brother gets the starters and the other gets the main courses. They set up rival restaurants, across the road from each other, and spend the next twenty years trying to out-do each other. Neither brother will admit it but they both know they are not entirely successful in the 'other half' of the menu. It takes a daughter - a successful corporate lawyer marrying a man from a very different background - to reunite them. She is planning her marriage and is determined that they will both cook the wedding banquet.

Revered sushi chef Jiro Ono strives for perfection in his work, while his eldest son, Yoshikazu, has trouble living up to his father's legacy.

On a quiet street in Helsinki, Sachie has opened a diner featuring rice balls. For a month she has no customers. Then, in short order, she has her first customer, meets Midori, a gangly Japanese tourist, and invites her to stay with her, and meets Masako, a formal and ethereal middle-aged woman whose luggage has gone missing. The three women work in the diner, interact, and serve customers. A somewhat brusque man teaches Sachie to make delicious coffee, then he returns under other circumstances. Three neighborhood women inspect the empty diner every day; will anything bring them inside? We learn why Sachie serves rice balls; but why Finland?

Edwin’s Restaurant is determined to become one of America’s top French restaurants, with a staff unlike any other in the country. Brandon Edwin Chrostowski prepares to open his Cleveland, Ohio fine dining establishment with a staff composed nearly entirely of recently released prisoners in search of an opportunity to get their lives back on track. They sign up for a classical French food boot camp to learn the ins and outs of fine wine, sauces, and more.

KNOW YOUR MUSHROOMS follows uber myco visionaries Gary Lincoff and Larry Evans (two of the more expert and unforgettably mercurial characters in the community) as they lead us on a hunt for the wild mushroom and the deeper cultural experiences attached to the mysterious fungi.

Adam Jones is a Chef who destroyed his career with drugs and diva behavior. He cleans up and returns to London, determined to redeem himself by spearheading a top restaurant that can gain three Michelin stars.

When Chef Carl Casper suddenly quits his job at a prominent Los Angeles restaurant after refusing to compromise his creative integrity for its controlling owner, he is left to figure out what's next. Finding himself in Miami, he teams up with his ex-wife, his friend and his son to launch a food truck. Taking to the road, Chef Carl goes back to his roots to reignite his passion for the kitchen -- and zest for life and love.

Eddie Ogden is his pa's pride and joy as well as the Groundhogs team's only asset as baseball talent. Then Eddie discovers a taste and talent for cuisine. Although his brothers Andy and Alex, and Pa as well as classmates enjoy his dishes, they only mock cooking, so he arranges and 'accidental' registration for him and two friends in Home Economics. Only Eddie -secretly again- and nerdy shrew Bridget Simons enter a national cooking competition for school-kids. Ma finds out and to his surprise proves supportive, as well as the teacher, who once won the competition herself.

In an attempt at greater efficiency, the chef and waiter of a fancy oceanside restaurant wreak havoc in the establishment. Adding to the complications is the arrival of a robber.

Peter and Delilah are a married couple running a roadside café in Nevada. Their stable partnership turns rocky, though, with the arrival of the sultry Sally, a waitress who catches Peter's wandering eye. Delilah strikes back by hiring Sally's boyfriend as a waiter. Sally is initially dismissive of Peter's advances, but when he wins $40,000 in a lottery, she quickly pounces, turning on the charm and eyeing the easy life.

The film follows Nishi, a loser who has a crush on his childhood girlfriend. After an encounter with the Japanese mafia, the film follows Nishi as he journeys to heaven and back, and ends up trapped in an even more unlikely place.

Hiromi works in a posh French restaurant. One day, he meets an ordinary-looking old man who has a discerning palate. He is no ordinary cook, and can pinpoint the exact problems with Hiromi's dishes. His name is Tatematsu Ippei, a legendary chef renowned for his work in France once upon a time. After a food poisoning mishap, his fiance Sophie had left him and he cut himself off from the culinary world. Hiromi is engrossed with Ippei's cuisine and asks for lessons. Meanwhile, Sophie, now the wife of the director of a top tableware manufacturer, comes to Japan. Ippei cooks a banquet for her using Hiromi's restaurant as a front. Sophie notices that the food is made by Ippei, her former lover. The two meet and enjoy a short-lived reunion, but go on to live their own separate lives.

