Best movies & TV Shows like Midnight Diner: Tokyo Stories

Revered sushi chef Jiro Ono strives for perfection in his work, while his eldest son, Yoshikazu, has trouble living up to his father's legacy.

On a quiet street in Helsinki, Sachie has opened a diner featuring rice balls. For a month she has no customers. Then, in short order, she has her first customer, meets Midori, a gangly Japanese tourist, and invites her to stay with her, and meets Masako, a formal and ethereal middle-aged woman whose luggage has gone missing. The three women work in the diner, interact, and serve customers. A somewhat brusque man teaches Sachie to make delicious coffee, then he returns under other circumstances. Three neighborhood women inspect the empty diner every day; will anything bring them inside? We learn why Sachie serves rice balls; but why Finland?

Ichijo Zentaro, an inspector who is a trend junkie and loves to use out-of-fashion vocabulary used by high school girls, works together with Yuki Maria, a sharp-tongued inspector who has built up a stellar career at the MPD's first division, to solve a serial murder case.

An overweight cook is given the opportunity to woo the girl of his dreams when he is given a "handsome suit" that transforms him into an idealized human being in this absurd Japanese comedy.

A restaurant opens at midnight. Both the menu offerings and personality of the owner draw a series of flawed patrons including Tamako, whose boyfriend has passed away, live-in worker Michiru, and ruckus-raising Kenzo.

The Master’s late-night diner welcomes a woman troubled by funeral fans, an elderly scam victim, and a noodle delivery man struggling with love.

After getting dumped by her boyfriend Kentaro, Tomita Momo, who works at a library, suddenly discovers the existence of her ex-boyfriend's current girlfriend Riko through his social media. She is intrigued by Riko, who is the opposite of herself in terms of fashionable sophistication. For "a certain reason," she goes to see Riko in person. Momo confronts Riko and asks, "Do you know what revenge porn is?" And "I want to get back the secret photo data of the two of us that he took... Also, haven't you been taken as well...". An ex-girlfriend and a current girlfriend. Now that these two unlikely lovers have met, their "secret complicity" is about to begin.

Britain's top chefs compete for the chance to cook a four-course banquet for a high-profile figure.

Unique Eats is a TV series on Cooking Channel about various restaurants across the United States and their signature dishes. The show features talking head interviews with various chefs and food critics who give their judgement about the foods. Each episode focuses on one theme, such as "comfort foods" or "desserts".

This is a youthful romantic comedy about a love-struck girl, who enters an all-boys school in pursuit of the guy she loves.

Set in a small restaurant in the corner of a shopping district. The unusual eatery is only open after midnight, and its standard menu consists of just a single choice. However, the customers still come for the amusing chatter and the proprietor's willingness to cook any dish that they request. This drama depicts the lives of the restaurant's patrons, including a yakuza, an unsuccessful actor, a group of office ladies, a newspaper delivery boy, and a stripper.

A story about a talented child actress who wins back her dream after retiring from acting. Keito was once a popular child actress, but she had shut herself away from society for 10 years after a traumatic acting incident. She is now 17 years old and incidentally enrolls to a free school for dropouts where she makes true friends. Together, they build trust and find the meaning of life. --NHK

Handa Sen is the "okami" (proprietress) of a long-standing restaurant in one of the lower parts of Tokyo. Though she is normally airheaded and loves to drink, she has an impressive mastery of a wide range skills, from cooking to ceramics to calligraphy. While the drama follows various events surrounding the restaurant, one of the series' highlights is its illustration of Japanese food and culture.

Akiko (Satomi Kobayashi) lives with her mother, but suddenly her mother passes away. Since then she quits her editing job and takes over her mother's small restaurant. At the restaurant there's only two items on the menu: sandwich and soup.

The drama series depicts the life of Tokuzo Akiyama, head chef of the Imperial Household Ministry’s Imperial Cuisine Division during the Taisho (1912-1926) and early Showa (1926-1989) eras. Based on a true story and book by Hisahide Sugimori, 'The Emperor’s Cook' follows the life of country boy, Akiyama, who arrives in Tokyo in pursuit of the culinary arts. Driven by a deep love for his wife and family, a great reverence for his teachers, strong reliance on friends and an abiding love for cooking, Akiyama eventually rises to become 'the Emperor’s cook'.

Sawada Michiko, a temporary staff who works for a trading company, has just had her heart broken. On one of the boring days Michiko has been leading, her boss, Kurokawa Atsuko, makes an unexpected suggestion to her. “Exchange lunch with me.” Unable to go against Atsuko, Michiko reluctantly complies. In doing so, she soon realises the profundity of food and starts to change. Atsuko, whom people call Akko-chan, is feared by the people around her and has extensive contacts. What is her true character?

Koizumi is a mysterious and attractive high school student. But what most people don't know about her is that she's a ramen master who is always on the lookout for great ramen restaurants. Everyday, she goes hunting for real-life places serving the best ramen dishes and delightfully eats the delicious noodles. The way Koizumi downs a giant bowl of ramen–more adeptly than any large man—will amaze and delight you!

Junko Sakuraba dreams of working in New York, but she currently works as an English conversation teacher. She's about to have her 29th birthday. Junko Sakuraba works hard to achieve her dream, but New York seem far away. She has also not dated in a long time. Junko Sakuraba attends a funeral held at a temple. During the funeral, she makes a mistake and throws ashes onto a monk chanting a sutra. She feels apologetic and embarrassment. Later, Junko Sakuraba's family deceives her into going on a blind date. The man she meets on the blind date is Takane Hoshikawa. Her date is the monk whom she accidentally threw ashes on.

