Best movies & TV Shows like Food Lore

A unique, carefully handpicked, selection of the best movies like Food Lore . If you liked Food Lore then you may also like: Visitors, What Planet Are You From?, Jack and the Beanstalk, The Untold Tales of Armistead Maupin, Ghosts with Shit Jobs and many more popular movies featured on this list. You can further filter the list even more or get a random selection from the list of similar movies, to make your selection even easier.

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Explore human emotions with narratives inspired by Asian cuisines. Shot from the perspective of eight different storytellers, each episode takes an alternative approach to showcasing the tales and taste of Asia through drama, satire, and comedy.

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Visitors

From the director of KOYAANISQATSI, an astonishing film that documents the drama of how we both live and witness what we experience. Shot in rich black and white Godfrey Reggio's latest film finds the full spectrum of emotion in human faces, gorgeous landscapes and even the behavior of an especially expressive gorilla.

What Planet Are You From?

A highly-evolved planet, whose denizens feel no emotion and reproduce by cloning, plans to take over Earth from the inside by sending an operative, fashioned with a humming, mechanical penis, to impregnate an earthling and stay until the birth. The alien, Harold Anderson, goes to Phoenix as a banker and sets to work finding a mate. His approaches to women are inept, and the humming phallus doesn't help, but on the advice of a banking colleague, he cruises an AA meeting, meets Susan, and somehow convinces her to marry. The clock starts to tick: will she conceive, have a baby, and lose Harold (and the child) to his planet before he discovers emotion and starts to care?

Jack and the Beanstalk

Porter's sequential continuity editing links several shots to form a narrative of the famous fairy tale story of Jack and his magic beanstalk. Borrowing on cinematographic methods reminiscent of 'Georges Melies' , Porter uses animation, double exposure, and trick photography to illustrate the fairy's apparitions, Jack's dream, and the fast growing beanstalk.

The Untold Tales of Armistead Maupin

The Untold Tales of Armistead Maupin celebrates one of the world’s most beloved storytellers, following his evolution from a conservative son of the Old South into a gay rights pioneer whose novels inspired millions to reclaim their lives.

Ghosts with Shit Jobs

In 2040, a generation of Torontonians have grown up after the economic collapse of the west. The movie consists of episodes of a documentary series popular in mainland China about the bad jobs some white people have -- the plucky and resilient souls unlucky enough to be born into the slums of North America are both amusing and moving to the Chinese audience. Oscar is a digital janitor, and has to manually cover up logos for copyright reasons in the future's answer to Google StreetView maps. Gary and Karen assemble robot baby dolls for the children of the wealthy in Asia. Anton and Toph are spider silk collectors. Serina is human spam and makes a living by mentioning brands and products in casual conversation.

Holy Hell

Holy Hell is the over-the-top, outrageous, sexually-deviant, blood-drenched story of Father Augustus Bane: a priest pushed too far who begins praying to a revolver and hunting down the gangsters who killed his parishioners. In the vein of recent alternative horror/comedies like "Machete" and "Hobo with a Shotgun", HOLY HELL is a modern take on 60's and 70's B-Movie and Exploitation film tropes. The goal of this feature length movie is to break through every limit set by film, taste and reasonable societal behavior: all with anarchic glee.

Russia vs. the World

Fiona Shaw narrates this exploration of Russia's medieval origins through to its bloody expansion to become the biggest country in the world. It's a tale that set the scene for one of the world's most enigmatic figures, and his vision of modern Russia. From a tyrannical grip on ordinary citizens to rampant corruption at the highest level, this film reveals the secrets behind holding the world's largest country together in a narrative that takes in the KGB and its ancestors as well as Stalin, murder and gulags.

Bitter Taste of Ginger

Ginger, a recent widow, takes up autoerotic asphyxiation to work up the nerve to kill her abusive mother-in-law, Ginny.

Barefoot Contessa

Barefoot Contessa is an American cooking show that premiered November 30, 2002 on Food Network. The show is hosted by celebrity chef Ina Garten. Each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she occasionally prepares American, Asian, British and Italian foods. Her show also gives tips on decorating and entertaining.

