Top 250 Tv Shows Like La Grande Bouffe

The Targaryen dynasty is at the absolute apex of its power, with more than 15 dragons under their yoke. Most empires crumble from such heights. In the case of the Targaryens, their slow fall begins when King Viserys breaks with a century of tradition by naming his daughter Rhaenyra heir to the Iron Throne. But when Viserys later fathers a son, the court is shocked when Rhaenyra retains her status as his heir, and seeds of division sow friction across the realm.

How do you solve a murder in a post-fact world? Especially when sailing the Mediterranean on an ocean liner filled with the wealthy and powerful. Everyone on board is hiding something… but is one of them a killer? That’s what the world’s once greatest detective, Rufus Cotesworth, and his protégée, Imogene, aim to discover.

Barefoot Contessa is an American cooking show that premiered November 30, 2002 on Food Network. The show is hosted by celebrity chef Ina Garten. Each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she occasionally prepares American, Asian, British and Italian foods. Her show also gives tips on decorating and entertaining.

Carnival Eats celebrates today's modern gastronomic freak show and takes you on an international, food-frenzied roller coaster of culinary delights, to the new epicenter of carnival life — food! Foods of every imaginable shape, size, color and taste are being created specifically for the connoisseurs who ply midways and fairgrounds, and Carnival Eats is there for every delicious bite.

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

Film star Vince Chase navigates the vapid terrain of Los Angeles with a close circle of friends and his trusty agent.

The F Word is a British food magazine and cookery programme featuring chef Gordon Ramsay. The programme covers a wide range of topics, from recipes to food preparation and celebrity food fads. The programme is made by Optomen Television and aired weekly on Channel 4. The theme tune for the series is "The F-Word" from the Babybird album Bugged.

This British television baking competition selects from amongst its competitors the best amateur baker. The series is credited with reinvigorating interest in baking throughout the UK, and many of its participants, including winners, have gone on to start a career based on baking.

Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!

Cake decorators, sugar artists and pumpkin carving experts battle it out as they create Halloween-themed edible displays. The last team to scare off the competition will take home a $50,000 grand prize.

Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.

Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There's no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.

Food fanatic Adam Richman has held nearly every job in the restaurant biz, and now he's on a journey to explore the biggest and best eats this nation has to offer, including some of the craziest eating challenges around.

This hit cooking competition series sees award-winning chef Gordon Ramsay and other celebrity chefs put a group of contestants through a series of challenges and elimination rounds, in order to turn one home cook into a culinary master.

A crime she committed in her youthful past sends Piper Chapman to a women's prison, where she trades her comfortable New York life for one of unexpected camaraderie and conflict in an eccentric group of fellow inmates.

An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.

Top Chef Masters is an American reality competition series that airs on the cable television network Bravo, and premiered June 10, 2009. It is a spinoff of Bravo's hit show Top Chef. In the series, world-renowned chefs compete against each other in weekly challenges. This show is a contrast from Top Chef, which typically features younger professional cooks who are still rising in the food service industry.

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

Mile High is a British television drama based on the lives of the cabin crew members of Fresh!, a budget airline based in London. The name of the show comes from the "Mile High Club". The show was broadcast on Sky1 from 2003 to 2005 and subsequently aired again on Sky Three. In 2012, CBS Drama obtained the rights to the series and began to re-run it from the beginning.

Two lifelong bikers and foodies, Dave Myers and Si King, take to the road to find gastronomic treats.

Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.

Two Fat Ladies was a BBC Two television cooking programme starring Clarissa Dickson Wright, and Jennifer Paterson. It originally ran for four series, from 1996 to 1999. The show was produced by the BBC and has also appeared on the Food Network and Cooking Channel in the U.S. and on the Australian Broadcasting Corporation in Australia.

Bliss is a Canadian produced, half hour dramatic television series, produced by Montreal-based Galafilm and Toronto-based Back Alley Films, an anthology of women's erotica. The series ran from 2002 to 2004. The format of the show—short, sensual vignettes adapted for television—aired on Oxygen in the United States and Showcase, TMN and Movie Central in Canada. The series is distributed by Oasis International in Toronto.

Jimmy's Farm was a documentary series, in 2002. It featured the story of Jimmy Doherty setting up the Essex Pig Company, a rare breeds piggery on the outskirts of Ipswich in Suffolk. The drama revolved around Jimmy's previous lack of hands-on experience of farming, the financial struggles involved in starting a small business, and Jimmy's relationships with employees, friends and his girlfriend, Michaela Furney.

The Great Food Truck Race is a reality television series, that originally aired on August 15, 2010, on Food Network, with Tyler Florence as the host. It features competing food trucks. The fourth season premiered on August 18, 2013.