While the Second World War rages, the teenage Mahito, haunted by his mother's tragic death, is relocated from Tokyo to the serene rural home of his new stepmother Natsuko, a woman who bears a striking resemblance to the boy's mother. As he tries to adjust, this strange new world grows even stranger following the appearance of a persistent gray heron, who perplexes and bedevils Mahito, dubbing him the "long-awaited one."

A story centered around an Indian family who moves to France and opens a restaurant across the street from a Michelin-starred French restaurant.

A former murderer and genius chef along with a waitress come together with a group of fantastical assassins in a diner. A girl with a hollowness in her heart, who believes that she belongs nowhere, is thrust into a series of attacks where she must struggle to find her will to live.

A retired and widowed Chinese master chef Chu and his family live in modern day Taipei, Taiwan. He lives with his three attractive daughters, all of whom are unattached. Soon, each of the daughters encounter new men in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes. Since the family has difficulty expressing their love for each other, the intricate preparation of banquet quality dishes for their Sunday dinners is the surrogate for their familial feelings.

Gaea is a mythical realm ruled by sword and sorcery and immersed in blood and violence. Thrust into a conflict she doesn't quite understand, Hitomi Kanzaki helps aid the young Prince Van as they embark upon a journey to fight the Black Dragon Clan. The battle over a legendary suit of dragon armor, Escaflowne, has begun.

Suzanne, a waitress, comes up with a sure-fire method for winning at the racetrack and, later, when she inherits a fortune from a customer of the restaurant, she use the same system for investing her money. Her stock broker tries to dissuade her, but she persists and her investments increases her wealth.

In the aftermath of the most devastating conflict mankind had ever experienced, the tiny island of Shikotan became part of the Sakhalin Oblast... and on the unhealed border in this remote corner of the world, friendship among children from two different countries timidly blossomed, striving to overcome language barriers and the waves of history. Inspired by true events.

Paper Heart follows Nick and Charlyne on a cross-country journey to document what exactly "love" is. Interviewing ministers, happily married couples, chemists, romance novelists, divorce lawyers, a group of children and more, the determined young girl attempts to find definition and perhaps even experience the mysterious emotion.

The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, where generations of Americans ate and drank coffee together at communal tables. From the perspective of former customers, we watch a business climb to its peak success and then grapple with fast food in a forever changed America.

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.

Welcome to Terminal City, a decaying world where the citizens wallow amidst a mind-boggling profusion of discarded consumer goods; a ruthless world where television is exploited to its fullest to sell yet more needless junk to eager consumers; a bewildering land where the unreal is real and the real, unreal. Alex Stevens is hurled into this bedlam where he finds himself pitted against the maniacal Ross Gilmore, Mayor of Terminal City, and the evil Bruce Coddle, agent of Gilmore's Social Peace Enforcement Unit.

A young couple travels to a remote island to eat at an exclusive restaurant where the chef has prepared a lavish menu, with some shocking surprises.

A plastic surgeon who excels at his job hides a dark secret. After finally succumbing to his desire to taste human flesh, the surgeon soon finds himself addicted to the taste of his patients' skin, which leads him to discover further culinary delights at a seedy restaurant with some highly dubious special dishes. Murder and mayhem ensue as the demented doctor continues to find new and gruesome ways to satisfy his appetite.

Victor is a cook who works in a greasy bar/restaurant owned by his mother, Dolly. It's just the two of them, a waitress named Delores, and a heavy drinking regular, Leo. But things change when Callie, a beautiful college drop-out, shows up as a new waitress and steals Victor's heart. But Victor is too shy to do anything about it, and too self-consciously overweight to dream of winning Callie away.

A strict, but caring mother has an awakening when she is told she has cancer and it is terminal. She has a few months. She needs to complete her tasks in that short time frame.

An overworked career woman leaves her life in the city for an island vacation only to encounter eccentric local inhabitants.

A salesman for a natural gas company experiences life-changing events after arriving in a small town, where his corporation wants to tap into the available resources.

