Top 250 Movies Like Star Vs Food

When his father refuses to support his choice of a career, an aspiring chef tries to fulfil his dream by helping his grandfather run his small eatery.

Featuring an early role for accomplished French actress Anne Vernon alongside Mary Poppins star David Tomlinson, this effervescent comedy charts the romantic adventures of a young woman who swaps her strict convent school for the heady pleasures of high society. Seventeen-year-old Renee slips away from her convent school, joins her fashionable mother and launches herself into Society with one aim: to conquer the hearts of all the men she encounters. Setting her sights on Max, a bridegroom-to-be, her expert scheming and manipulative behaviour soon ensures that he falls under her spell... but his fiancee isn't giving up without a fight

Set to the intoxicating rhythms of Brazil, "Woman on Top" is a spicy, sexy comedy about the magic of food, love and music. Meet Isabella, a sultry enchantress born with the special gift of melting the palates and hearts of men everywhere. When she decides to break free from her rocky marriage and the stifling kitchen of her husband's restaurant in Brazil, she spirits off to San Francisco in pursuit of her dreams of a real culinary career.

This film, originally made for tv, stars William H. Macy as a mute superintendent of a apartment building that is falling apart who becomes the unwilling guardian to a young girl with a bit of an attitude. The film is an updated and Americanized version of the 1962 feature film Gigot starring Jackie Gleason, who also wrote the original story.

Explore the personal and professional triumphs and challenges of actor Natalie Wood, which have often been overshadowed by her premature death.

A feisty young woman returns to Glasgow to run her deceased father's curry house.

Master chef Kate Armstrong runs her life and her kitchen with intimidating intensity. However, a recipe for disaster may be in the works when she becomes the guardian of her young niece while crossing forks with the brash sous-chef who just joined her staff. Though romance blooms in the face of rivalry, Kate needs to look outside the kitchen to find true happiness.

This comedy revolves around two brothers, both wonderful chefs, who fall out catastrophically. At the climax of their dispute they rip the family recipe book in half - one brother gets the starters and the other gets the main courses. They set up rival restaurants, across the road from each other, and spend the next twenty years trying to out-do each other. Neither brother will admit it but they both know they are not entirely successful in the 'other half' of the menu. It takes a daughter - a successful corporate lawyer marrying a man from a very different background - to reunite them. She is planning her marriage and is determined that they will both cook the wedding banquet.

Marco Poloni's family owns a bakery in the Bronx and it seems that they have fallen on hard times and his family is considering selling the bakery. Marco then decides to enter a baking competition hoping that the money and publicity will help them. But he needs a partner, so her asks Grace Carpenter, the baker of restaurant, but unfortunately they started off on the wrong foot, but she agrees. So they go to the competition and things seem to be looking good except for a few complications. One of the other contestant Jacques du Jacques is Marco's former classmate at the Academy, whom he says betrayed him. Emil, one of the judges, is Marco's former instructor at the Academy whom he did not leave a good impression on. And Marco's temper. So will they be able to pull it off. And at the same time Marco finds himself attracted to her but she already has a boyfriend.

Jennifer's thirtieth birthday party is supposed to be a special day. But what starts out as a day of celebration quickly spirals into a most ill-fated day Jennifer wishes she could forget, in this ensemble comedy set entirely in a kitchen.

When Chef Carl Casper suddenly quits his job at a prominent Los Angeles restaurant after refusing to compromise his creative integrity for its controlling owner, he is left to figure out what's next. Finding himself in Miami, he teams up with his ex-wife, his friend and his son to launch a food truck. Taking to the road, Chef Carl goes back to his roots to reignite his passion for the kitchen -- and zest for life and love.

Emma has left Russia to live with her husband in Italy. Now a member of a powerful industrial family, she is the respected mother of three, but feels unfulfilled. One day, Antonio, a talented chef and her son's friend, makes her senses kindle.

Katie Clay receives the power to fix her past mistakes by writing them down in a notebook, eating a mushroom and falling asleep. Clay subsequently becomes too eager to fix every little aspect of her life and before long, her newfound ability begins to create ever-new problems that threaten not only to take her further and further from the life she initially had, but the very fabric of time and space itself.