The male duo Sanada Nishiki and Yamada Jiro are behind Himekawa Rosanna, the popular girls manga writer. The two of them were cultivated by an editor nicknamed the “Monster” and debuted as a girls manga writer. Despite their popularity, they really want to draw gourmet manga. The bookshelves of the secret library in their home office are lined with novels, essays and manga full of delicious food. When they are under the pressure of manga series deadlines, they would routinely escape from reality and into the “2D gourmet” in the books, forget about their deadlines and end up cooking.

A high school girl finally gets her own apartment, but she has to share it with the most popular boy in school. No one can know they're living together.

Sakurai Misaki has not dated in a long time. She has focused on her work as a pâtissier to eventually run her own business. One day, she gets fired from work. She then meets her first love from high school Shibasaki Chiaki. Misaki works part-time at Chiaki's restaurant and also stays there. While she lives with Chiaki at his restaurant, she realizes that Chiaki's two younger brothers Touma and Kanata also live there.

The Hairy Bikers cook some of their favourite comfort food. From feasts for friends and family to meals inspired by pub grub, they create the ultimate feel-good dishes.

Sample the bold new flavors of France with chefs who are pushing the boundaries of fine dining and reinventing a rich culinary tradition.

Western Restaurant Nekoya is a popular eatery located on a street corner in a Tokyo shopping district. Serving both traditional Japanese fare as well as Western dishes, this eating establishment is popular among Tokyo's residents. But this seemingly ordinary restaurant is also popular with another type of clientele... While the restaurant is thought to be closed on Saturdays, the truth is that on this special day each week, its doors are instead opened to the inhabitants of other worlds. From dragons and elves to fairies and mages, this restaurant has no shortage of strange customers. Nevertheless, the enigmatic chef known only as "Master" will be waiting to serve up their favorite dishes with a kind smile and keep them coming back for many more Saturdays to come.

Experienced head chef Nobuyuki Yazawa and friendly waitress Shinobu Senke run a traditional Japanese izakaya called Nobu—a bar known for serving a tasty array of food and drink. Welcoming any and all customers, the pair strive to showcase Nobu's exclusive menu and provide the best possible experience. However, despite its ordinary appearance, the establishment opens to the heart of Aitheria, a city from a parallel universe. As news of the restaurant's exquisite dishes spreads throughout the lands, Aitherian citizens from various social backgrounds travel to Nobu in search of new and delicious cuisine, bringing with them an empty stomach and riveting stories to tell.

A love story between Risa Shiroki and Hiroto Fukami. Twenty year old Risa Shiroki comes to Tokyo from her hometown in the countryside to attend university. Pretty and popular with male students, she has never had a boyfriend and dreams of having a sweet love. One day, thirty year old Hiroto Fukami appears in front of her. He is business man who appears to be gentle and looks perfect. As romance blossoms between them, Risa discovers Hiroto's dark past.

Kasumi Arimura suddenly gets a break from filming and returns to her hometown for the first time in a long while. Her mother, Yumiko, comes to the train station to pick her up and they head for the family home.

A gourmet comedy featuring 12 girls who are fascinated by gourmet burgers. Two girls appear every episode and develop in omnibus format. In addition, all the stores that appear are real stores, and we pay particular attention to the lighting and the sound of baking patties, and depict the gourmet burgers at each store with a sizzling feeling

Mifune Shinobu is a chef for a French restaurant. He learned French cooking at restaurants in the countryside of France more than 10 years ago. Shinobu doesn’t talk much and he is calm, but he has a warm heart and he is considerate of other people. He isn't interested in achieving success as a chef and he only cares about healing people with his food. He also has an excellent memory and remembers the smallest of details. Shinobu is also a great private detective, who solves customers' problems or worries.

Rising Star Mahiro Takasugi Cooks Popular Japanses Foods for 12 Ideal Girls Masao works for a subsidiary of an electronics manufacturer, and on weekends he plays the bass guitar. He is serious and clumsy in his relationships. He is not popular with girls and has been without a girlfriend for 3000 days. Masao's daily routine is to cook delicious meals. He stands in the kitchen, preparing ingredients. As he cooks, he enjoys a conversation with his imaginary girlfriend. Twelve beautiful women and secret recipes will appear throughout the 12 episodes! This drama received one of the most prestigious awards in Japan.

A shy baker tries to reach out to his pretty cake-loving customer.

Ramen is a savory combination of umami-packed broth and perfectly cooked noodles. This program offers an encyclopedic view of this delectable dish, taking you on a journey across Japan to discover ever-evolving local variations. Join us as we explore a tapestry of local customs and food culture through the lens of ramen.

After Gaku Kitada, a talented mathematics scholar, suffers setbacks on his dream of becoming a mathematician, he meets Kai Asakura, a young but similarly talented chef, as he is running his own food business, and joins Kai in an attempt at something new.

Selena Gomez heads out of her home kitchen and into the kitchens of some of LA’s hottest restaurants, with chefs teaching and testing Gomez to see how quickly she can learn the ropes with the ultimate goal of creating a dish good enough to make each restaurant’s menu.