Dark City Beneath The Beat is an audiovisual experience that defines the soundscape of Baltimore city. Inspired by an all original Baltimore club music soundtrack, the film spotlights local club artists, DJs, dancers, producers, and Baltimore’s budding creative community as they are realizing their life dreams. Rhythmic and raw, these stories illustrate the unique characteristics of the city’s landscape and social climate through music, poetry, and dance. From the city’s social climate to its creative LGBTQ community, Dark City Beneath The Beat showcases Baltimore club music as a positive subculture in a city overshadowed by trauma, drugs, and violence.

After her mother's death, mediocre chef Amanda Shelton is having trouble attracting customers to her family's restaurant. While shopping for ingredients, she is given a magical crab by mysterious Gene O'Reilly. Afterward, Amanda's dishes suddenly become excellent, inducing strong emotional reactions in everyone who eats them. Tom Bartlett, who is preparing to open his own eatery, tries her cooking and falls in love.

The master of a dorayaki pastry store hires a 76-year-old woman whose talents attract customers from all over. But she's hiding a troubling secret. Life's joys are found in the little details, and no matter what may be weighing you down, everyone loves a good pastry.

Steve Coogan and Rob Brydon continue their travelogue series with a visit to Greece.

Del is a song writer for the obnoxious Mr. Mega, and in love with Didi, Mega's secretary. His quest to write a hit tune brings him to the wacky world of Flooby Nooby, where he just might learn to write songs from the heart.

Mystery abounds when it is discovered that, one by one, the greatest Chefs in Europe are being killed. The intriguing part of the murders is that each chef is killed in the same manner that their own special dish is prepared in. Food critics and the (many) self-proclaimed greatest Chefs in Europe demand the mystery be solved.

Rob Haley, an up-and-coming chef and restaurateur in London, is grief-stricken when he loses his wife. With encouragement from his infamous friend and real life TV Chef Gordon Ramsay, Rob decides to spice up his life by turning a run-down country pub into a gourmet restaurant. His food catches the eye - and taste buds - of beautiful American food critic Kate Templeton and they soon both write a recipe for love that leaves both their hearts - and their stomachs - in full.

A Chinese man who is living illegally in Japan bluffs his way into a job preparing traditional Japanese soba noodles.

Hisashi and Mai are a happy couple in their 20s who are engaged to be married. But three months before their wedding, Mai becomes seriously ill. Her heart stops momentarily, and she falls into a deep coma. Hisashi visits Mai at the hospital every day before work. With no idea if or when she will ever awake, Mai’s parents encourage Hisashi to find someone else, but he refuses to give up and continues to pray for her recovery. As if his prayers are answered, Mai begins to regain consciousness several years later, and even utters a few words. But tragically, she has suffered brain damage and has no memory of Hisashi.

Following a near-death experience France's leading chef throws himself into a quest seeking the flavor that has confounded his life since he was defeated by a Japanese chef's bowl of noodles as a young man.

Young Manhattan chef Samir rediscovers his heritage and passion for life through the enchanting art of cooking Indian food.

About a half dozen slacker dudes dwell at their jobs at Los Enchiladas, the local Mexican sit-down joint. The 2 folks in "management" are both into their own authority and fill their days creating wild & stupid rules for the working folk. By mid-film, however, the manager has fled the cops after beating the crap out of a competing restaurant's dancing gyro... and the "Chef" has jumped ship to join a beatnik poet's groups which specializes in exotic menu-writing. This leaves the minimum-wage crowd to run the place as they see fit.... and they see a lot of debauchery, booze, and free steak in their future.

Kazu works at "Funiculi Funicula" cafe. There is a mysterious rumour that if a customer takes a specific seat at the cafe, that customer can travel back to a time of their choice.

Risa Onodera, played by Miyazaki, had a groom runaway on the wedding day four years ago. Her father, Shusaku (Matsushige) and her mother, Machiko (Matsuzaka), built a large two-family house to live with their daughter and her new family. One day, Risa says that she has been proposed to, Shusaku is surprised to see that face. This is because Kotaro (Nagayama) was a former subordinate of his workplace and was now his boss. Although he wants to congratulate his daughter's marriage, Shusaku wonders if he can live with his boss. Where is the love between Risa and Kotaro? Can the two get married? Can Risa and Kotaro, Shusaku and Machiko become a family?