One unlucky evening, Louis Cropa, a part-time bookmaker, discovers that his restaurant has become a hotbed of conflicting characters. In addition to having to please a whiny food critic, Louis must fend off a hostile takeover from a pair of gangsters, to whom his sous-chef is in debt. Further, Louis has an argument with his son, the star chef, whose culinary creativity has brought success to the business.

A retired and widowed Chinese master chef Chu and his family live in modern day Taipei, Taiwan. He lives with his three attractive daughters, all of whom are unattached. Soon, each of the daughters encounter new men in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes. Since the family has difficulty expressing their love for each other, the intricate preparation of banquet quality dishes for their Sunday dinners is the surrogate for their familial feelings.

While visiting Paris, Bugs Bunny wanders past the restaurants of Louis and François, rival chefs who fight to cook him, until he promises to teach them the recipe for "Louisiana Back-bay Bayou Bunny Bordelaise à la Antoine."

A young woman wishes to fulfill her mother's dream of opening her own bakery in Notting Hill, London. To do this, she enlists the help of an old friend and her grandma.

Cheng, 45, a restaurant owner from China, has travelled with his young son halfway around the world to a remote village in Finland. His wife died recently in an accident, and Cheng wanted to have a break from everything by traveling with his son to see an old Finnish friend who lives on a farm in the countryside of Finland. It’s the most remote place Cheng can imagine with endless forests, thousands of lakes, a country with entire population of one-fifth of Cheng’s home town, Shanghai.

Amateur 'chefs' from around the country compete for a million dollar prize in the ultimate food fight.

The Perils of Pauline is a motion picture serial shown in weekly installments featuring the actress Pearl White playing the title character. Pauline has often been cited as a famous example of a damsel-in-distress, although viewers will find her character more resourceful and less helpless than the classic 'damsel' stereotype. Nine episodes (from a condensed 1916 re-release) survive to this day.

Traditional Sunday dinners at Mama Joe's (Irma P. Hall) turn sour when sisters Teri (Vanessa L. Williams), Bird (Nia Long) and Maxine (Vivica A. Fox) start bringing their problems to the dinner table in this ensemble comedy. When tragedy strikes, it's up to grandson Ahmad (Brandon Hammond) to pull the family together and put the soul back into the family's weekly gatherings.

After her mother's death, mediocre chef Amanda Shelton is having trouble attracting customers to her family's restaurant. While shopping for ingredients, she is given a magical crab by mysterious Gene O'Reilly. Afterward, Amanda's dishes suddenly become excellent, inducing strong emotional reactions in everyone who eats them. Tom Bartlett, who is preparing to open his own eatery, tries her cooking and falls in love.

Mystery abounds when it is discovered that, one by one, the greatest Chefs in Europe are being killed. The intriguing part of the murders is that each chef is killed in the same manner that their own special dish is prepared in. Food critics and the (many) self-proclaimed greatest Chefs in Europe demand the mystery be solved.

Rob Haley, an up-and-coming chef and restaurateur in London, is grief-stricken when he loses his wife. With encouragement from his infamous friend and real life TV Chef Gordon Ramsay, Rob decides to spice up his life by turning a run-down country pub into a gourmet restaurant. His food catches the eye - and taste buds - of beautiful American food critic Kate Templeton and they soon both write a recipe for love that leaves both their hearts - and their stomachs - in full.

A deliciously romantic coming together of Gulrez “Gullu” Qadir a Hyderabadi shoe-sales girl disillusioned with love because of her encounters with dowry-seeking men; and Tariq “Taru” Haidar a Lucknawi cook who can charm anybody with the aroma and flavours of his biryani and kebabs.

A recent college graduate sets out to win back the girl of his dreams.

A sleazy chef is forced to face the truth about the man he has become and realizes that he has the chance to begin again.

Young Manhattan chef Samir rediscovers his heritage and passion for life through the enchanting art of cooking Indian food.