Best Week Ever

Best Week Ever is a weekly television program on the United States cable/satellite network VH1. It started airing in 2004 and was put on hiatus in the summer of 2009. In January 2010, it was announced that the show was cancelled. On August 3, 2012, VH1 announced the return of Best Week Ever. New weekly episodes began January 18, 2013. On the show, comedians analyze the previous week's developments in pop culture, including recent happenings in entertainment and celebrity gossip. The show's tagline is, "It's everything you love, everything you missed, and all the stuff you need to see again."

Master of None

30-year-old New York actor Dev takes on such pillars of maturity as the first big job, a serious relationship, and busting sex offenders on the subway.

Bizarre Foods with Andrew Zimmern

Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT. Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it. Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.

VH1 Storytellers

The greatest singers and songwriters play their music and tell the stories behind their greatest songs on this acclaimed VH1 music performance series. Each one-hour episode takes viewers behind the scenes with a single artist or group featuring intimate musical performances and the first-hand stories behind the performer's hits and sentimental favorites.

The Human Body

The Human Body is a seven-part documentary series that looks at the mechanics and emotions of the human body from birth to death.

Jon Benjamin Has a Van

Jon Benjamin Has a Van is a live-action television comedy series that aired in the summer of 2011 on Comedy Central. The series stars Jon Benjamin as a reporter who tours around in a van to deliver uninteresting news to the viewers and to unsuspecting people while utilizing scripted scenes for narrative reasons. The series' cancellation was announced in April 2012. Special guests include Patton Oswalt, David Cross, Jon Glaser, Eric Wareheim, Tim Heidecker, Matt Walsh, Ian Roberts, Jay Johnston, Bob Odenkirk, Chloé Dumas, Jerry Minor, Andy Richter, Larry Murphy, Rich Fulcher, Chris Parnell, Brendon Small, and Metallica guitarist Kirk Hammett.

The Hairy Bikers' Asian Adventure

Dave Myers and Simon King take an adventurous road trip to explore the local way of life and the origins of some of the West's favorite Asian cuisine.

Documentary Now!

Loving parodies of some of the world's best-known documentaries. Each episode is shot in a different style of documentary filmmaking, and honors some of the most important stories that didn't actually happen.

A Taste of History

A Taste of History is a TV cooking series that explores America’s culinary beginnings from the birthplace of American cuisine. This innovative series brings America’s history to life and makes it vibrant as we step back in time and get to know the founders of our country through the food they ate and the recipes they prepared.

The Brain with David Eagleman

Neuroscientist David Eagleman explores the interior of the brain to reveal why people feel and think the way they do. Episodes examine how personality, emotions and memories are encoded as neural activity; the unconscious brain; and how the brain navigates thousands of conscious decisions every day. Dr. Eagleman ponders the darker side of humanity and why the brain drives people toward certain actions and behaviors. The series also looks at the future, considering what may be next for the human brain and for the human species.

The Food Flirts

Meet the Brass Sisters a.k.a. THE FOOD FLIRTS! Two passionate food explorers of a certain age on a mission to tackle their culinary bucket list...one bite at a time! In each episode, the ladies 'flirt' their way into chefs' kitchens to discover two ethnically unique and delicious delights, then head home to experiment and create cross-cultural culinary mash-ups to tantalize your taste-buds! Food, fun, flirting and friendship are always on the menu!

My Family, Partition and Me: India 1947

On its 70th anniversary, Anita Rani explores the human impact of the 1947 Partition of India through the dramatic stories of three British families - one Muslim, one Hindu, and one British Colonial. Anita and her mother Lucky also explore their own Partition story, as they become the first members of her Sikh family to return to their ancestral home in what is now Pakistan.

From Russia to Iran: Crossing Wild Frontier

Explorer Levison Wood - famous for Walking the Nile, Walking the Himalayas and Walking the Americas - is taking on a new expedition in this four-part series: to cross the mighty Caucusus mountain range that lies between Russia and Iran. And as well as a new region of the world, Levison is taking a new approach to exploring: making his way by any means necessary. Travelling with the locals and living as they do, Levison's epic, 2,600-mile journey takes him through five countries, crossing the wild lands on the tense frontier between Europe and Asia and visiting some of the most fascinating and diverse people's on earth.

Sagas of Sundry

Sagas of Sundry is Geek and Sundry's groundbreaking, unscripted series that takes Live Action Role Playing entertainment to a new level. Using a real time table top game mechanic and the guidance of genius veteran Storyteller, Ivan Van Norman, Sagas of Sundry is the ultimate infusion of innovative, reality horror gaming. Each season explores a different aspect of the horror genre with a new cast, new setting and new themes.