A womanizer gets his own cooking show and, ironically, the females who call in end up airing their relationship problems to him.

How important is the truth when falling in love? Bella is a Manhattan café waitress, about to turn 35, stuck in a long-term affair going nowhere. Paul is a widower, facing old age alone. Bella's mother sets her up with Bruno, a novelist/cabbie who likes to bed-hop and whose ex-wife expects their two children to stay with him for awhile. While Bruno learns some maturity from his young daughter, Paul answers a personals ad placed by a "widow, 60." The two couples - along with one of Paul's older pals and a Jungian stripper - sort out how to initiate a relationship these days, what to do when someone you like disappoints you, and when to tell the truth.

During an interview backstage at a “Kwaidan” event, Junji answers questions about the terrifying banned footage of a ghostly encounter that he recently experienced. While shooting his movie, there was an inexplicable feeling that something horrible was descending amongst them.

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

Years of working in the food industry have made Juana, a working-class Latina, a chef of speed and skill. Searching for financial stability, she stumbles into a high-energy, male-dominated Japanese cuisine kitchen. The new atmosphere re-ignites her passions for food and life and makes her hungry to get mixed up in the flavors of this new world.

Josie Jennings a celebrated, romantic, 35-year old chef in the city heads home to spend the holidays at the quaint, magical bed and breakfast where she grew up, and where her mother Shannon has just opened a new restaurant. Famous food critic Tanner Rhodes, who has given Josie harsh reviews in the past, comes to town to review the new restaurant and Josie’s Christmas Cuisine. As the holidays unfold, Josie and Tanner get to know each other better, and a romance soon begins to blossom but will Tanner find a way to right his wrongs, write a rave review for the bistro’s delicious cuisine, and win Josie’s heart by Christmas Eve?

An overweight cook is given the opportunity to woo the girl of his dreams when he is given a "handsome suit" that transforms him into an idealized human being in this absurd Japanese comedy.

A head chef balances multiple personal and professional crises at a popular restaurant in London.

April, an uptight health-chef guru is on the verge of notoriety, but her brand of cooking is failing. Despite her assurances healthy is tasty, those who have tried her recipes disagree. Unwilling to give up on her hard work and career, April vows to reinvent herself and travels to Italy to learn how to incorporate the country’s notoriously rich culture of food into her own recipes. There, she meets Rob, a brilliant chef specializing in Italian cuisine, who helps April find a new joy and freedom in life and in cooking.

A cannibal opens up a seafood restaurant, and kills and cooks people to serve to his customers.

An American woman is stranded in Tokyo after breaking up with her boyfriend. Searching for direction in life, she trains to be a râmen chef under a tyrannical Japanese master.

It is the second year of the Kowa Period. The world has unified around the reorganize United Federation of Nations, and has enjoyed days of continuing peace, but now, that peace suddenly comes to an end. Suzaku, while travelling as the masked man "Zero" accompanying Nunnally on her visit to the refugee camp, is defeated by a mysterious Knightmare Frame, and the two of them are taken away. Following secret orders from Schneizel, Kallen, Lloyd and Sayoko infiltrate Zilkistan, the Land of Warriors, where they are attacked by a mysterious Geass user. There in Zilkhstan is a person named C.C., known to the assailants as the "former master". In the indomitable kingdom which once conquered even the great army of the Holy Britannian Empire, what do the people desire? Hope, or despair? The people of Zilkhstan Palace certainly know of Geass. What are they, and C.C., planning?

Poor virginal Shinobu! Her dream is to become a nurse and live a comfortable life, but that dream turns into a nightmare when she becomes the object of obsession for Junior, the sex crazed son of a major shareholder at the hospital where she works. When Junior is admitted to the hospital with alcohol poisoning, no nurse is safe! Will Shinobu escape Junior and his addiction to sex, or will she finally succumb to his amorous appetite? STORY OF WHITE COAT: INDECENT ACTS is loaded with beautiful women, naughty sex and gratuitous nurse nudity. It may be just what the doctor ordered for your perverted sex fix!