The film tells the story of the Blanche family who run a dark and dismal health resort on a remote island which is only accessible by ferry. The spa program consists of feeding the guests seaweed and eel-based meals, then administering liberal colonic irrigation. The spa is run by the family matriarch Dame Blanche until her death. Things continue on with her children running the resort until Kath, the resort's former sous chef and love interest of one of the sons, comes back to the island unannounced. Stranded between monthly ferries, she is a catalyst for a series of events that turns life as it is known at Hotel Splendide on its ear.

The true story about a father struggling to make amends with his twin sons as they pursue their dreams of professional baseball.

Bullied high school student Tommy is suddenly befriended by his chief tormentor, Matt, the school's most popular student and star athlete. Tommy is suspicious, but is forced to accept the awkward friendship in order to enter a cooking contest with a big prize. And besides, it's so much easier to impress his crush, Sarah, when he's not getting beat up by Matt and his team. As the cooking contest heats up, Sarah sniffs out a conspiracy, but nobody wants to hear about it. Can Tommy trust his budding friendship with Matt or is it all a huge joke on him?

Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film traces Julia Child's surprising path, from her struggles to create and publish the revolutionary Mastering the Art of French Cooking (1961) which has sold more than 2.5 million copies to date, to her empowering story of a woman who found fame in her 50s, and her calling as an unlikely television sensation.

A womanizer gets his own cooking show and, ironically, the females who call in end up airing their relationship problems to him.

Courtney is head chef in a prestigious restaurant. She has a dream that is on the verge of realization: with the help of her fiance, Mike, she will soon open her own restaurant, the Rose Café. The work is going well and the wedding day is approaching when an old classmate, Josh, rekindles a spark of love she doesn't feel for her future husband. Courtney realizes she must face this painful emotional dilemma before she can bring her professional ambitions to fruition. She solves it with determination.

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

While recovering in a hospital, war hero Jefferson Jones grows familiar with the "Diary of a Housewife" column written by Elizabeth Lane. Jeff's nurse arranges with Elizabeth's publisher, Alexander Yardley, for Jeff to spend the holiday at Elizabeth's bucolic Connecticut farm with her husband and child. But the column is a sham, so Elizabeth and her editor, Dudley Beecham, in fear of losing their jobs, hasten to set up the single, childless and entirely nondomestic Elizabeth on a country farm.

Pro Beach Volleyball star, Kelly Reyes, faces challenges everyday, fierce competitors, the press, but nothing could prepare her for him.

Years of working in the food industry have made Juana, a working-class Latina, a chef of speed and skill. Searching for financial stability, she stumbles into a high-energy, male-dominated Japanese cuisine kitchen. The new atmosphere re-ignites her passions for food and life and makes her hungry to get mixed up in the flavors of this new world.

Although a successful romance novelist, Terry Russell hasn't had luck in her own love life. After a disastrous first date with cocky, hot-shot New York chef Matthew Everston, she retreats to her friend's French villa for the summer to finish her latest novel, with her reluctant teenage daughter in tow.

A head chef balances multiple personal and professional crises at a popular restaurant in London.

Over a long holiday weekend, unable to escape the confines of their sorority house, a handful of unsuspecting girls are left behind to enjoy the quiet sanctuary. The normal house staff has taken off for the weekend, leaving the girls to fend for themselves. Thankfully someone was kind enough to send them a temporary replacement chef to cook their meals.

Spider-Man goes to China to help an official accused of World War II treachery. Two episodes of the TV series "Spider Man" edited together and released as a feature.

Annabel Allison, star of Wonder Pictures, is irked at her poor publicity, especially when a rival gets engaged to a Marquis; so she makes studio head Webb re-hire disgraced publicity agent Morgan for her personal appearance tour. The trip proceeds with a flurry of Morgan's crazy, slapstick publicity stunts. Then Annabel has her chance to "bag" a real Viscount.

After fast-paced New York City high-end real estate broker Fiona Rangely (Lacey Chabert) gets dumped by her boyfriend, she escapes to her family’s quaint Vermont Inn for a few days to slow down and evaluate her life. When her ex-boyfriend Nate shows up at the Inn with a brand new girlfriend, Fiona quickly devises a plan to win him back: pretend the handsome and very laid- back head chef Derek (Carlo Marks) is her new boyfriend! Much to the surprise of Derek --and to Fiona herself-- in pretending to be in love, she realizes that she’s been thrown a curveball: sometimes the best things in life are worth the wait.