Two Sentence Horror Stories

An anthology series featuring updated tales of horror and haunting for the digital age, inspired by the viral fan fiction of two sentence horror stories.

Bonacini's Italy

Italian cuisine is so much more than pizza and pasta – but there’s still lots of tasty pasta in Bonacini’s Italy. Celebrity Chef Michael Bonacini cooks his way through 15 Italian regions, exploring the flavours and ingredients that make these areas unique. Each episode takes us through an entire meal from one region, from antipasto, soup, or salad, to delicious primo, succulent secondo, and even sometimes a decadent dolce. As he cooks, Michael regales viewers with stories of his travels in Italy and tells us interesting facts about each region he focuses on. Set in a warm, contemporary kitchen, Michael inspires viewers to try their hand at making sumptuous Italian fare.

Cake

A handcrafted assortment of bite-sized content served up to viewers as a tasty treat for the mind. Featuring a diverse array of narratives from storytellers both new and established, this carefully curated half-hour weekly showcase features both live-action and animated comedy programs of varied length that are equal parts thought-provoking, laugh-inducing, artistic, authentic and raw. (Not to mention, totally gif-able!)

Could You Survive The Movies?

Explore the magic and science of cinema. In each episode, Vsauce3’s Jake Roper takes you on an immersive journey into the world of a different movie; blending unscripted scientific exploration with narrative storytelling.

Taste the Nation with Padma Lakshmi

Host Padma Lakshmi takes audiences on a journey across America, exploring the rich and diverse food culture of various immigrant groups, seeking out the people who have so heavily shaped what American food is today.

Big Time Bake

In each of the six hour-long episodes, four bakers, along with their assistants, must bake non-stop in 3 rounds for 2 hours each. They first must complete creative cookies, next is decadent cupcakes and, finally, a showpiece cake; all from scratch and inspired by a surprise theme. As each round nears the two hour mark, Buddy and two rotating expert judges visit each baker’s station to taste and critique their sweets. With time still running and the bakers continuing to work, the judges determine the baker’s item on the bottom of the batch and send them home; until the last round when a winner is declared from the 2 remaining bakers. It’s a battle against the clock and the winning baker gets to finally relax on a dream vacation of their choice!

South Africa With Gregg Wallace

Gregg Wallace sets off to explore South Africa's most iconic and best loved landscapes and experiences - along with its glorious food. The culinary expert visits six key destinations on his tour - he goes on safari in Amakhala, visits Cape Town, Augrabies Falls in the Kalahari Desert, the Whale Coast, Soweto in Johannesburg and the Garden Province - aiming to get a taste of the real South Africa. Along the wild coast, on safari, through vast savannahs and into the cities Gregg discovers the flavours this diverse country has to offer - from the winelands around Cape Town to an Afrikaans braai in the Kalahari desert at sunset, Soweto's street food stalls selling fat cakes, and traditional hearty dishes like bobotie.

High on the Hog: How African American Cuisine Transformed America

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

Roadfood: Discovering America One Dish at a Time

Roadfood: Discovering America One Dish at a Time is a new PBS TV show that aims to re-discover America’s regional culture through its iconic dishes. Our host, Misha Collins, will hit the highways and byways of America, exploring a uniquely American dish in each episode. Meeting local cooks, pit-masters, bakers, cafe owners, and proprietors of local eating establishments, Misha will explore the roots of a dish through these modern culinary folk artisans.

One Perfect Shot

This docuseries celebrates some of the most iconic moments in filmmaking with each episode featuring one acclaimed director pulling back the curtain on their most iconic shots. Inspired by the popular Twitter account of the same name.

Stories from the Stage

Stories have the power to astonish us, make us laugh and cry, and open our hearts to the world. Hosted by Wes Hazard and Theresa Okokon, STORIES FROM THE STAGE invites storytellers from around the world to share extraordinary tales of what it means to be human. Each episode features both on-stage performances and interviews about their inspirations and craft, and the meaning behind their stories.

Paranormal Revenge

Every episode explores two chilling stories of real-life paranormal encounters that intersect with revenge. Each story unfolds from the perspective of a main storyteller – a victim – who has been targeted by a mysterious paranormal entity or entities. What follows is a truly original and compelling approach: a mash-up of the true-crime procedural and terrifying ghost stories.

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