An unlikely heir to a Mexican fast-food franchise goes 'cuisine' hunting for the next culinary big thing, and finds himself in a small, dusty New Mexican town where foodies come from all over to salivate over the culinary treats of a local, authentic, and feisty female chef.

Chef Lia’s plans to expand her non-profit heart-centered meal delivery service flounder due to her insistence on doing everything herself. But with the help of her new neighbor and recent adoptee father Eli she’ll discover that business, just like romance, can flourish with a little effort and trust.

A restaurant opens at midnight. Both the menu offerings and personality of the owner draw a series of flawed patrons including Tamako, whose boyfriend has passed away, live-in worker Michiru, and ruckus-raising Kenzo.

A young woman who dreams of opening her own restaurant lands a job at a prominent restaurant whose head chef becomes her unlikely ally when the restaurant's unscrupulous owner, a Master Chef herself, plots to return the place to its former glory by presenting her new assistant's recipes as her own.

Ava, an award-winning chef at a big-city restaurant, has lost her spark. Her boss sends her out to find herself to save her menu and her job. She returns home and finds little to inspire her, but when she reunites with her childhood friend Logan, Ava has to get her head out of the clouds and her foot out of her mouth to rediscover her passion for food.

On a lark, Zoey rents a food truck and enters a reality TV competition. Heat rises between her and the handsome founder of a fast food chain, but when Zoey finds out he’s a judge in the contest, things quickly fizzle. Zoey’s determined to win fair and square and she suspects ‘Mr-Too-Good-To-Be-True’ is really after her sauce recipe, not her heart.

Uptight French chef, Sara Westbrook, gets fired up when her upscale café, Chez Varenne, is suddenly overshadowed by a new restaurant moving in next door run by a group of rowdy firemen. Led by handsome former fire fighter Gill Callahan and his friend Danny, The Five Alarm Grill is soon a big success while Sara and Patsy, her pastry chef, struggle to bring in customers. Sara suddenly softens when she meets Gill's ten-year-old daughter Hannah. Ignoring the obvious tension between her dad and Sara, Hannah is soon playing matchmaker. Can Gill and Sara's burgeoning romance survive the temptation to compete with each other, or will the heat of competition drive them apart?

When eight men are assigned to live 14,000 kilometers from home in inhumanly cold conditions, food becomes their new existence.

When food correspondent, Carly, gets a shot at her own show, she is sent to Angel Heights to help Grant open his diner and film it as a Holiday special for her TV show. Will Grant and Carly open their hearts too?

Recently released from prison, French chef Jacques pursues an obsession -- to leave his past behind and work for the great British chef Victor Ellwood. He knows Victor had an affair with his mother and may even be his dad. Working for iron-fisted Victor is back-breaking, but his existence is softened by the presence of a curious girl living in the downstairs flat. As he falls in love with her, he realises she not only has an aversion to restaurants, but food of all kinds. Is her eating disorder a force too resilient for anything, even love to cure?

Trattoria tells the story of Sal Sartini (played by Tony Denison from “The Closer”), a “conventional” chef in that he has an upscale, brick and mortar restaurant, who anxiously scans every diner wondering if he or she is the famed Michelin reviewer or the local reviewer who can get him on the coveted “Top 100 Restaurants” list. The interplay between Sal and his son, Vince (played by John Patrick Amedori), who thinks he might want to be a chef and is willing to experiment with his grandmother’s traditional Italian recipes, creates some drama. When stymied by his father, who thinks that training his son involves having him wash dishes and plunge clogged toilets in the restaurant, Vince finds alternative outlets.

After losing his restaurant, chef CLAY MAGUIRE must start his career all over--at the bottom. Pushing forty with no "corporate skill-set", Clay enters the strange world of the Unemployable Interviewees of America. Clay and his fellow job-seekers strive for dignity, success, or at least a job taking customer service calls from prison inmates for minimum wage. A hilarious, insightful look at job interviews, finding the courage to start all over, and life at the ENTRY LEVEL.