From New York Times Bestselling Author Caridad Piñeiro comes a story about rival quinceañeras, glorious Cuban cooking, friendship, family ties – and romance

Scarlett is a chef and co-owner of a restaurant. This year, her best friend buys her a ticket to a holiday cooking getaway, where Scarlett will relearn festive cooking, and maybe find love in a handsome rival chef from her past.

When Natalie (Anni Krueger) learns her cousin Francesca (Nia Vardalos) must cancel the Christmas Eve opening of her new Italian restaurant, Natalie’s heart goes out to all of the guests who were planning on attending. Since no one should be alone on Christmas, Natalie decides to make the opening happen any way she can. However, the attractive but pessimistic Chef Stefano (Gilles Marini) believes it’s impossible – there are only three days until Christmas! But Natalie insists that problems are just opportunities in disguise and soon she convinces Stefano that they can do it. At first, these opposites do not attract, but feelings begin to change when they find themselves working side-by-side. With Stefano’s help Natalie learns that cooking, like Christmas, isn’t about perfection…it’s about sharing it with the ones you love.

Chef Lia’s plans to expand her non-profit heart-centered meal delivery service flounder due to her insistence on doing everything herself. But with the help of her new neighbor and recent adoptee father Eli she’ll discover that business, just like romance, can flourish with a little effort and trust.

Lauren Hennessey has always loved to cook and is a proud perfectionist at her job at "Food & Entertainment Magazine's" test kitchen while she dreams of being able to finally afford culinary school in Paris. When her boss offers her a bonus if she agrees to ghostwrite the cookbook of a difficult celebrity chef, Lauren sees her dream becoming a reality as soon as she can tame the notorious bad boy chef in question, Dexter Durant. Slowly peeling back the layers of Dexter's tough-guy persona, she starts seeing a different, vulnerable side to this big-shot chef. Suddenly, their dueling culinary styles become the perfect complement in the kitchen and an attraction between them starts to boil over.

Small-town baker, Kelly, gets a big surprise when she is invited to compete on a Valentine's Day baking show in New York City - and an even bigger surprise when she runs into her ex-fiance.

When Carly and Jason, exact opposites, compete on a famed cooking show for the chance at their own restaurant, what will matter more – their culinary careers or their potential love?

When restaurant makeover show host Abby gets a new assignment to turn a rustic small-town diner into a place on the culinary map, she knows she’s way out of her element. But as Abby and diner owner Tom spend time together in and out of the kitchen, Abby discovers the joy of good comfort food, a place she just might call home, and a thing she just might call love.

Milo is a professional hit man living on the edge. When failing to fulfil a contract for the first time, Milo escapes the city to avoid the wrath of his employers. Hiding out in a remote rural village, the locals mistake him for the new baker.

A small-town cook impersonates his big city chef twin to compete in a culinary contest and falls for the woman in charge of the event, who thinks he is the brother who is married.

On a lark, Zoey rents a food truck and enters a reality TV competition. Heat rises between her and the handsome founder of a fast food chain, but when Zoey finds out he’s a judge in the contest, things quickly fizzle. Zoey’s determined to win fair and square and she suspects ‘Mr-Too-Good-To-Be-True’ is really after her sauce recipe, not her heart.

Optimistic and cheerful TV producer, Kelly, doesn’t have time for love. Bad boy celebrity chef, Stephen, doesn’t have time for anything besides cooking. Fun with a side of love ensues as Kelly and Stephen are paired on a children's cooking show.

Uptight French chef, Sara Westbrook, gets fired up when her upscale café, Chez Varenne, is suddenly overshadowed by a new restaurant moving in next door run by a group of rowdy firemen. Led by handsome former fire fighter Gill Callahan and his friend Danny, The Five Alarm Grill is soon a big success while Sara and Patsy, her pastry chef, struggle to bring in customers. Sara suddenly softens when she meets Gill's ten-year-old daughter Hannah. Ignoring the obvious tension between her dad and Sara, Hannah is soon playing matchmaker. Can Gill and Sara's burgeoning romance survive the temptation to compete with each other, or will the heat of competition drive them apart?