Anthology series wherein each episode, Jacqueline Stone reads a letter sent in from women recounting their erotic experiences.

Paris, 1871. This is a story of the women trapped in a luxury brothel, 'Paradise'. The very young Rose came to Paris in search of her mother, former prostitute. She is trapped and forced to enroll in Paradise. Vera is 35 years. She knows that the end of her career as a prostitute is near. She is betting everything on the Baron Du Plessis, her main client, and the only one able to redeem her debt. Hortense is the owner of Paradise. She must take care of her girls and resist pressure from a suburban thug who is charging her money.

Make a date with the Gigolos. An extremely rare and uncensored look into the personal and professional lives of five hot guys in Vegas who like to hang out, have fun and get girls, but in their case they get paid for it. They find themselves in some unexpected positions as they balance relationships, friends and family with the demands of their female clientele. A reality series like no other, Gigolos is not only provocative but also surprisingly heartfelt. It's a wild ride for these real-life escorts who never miss a trick.

Lingerie is an erotic drama about a struggling New York City lingerie company, its owner Lacey Summers, and her friends and associates.

The relationships and sex lives of a diverse group of friends who works and lives in the vibrant community of Downtown Los Angeles.

Two-part TV drama based on the novel by John Cleland. Set in the 18th century, the story of a young country girl who through financial neccessity falls into prostitution.

American version of the culinary competition series that gives talented kids between the ages of 8 and 13 the chance to showcase their culinary abilities and passion for food through a series of delicious challenges. Celebrated food experts coach and encourage the promising hopefuls to cook like pros and teach them the tricks of the trade along the way.

Seven 40-year-olds are drawn together by a disturbing school reunion. Long-standing sexual tensions and emotional conflicts come to a head as the surreal secrets of apparently normal lives are revealed. Acting as a catalyst, the reunion forces the seven friends into a re-evaluation of their past and the present—and brings about an unexpected future.

The adult documentary series takes viewers on an international journey to the hot and erotic world of real sex clubs, exposing the practices and fetishes of real people worldwide.

Gok Cooks Chinese is a six-part Chinese cookery programme presented by Gok Wan. Over the course of the series he teaches home cooking of typical quick and healthy Chinese meals, often with the help of his father. The show aired on Channel 4 in the United Kingdom in 2012.

Of all the remarkable events of this century perhaps the most fascinating has been the spontaneous growth, flowering and then decay of a handful of great cities. These cities were places where art, culture and political liberties co-mingled with corruption, brutality and decadence. Everything and just about anyone could be bought and sold. The immigrant would struggle beside the artist. Gamblers, thieves and prostitutes co-habited with soul-savers, the rich and the powerful. The exhilarating combination of the seamy with the sublime made these places a magnet for all the lost souls and refugees of the world. Pushing the limits of tolerance and freedom, they defined the social, political and sexual culture of the 20th century. Their names ring out: Paris of the '20s, Berlin of the '20s and '30s and Shanghai of the '30s.

Heston's Fantastical Food is a television cookery program starring chef Heston Blumenthal which broadcast on Channel 4 in the UK during late 2012. The programme follows Blumenthal as he supersizes a variety of food for presentation to members of the public.

The ultimate culinary competition offers home cooks a once-in-a-lifetime opportunity to demonstrate their skill and passion, as they compete for $100,000 and the title of Canada’s next MasterChef.

The search to find the greatest holiday baker begins as amateur bakers enter the kitchen, where they show off their family traditions and superb baking skills. To survive the challenges from week to week, they must prove their abilities in front of our tough-love judges.

Eight bakers compete, preparing delicious springtime desserts for the chance to win the grand prize of $50,000.

Explore the relationships between exclusive escorts and their clients, for whom they provide far more than just sex. Known as GFEs, they are women who provide “The Girlfriend Experience”—emotional and sexual relationships at a very high price.

Relaxed, inspiring and as mouthwatering as ever, Nigella Lawson's latest series shows us that what - and how - we cook really can make us feel better and more alive. Packed with new recipes and tips designed to make our lives easier, Nigella proves that whatever the occasion, food, in the eating and the making, should always be pleasurable.

Rick Stein embarks on a series of culinary long weekends in search of food excellence and brilliant recipes, heading to markets, restaurants, wineries, cafes and bars.

Beautiful but unfulfilled Ashley has her eyes opened to the tantalizing possibilities of BDSM when she discovers the popular erotic novel SLAVE by Nolan Keats. But her fascination with the mysterious Mr. Keats leads her into a sexy but dangerous love triangle, and tests the boundaries of her own sexual limitations.