The Royal Tour is a groundbreaking series of television specials, produced and hosted by Emmy Award-winning journalist and CBS News Travel Editor Peter Greenberg. Guided by some of the most dynamic and powerful heads of state, Peter journeys deep inside each country to offer viewers an all access pass to extraordinary locations, historic landmarks, and cultural experiences. In this latest edition, Peter received a royal tour from the President of Ecuador, Rafael Correa. For an entire week, Mr. Correa became the ultimate guide, showcasing the visual gems that his country has to offer. They took four camera crews along as they swam with piranha in the Amazon rainforest, went whale watching off the coast of Manta, shopped like a local in a rural town in the Andes Mountains, returned to the President's hometown of Guayaquil and the school he attended, visited a cacao plantation (aka chocolate) farm in Cacao, and went diving with sharks in the Galápagos Islands.

A behind-the-scenes look at the inner workings of one of the UK's most popular pub chains, shining a light on the secrets of the brand's success. The programme explores how Wetherspoons has gained ground on its rivals by being cheaper, quicker or more responsive to customer demands, and reveals some of the tactics used to keep their customers coming back, from cheap deals on food and drink to opening their doors morning, noon and night.

This documentary from PBS travels throughout America in search of the best breakfast places the country has to offer. Along the way, the patrons, employees, and owners of such establishments give their take on what makes for great breakfast fare, and what keeps a customer coming back for more.

This Christmas, Thunder Mountain Ski Resort is abuzz when celebrity chef Shane Roarke is named the new head chef. Clara Garrison isn't as excited and is instead focused on getting resettled after her failed attempt at opening a restaurant in the city. With their paths constantly crossing, will their shared passion for cooking bring them together or will secrets keep them apart?

Follows Abby, who inherited the property of Haven Restaurant and Inn, but being unable to manage both, she must team up with with hot shot chef Preston Weaver to "shake up" the holiday menu and get an investment from a restaurant mogul.

The Master’s late-night diner welcomes a woman troubled by funeral fans, an elderly scam victim, and a noodle delivery man struggling with love.

Feature-length 'What-If' drama exploring the effects of a devastating cyber-attack on Britain's national electricity grid. Based on expert advice and meticulous research, Blackout combines real user-generated footage, alongside fictional scenes, CCTV archive and news reports to build a terrifyingly realistic account of Britain being plunged into darkness. The film plots the days following a nationwide power cut, as experienced by a cast of ordinary characters struggling to feed and protect themselves and their families. These eyewitness accounts reveal the disastrous impact of a prolonged blackout on hospitals, law and order, transport, and our food and water supplies. The programme casts members of the public from user-generated footage, weaving real-life archive with scripted drama to tell the story of how Britain could descend into chaos and anarchy without power.

A Chinese Singaporean chef, formerly working in Tokyo, finds himself in Okinawa begging a disgruntled old chef to teach him traditional Okinawan food. A top Japanese food critic finds herself in Singapore on an eye opening discovery of Southeast Asian cuisine. In reality both are looking for each other after an emotional breakup years ago. Emotionally crippled by their breakup he searches her home-town for her but discovers instead the art of traditional Okinawan food. Through it he learns the incredible balance of two cultures: Chinese and Japanese - a balance they never had in their relationship. When she suddenly appears in Okinawa looking to find closure he cooks and serves her their final meal. Through it she discovers what she had been yearning for all these years.

5 university students gather to exchange information on their job search activities. They encourage each other and post their thoughts & worries on Twitter, but behind that they have a lot on their minds. Takuto Ninomiya observes those around him. His roommate Kotaro Kamiya has a bright personality and communicates well with others. Mizuki Tanabe is Kotaro Kamiya’s ex-girlfriend. Takuto Ninomiya has feelings for his roommate's ex-girlfriend. Rika Kobayakawa is determined to land a job. Takayoshi Miyamoto is critical of job-seeking activities, but he later tries to get a job.