Leah and Jonas come from two different worlds: Leah owns a small organic market and Jonas is a huge celebrity chef and reality star. When they both come to a crossroads in their careers, they find a unique opportunity to help each other professionally. What they don't see coming is the way they affect each other personally. Can they both get past their pride and workaholic tendencies to find work-life balance together?

After starting her first job at a country club restaurant, Callie’s passions for cooking and ice sculpting are met with romance and Christmas spirit when a childhood friend enters her into the club’s annual Christmas ice sculpting competition without her knowledge.

Gia Summers is ready to start again with a promising new job, a new lakeside neighborhood, and a brand new home! After moving in, Gia soon forms an unexpected friendship with her next door neighbor, firefighter and single dad Jim Dunlap, whose love for barbecuing is equalled only by Gia's passion for cooking.

Mrs. Garrett and the girls travel to Paris, France. Mrs. Garrett takes a cooking class taught by a famous chef as the girls take classes at the sister school of Eastland.

Podcast host Laura Ross and her longtime friend and producer Paul are challenged to re-examine their personal and professional relationships when a listener submits the daily "Christmas Challenge" that promotes togetherness to their ambitious "Modernly Independent" podcast.

An Atlanta-based chef gets fired just weeks before Christmas and reluctantly takes a job with a pro baseball player who is a single dad of three and needs a live-in-chef to get him through the holidays with the kids.

Brie Hayes is an aspiring baker who wishes to win her school's Spring Bake Off Challenge. Troubles ensue when Brie's confidence reaches an ultimate low and her "arch nemesis", Vanessa, does everything she can to slim Brie's chances of winning. Brie's family and her best friend Millie must help her gain perspective and practice to win. Stakes are high as these pre-teens compete for the grand prize of $5,000 and for four Cosmo Land tickets. This is the ultimate baking movie for children and adults who love watching cooking and baking shows.

Alan Bleasdale's comic crime caper for Channel 4 about a former getaway driver desperate to leave his life of crime behind. Featuring Alfred Molina, David Ross, Amanda Mealing, Andrew Schofield and Julie Walters. Raymond Murtagh's Requim Apache tells the story of Hamish, who was once one of the criminal underworld's best getaway drivers. Now a new father and retired to the Suffolk countryside, he has to watch the baby at home alone. However, Hamish's peaceful and idyllic new life is shattered when his past rears its ugly head once again, and the old gang comes over for a visit. They make him an offer he dare not refuse to take on one last bank job. However, with no babysitter available, he is forced to take the baby with him.

The holiday season is turned upside down for a neophyte food critic JJ (Pope) when her uninhibited mother (Baranski) shows up unannounced. In an attempt to occupy her mom's time, JJ works out a deal with a young chef (Cannavale) that stirs up some matters of the heart.

Charlie who comes to Spain with a group of artists wants to live a new life, so he runs away from the group to find another job. Later, under some circumstances, his talent for cooking gets him the job of a chef for the Spanish ambassador.

Set on a tropical island in Thailand, the strange plight of a beleaguered chef who, while romancing a mysterious woman, discovers the diabolical Zen of cooking. Following a near death escape, he returns to Montreal and falls hard for the woman of his life who unfortunately craves only his cooking but not his loving. Worse still, strange things surfacing around him indicate that his journey to the Far East has deep, divine implications. The stage is set for him to take the 1st bite of true love and end the cycle of suffering for all involved.

Four wealthy Long Islanders play for an amateur softball team. All four men suffer from profound personal and professional problems, thus the weekly ball game becomes a method of working out their frustrations. So adept do they become at this cathartic activity that their team makes it to the statewide championship — which leads to yet another crisis.

After losing his restaurant, chef CLAY MAGUIRE must start his career all over--at the bottom. Pushing forty with no "corporate skill-set", Clay enters the strange world of the Unemployable Interviewees of America. Clay and his fellow job-seekers strive for dignity, success, or at least a job taking customer service calls from prison inmates for minimum wage. A hilarious, insightful look at job interviews, finding the courage to start all over, and life at the ENTRY LEVEL.