A dramatic thriller about a broken lawyer who seeks redemption through his investigation into the suspicious suicide of a teenage ballet prodigy.

The American version of this unscripted cooking series pits celebrity duos against each other as they cook and critique each other’s food, in Hollywood homes. The teams will take turns hosting intimate dinner parties with a menu designed to impress their rival competitors and two professional chef judges.

Gina is a Cornish chef who is suddenly forced to evaluate her closest relationships. A comedic drama series about food, love and infidelity in Cornwall.

The Hairy Bikers cook some of their favourite comfort food. From feasts for friends and family to meals inspired by pub grub, they create the ultimate feel-good dishes.

Sample the bold new flavors of France with chefs who are pushing the boundaries of fine dining and reinventing a rich culinary tradition.

Mary celebrates the everyday food and ingredients she has always loved as she whips up tasty, family meals that are quick and simple to make.

Canadian version of hit British baking competition. 10 amateur bakers from across Canada compete in a series of themed culinary challenges.

Sexologist and therapist Sofia Prado, director of an institute of alternative therapies, has to deal with her own emotional disorders, which she hides from everyone. From the revelation of one of her patients, the specialist becomes involved in a dangerous network of corruption.

Two Mexican-American sisters from the Eastside of Los Angeles who couldn't be more different or distanced from each other are forced to return to their old neighborhood, where they are confronted by the past and surprising truth about their mother’s identity.

Friends gathered at a remote chalet in the French Alps for a summer getaway are caught in a deadly trap as a dark secret from the past comes to light.

Queen of home cooking, Mary Berry, chef Dan Doherty and produce expert, Chris Bevin search for Britain's best home cook over eight weeks.

The story of Violetta, a young woman who flees her native Mexico to start anew in New York City. But instead of a living a dream, Violetta is awoken to a harsh reality when she runs out of money, sending her into the arms of the villainous Nefastófeles.

Join chef Marcus Samuelsson on an inspiring journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture.

A relentlessly fast-paced baking competition that challenges brilliant bakers to create sweet treats that look and taste amazing – all against the clock. Who will race to the finish and win $10,000?

Team of chefs vie to impress some of the world's toughest palates as they whip up iconic dishes from different nations in this fast-paced competition.

Dougie Vipond and Nick Nairn celebrate some of the best food Scotland has to offer.

Nadiya Hussain’s Time To Eat promises recipes that can be cooked in a hurry but have buckets of flavour.

A detective in a small Pennsylvania town investigates a local murder while trying to keep her life from falling apart.

A pair of thirty-somethings meet through a food lover app and embark on a relationship despite past scars. Over the course of several dates, they discover where their tastes overlap and whether their passion for food, and shared distaste for foodie pretension, is enough to spark true love.

Families from diverse backgrounds join a Disney-inspired cooking content at Walt Disney World. In each episode, two familie participate in a themed challenge mixing Disney into their family traditions. The finalists will apply what they have learned to create a dish that represents their family in a Disney way.

Vegan chefs Henry Firth and Ian Theasby cook up their favourite recipes showing just how accessible and tasty vegan cuisine can be.

A woman's daring sexual past collides with her married-with-kids present when the bad-boy ex she can't stop fantasizing about crashes back into her life.

We arrive with New York heiress Lucy Savage fresh off the transatlantic steamer and ready for love and marriage in exotic climes. But when her husband Hugo does not receive her in the way she expected, she spins off into the surprising, diverse and degenerate world of Tangier in 1955.

Stories from survivors fuel this docuseries examining how convicted sex offender Jeffrey Epstein used his wealth and power to carry out his abuses.

A sensual approach to culinary art "on the ground", meeting farmers, winegrowers, restaurateurs and cooks, where gastronomy and the art of living have their roots.

Two college students, Frances and Bobbi, forge a strange and unexpected relationship with a married couple.

Eight of the country's best backyard smokers and pitmasters vie for the title of American Barbecue Champion in a fierce but friendly faceoff.

In a 1950s orphanage, a young girl reveals an astonishing talent for chess and begins an unlikely journey to stardom while grappling with addiction.

Barbara Carey flies to Italy to visit her blind sister Mary Ann, who is studying in a music academy. Once in Rome Barbara discovers her sister has disappeared and, according to the Italian police, she may have been murdered by a maniac who is obsessed with young sightless women. With the help of Martin Foster, from the British Embassy, Barbara starts trying to find out what happened to Mary Ann. She even pretends to be blind herself in an attempt to attract the killer, and finally the clues lead her to Seagull Island, privately owned by a mysterious British citizen named David Malcolm. Barbara must then find the answers to several questions: was Mary Ann really kidnapped? What happened to David's wife and son in the island? And why is David's relative Carol so unhappy to see a woman with him?