This psychological film follows for several days a very shy young adult woman, a loner with a good heart, who has the misfortune of growing up with obsessional attraction to rubber clothing, the attraction that potentially could make her a target for social rejection. She carefully conceals from her co-workers in a food factory the fact she wears such undergarments. One day an attractive male co-worker befriends her. When they get close in her apartment he indeed reacts to her rubber fetish with rejection. But they resume dating and now strive to meet each other's need for an intimate friendship.

Ito Marika stars as the lead in this 2022 SP that tells the story of a group of friends, who run a food wagon serving sandwiches made with local produce, and their interactions with a farming family that they meet in Takasaki City in the Gunma Prefecture. TV Tokyo has teamed up with Takasaki City, Gunma in order to showcase a series of programs and dramas that are part of its efforts towards creating programs aimed at regional development in Japan. This will be its third production, following “Hatake Sono Manma Restaurant” in 2020 and “Nouka no Mikata” in 2021.

After she inherits an Italian restaurant in Brooklyn, manager Amy teams up with a blacklisted master chef looking for a second chance. They discover that the most important ingredient for any recipe is always love.

When chef Hank makes a deal with frozen food executive Maggie to save his restaurant, their unexpected attraction complicates matters, leaving Maggie conflicted: Does she choose her allegiance to her cut-throat boss or does she partner - both in work and in love - with Hank?

Cleo Morelli, an aspiring Portland chef, tries to win a food truck competition while the competition tries to win her heart.

Single mom and chef Lilah sees her dreams for the future falling apart when arrogant tech innovator Charlie buys her beloved family restaurant with plans to turn it into a buzzy dining experience. Instead of “reinventing lasagna” for Charlie’s new menu, Lilah puts everything she has into showing Charlie the meaning of community and tradition in their little corner of Brooklyn. Sparks fly between them as they appreciate the present and realize their future dreams are with each other.

Chef Dave Oberlin's career is in shambles when his altercation with a famous food critic goes viral. After being blacklisted by the elite restaurants, Dave is forced to take a teaching position at his friend's culinary arts school. When cardiologist Nina Kirby is up for a promotion at the local hospital, the Head of Cardiology informs her if she gets Dave on board to teach the Healthy Living seminars she would be a shoo-in for the position. The only problem is Nina can't cook and she doesn't want to learn. With a little coaxing from her best friend Olivia, Nina agrees to take Dave's class. When Nina presents Dave with the Healthy Living seminars he's disinterested in working with her due to her lack of class participation. In her effort to persuade him to get on board, Nina and Dave come across some unexpected common ground.

Takako (Mei Kurokawa) is a beautiful woman in her 30's and she works as a designer. Takako has only had relationships with married men. She decides to change herself with the help of her manga artist friend Keiko (Asami Usuda). Takako signs up at a matchmaking site. Soon. Takako meets two men and she takes an interest in the two men. Meanwhile, Takako has an argument with her friend Keiko. (Asianwiki)

Satellite dish salesman Gus (Stephen Ouimette) experiences some life-altering changes when he meets performance artist Lucy (Christie MacFadyen) in this visually poetic fantasy. After Lucy vanishes, leaving a puzzling note, Gus goes on a quest for the mysterious woman. Moving from his meticulous life in a technologically advanced world into the spontaneity of nature, Gus learns some important lessons and begins to trust his own instincts.

TheForbidden pure love story, based on the original work of Junichi Watanabe. Chitani Moriya is an ordinary 25-year-old office worker who is driven by a marriage desire.

Yumi is a victim when the triple disaster of an earthquake, tsunami and nuclear meltdown occur in Japan of 2011. She is a guest of her aunt now. She finds a job at a local bar and works under the owner Sugiya, a man who has amnesia and barely recalls anything except his recipes. The two begin to develop feelings for one another.

Immersive experience where four users are invited to sit at one of the tables in the Okawari restaurant (both physical and virtual) to discover a wide variety of dishes, sides and drinks from the Japanese izakaya gastronomy. The purpose of the experience stems directly from the interactions of the users during their meal. Each experience will be totally unique and will depend on the participants' choices.

See how the world’s most influential chefs battle food waste through the eyes of chef-heroes like Massimo Bottura, Dan Barber and Danny Bowien.

An intimate portrait of the life and work of the original "celebrity chef" Wolfgang Puck.