During tough economic times, a couple has to change course in their lives. Fast forward a few years later, a dinner date turns into a challenge when Brian insists he can prepare a better meal then what was served at a restaurant. His girlfriend Trina will reward him if the meal is quality. He plans to use his grandmothers secret recipe. They finally reunite but will they win the competition?

Mulligan, tells the story of four life-long friends who make it a weekly date to get together for a round of golf. The largely unknown cast features Steve Lattery, Alex Cole, Cedric Yabrough and Joshua Will. The foursome play a free-wheeling, competitive style of golf, frequently making use of the "mulligan" ( golfing for 'do over'), a technique each of them, not surprisingly, begin to regularly utilize in their everyday (non-golfing) comings-and-goings, with predictably disastrous results. Eventually, the foursome has difficulty separating golf from their real lives, along with the realization that they really don't like each other that much. A shared enemy serves to reunite the once-happy group however, and they drive off into the sunset on golf carts.

Ahead of the last ever episode of the award-winning medical drama, this special looks back at the seminal series and features interviews with the stars and producers of the show.

A look at the professional, political and personal life of legendary movie producer Jerry Weintraub featuring interviews with friends, family and colleagues.

Renowned as the richest gold strike in North American mining history, the Klondike Gold Rush (1896-1899) set off a stampede of over 100,000 people on a colossal journey from Alaska to the gold fields of Canada's Yukon Territory. Filled with the frontier spirit, prospectors came and gave rise to what was one of the largest cities in Canada at that time - Dawson City. The boomtown, which became known as "the Paris of the North", earned the reputation as a place where lives could be revolutionized. Brought to life with excerpts from the celebrated book The Klondike Stampede - published in 1900 by Harper's Weekly correspondent Tappan Adney - and featuring interviews with award-winning author Charlotte Gray, and historians Terrence Cole and Michael Gates, The Klondike Gold Rush is an incredible story of determination, luck, fortune, and loss. In the end, it isn't all about the gold, but rather the journey to the Klondike itself.

Star Trek: A Captain's Log was a CBS television documentary which aired on 30 November 1994 across the network. It consisted of film and video clips mixed with interviews from the Star Trek: The Original Series actors William Shatner, Leonard Nimoy, DeForest Kelley, James Doohan, George Takei, Walter Koenig, and Nichelle Nichols. Star Trek: A Captain's Log is a retrospective of the episodes of TOS and also features archival footage of astronautical engineer Scott Crossfield, President John F. Kennedy, astronaut Alan Shepard, and Trek actors Marj Dusay and John Glenn. Michael Mahler worked as director and writer and also held the same position on the William Shatner's Star Trek Memories documentary.

Challenged by the UK's Japanese Ambassador to cook a Japanese banquet for his distinguished guests, Rick spends one week visiting Japan's vibrant fish markets and island restaurants, aiming to master the art of cooking fish - Japanese-style. Japan is arguably the ultimate destination for serious lovers of fish. Will Rick be able to learn enough to impress all at the banquet?

A live-action and animated television special featuring clips from past episodes and spin-offs combined with new animation and musical segments.

Keith Allen meets his long-term hero, Keith Floyd, who transformed the presentation of gastronomy on British television.

Star Trek: Voyager – Inside the New Adventure was a special documentary, running for 50 minutes, produced by BECK-OLA Productions for broadcasting by UPN on 9 January 1995, the week prior to the premiere of Star Trek: Voyager. Hosted by Robert Picardo, the program went behind the scenes at the making of the pilot episode, "Caretaker", as well as the creation of the series itself. Segments included interviews with the cast and crew, as well as a "day-in-the-life" feature following Ethan Phillips during the filming of the Ocampa desert scenes.

A retrospective of the classic game show, What's My Line, in which a four-member celebrity panel attempted to identify a contestant's occupation through yes or no questions. In addition, each episode featured a celebrity mystery guest that the panelists tried to identify the guest while blindfolded. The show ran from 1950-1967 and prominently featured John Daly, Bennett Cerf, Arlene Francis, and Dorothy Kilgallen. This documentary looked back on the show 25 years after it premiered.