Mira is an American movie star disillusioned by her career and a recent breakup, who comes to France to star as “Irma Vep” in a remake of the French silent film classic, “Les Vampires.” Set against the backdrop of a lurid crime thriller, Mira struggles as the distinctions between herself and the character she plays begin to blur and merge.

Three teams of food artists transform iconic characters into extravagant masterpieces that tell a story from Disney's legendary IP. The food sculptures will be judged on their design, technical skills and narrative, and not by taste. Unused food from each competition will be donated to local food banks.

Set in early 18th-century Madrid, the plot follows the love story between an agoraphobic cook and a widowed nobleman.

Lonely inhabitants at 28 Barbary Lane search for love and identity, turning to each other in the hope of finding happiness in San Francisco.

Paris Hilton can cook...kind of. And she’s turning the traditional cooking show upside down. She’s not a trained chef and she’s not trying to be. With the help of her celebrity friends, she navigates new ingredients, new recipes and exotic kitchen appliances.

Expert bakers elevate desserts with next-level ideas and epic execution. Now the battle is on to win over clients in need of very special sweets.

Sebastian Maniscalco combines his love for food and comedy and explores the gastronomic world, also having a good time with some special guests during his culinary education.

Cookery competition celebrating amateur cooks and award-winning produce from across Northern Ireland.

Ruthless siblings Roderick and Madeline Usher have built Fortunato Pharmaceuticals into an empire of wealth, privilege and power. But past secrets come to light when the heirs to the Usher dynasty start dying at the hands of a mysterious woman from their youth.

Eight professionals study the art of chocolate under the guidance of a well-known chocolatier. But only one can be the best in class and win a unique opportunity.

Dame Mary Berry shares her love of cooking through some exceptional dishes, from those that will inspire beginners, or put budget at their heart without sacrificing flavour, to recipes that will please a hungry crowd.

A classic whodunit mystery, as the characters go about their lives in 1920s Italy, when Benito Mussolini's brand of fascism was on the rise.

Skilled cake artists create mouthwatering replicas of handbags, sewing machines and more in a mind-bending baking contest inspired by a popular meme.

The legendary Iron Chef series is reborn with a supersized approach to the ground-breaking culinary competition that started it all. It’s been called the toughest culinary challenge a chef will ever experience. This is where world-class cuisine meets high-octane sports. Five new trailblazing Iron Chefs will welcome brave Challenger Chefs to the reimagined Kitchen Stadium, where they'll face off and be pushed to the limits of endurance and creativity, as they cook up extraordinary culinary creations. The competition’s most successful Challenger will return to battle in a grand finale for the chance to be named the first ever "Iron Legend."

Inside her villa in Argentina, Jazmin is able to awaken her guests' sexual desires with a simple touch. People come and go but never forget their experience with her.

In a world where there seems to be little agreement on anything, there is one great unifier… the universal love of pizza. This reality brings together pizza obsessed competitors from all walks of life to showcase their pizza slinging skills and battle it out for a cash prize. Fire up the oven, the first ever pizza competition is on!

Talented home cooks put their skills and creativity to the test making fast and easy dishes that are wildly delicious — and worthy of a big cash prize.

In this kitchen contest, home cooks bid on ingredients to create dishes that will impress celebrity guest judges — and win the cash left in their bank.

Twelve chefs channel their inner food scientists to re-create classic snacks and invent their own original treats for a $50,000 prize.

A group of old friends reunited at a funeral make a drunken pact. Rather than let each other suffer a slow and painful decline they would engineer a dignified death. But what starts out as a fanciful idea soon morphs into shocking reality.

Who has what it takes to open a restaurant in one of the world’s most famous 5-star hotels? In this new, high-stakes competition, talented up and coming chefs battle it out to prove they have the culinary skills and business brain to win a once in a lifetime prize – the Palm Court restaurant in the exclusive hotel, The Langham, London

Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most – the food.

Chef Rubio's journey in search of the real ones flavors of the Far East will affect Thailand, China and Vietnam. As always, the chef will alternate stages in large cities with stages in small country villages, in order to show the public what the real local gastronomy is.

While the men are away fighting in WWII, two Women’s Land Army recruits join an Italian immigrant, her Indigenous domestic, and their draft-dodging farmhand to run the family farm – but can the improbable freedom and kinship they find survive beyond the war?

In Camargue, four guys in dire straits turn to escorting to save their childhood beekeeping estate. Coached by the group's little sister who manages this unique 'business' in the region, they will have to service women and, through their desires... learn to be men of today.