A disgraced White House chef finds himself many years later working in a maximum-security prison cooking last meals for inmates on death row.

This Christmas, Thunder Mountain Ski Resort is abuzz when celebrity chef Shane Roarke is named the new head chef. Clara Garrison isn't as excited and is instead focused on getting resettled after her failed attempt at opening a restaurant in the city. With their paths constantly crossing, will their shared passion for cooking bring them together or will secrets keep them apart?

Ashwin, A middle-class youngster who is passionate about bikes tries to pursue professional racing against all odds and challenges.

Nose to Tail stars Aaron Abrams (Hannibal, Blindspot) as a talented but abrasive chef struggling mightily with his personal demons and the relentless pressures of running a high-end restaurant. Over the course of one frantic day and night, he faces a rash of private trials and professional tribulations in a desperate bid to beat the odds and save the business that forms the very core of his identity and self-conception.

Gabby Ferrar moves to the town of Bright Shore, Massachusetts to open a restaurant after a stint as a sous chef in New York. Upon arrival, she encounters Caleb Delaney, a single father who runs his own restaurant and coaches the girls’ softball team. Both restaurants will compete in the Taste of Summer Food Festival hosted in Bright Shore. During the course of the summer, Gabby finds joy in running her own restaurant as she rediscovers her passion and gets to know Caleb.

After she inherits an Italian restaurant in Brooklyn, manager Amy teams up with a blacklisted master chef looking for a second chance. They discover that the most important ingredient for any recipe is always love.

Talented chef, Mandy Preston’s life has been turned upside down ever since the passing of her father, who was the master chef of her family’s famous restaurant. Now her family business is failing, her love life is in shambles, her passion for cooking has died and her childhood best friend and fellow chef Jake Turner has left town to find work in the big city.

A chef trying to get away from a series of disappointments, both personal and professional, goes on vacation, only to clash with the resort’s grumpy chef.

Tia's dream job of captaining a dining cruise hits rough water when her ex Jake is hired as the restaurant's chef. Will they be able to open a new business, navigate the sea, and each other? Stars Autumn Reeser and Brennan Elliott.

Gwen recently lose her grandmother and she is struggling to run their bakery and regain the Christmas spirit, and figure out her grandmother's magical recipe for the town's legendary Enchanted Christmas Cake.

The owner of a historic inn decides to enter a prestigious cooking contest to win funds for renovations and get free publicity, but she is a horrible cook. She recruits a renowned chef to help but the kitchen isn't the only thing heating up.

Chef Dave Oberlin's career is in shambles when his altercation with a famous food critic goes viral. After being blacklisted by the elite restaurants, Dave is forced to take a teaching position at his friend's culinary arts school. When cardiologist Nina Kirby is up for a promotion at the local hospital, the Head of Cardiology informs her if she gets Dave on board to teach the Healthy Living seminars she would be a shoo-in for the position. The only problem is Nina can't cook and she doesn't want to learn. With a little coaxing from her best friend Olivia, Nina agrees to take Dave's class. When Nina presents Dave with the Healthy Living seminars he's disinterested in working with her due to her lack of class participation. In her effort to persuade him to get on board, Nina and Dave come across some unexpected common ground.

A pastry chef dreams of opening her own dessert shop; she is paired with another chef for a grand event during which they must learn from one another and eventually come together to create a menu in time for Christmas.

Rosemary, an energetic and prosperous executive, orders her driver to buy 2 bottles of chartreuse To impress a difficult client. afterr setting up a meeting withnthe client, she goes to a bookstore where, She meets Steve Grady, whose books she also loves, and falls for their author's charm and wit. But both are workaholics and their professional and emotional lives are difficult to reconcile. During one of the rare weekends they spend together, the lovers discover how deeply they care for one another. Still, Rosemary continues to resist. When she finally gives in, they drink to it with chartreuse. Stars Joseph Bottoms and Catherine Colvey. Directed by Jim Kaufman.

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

A feature length, theatrical documentary on the life of Paul Gascoigne, one of the greatest footballers that ever lived: delving deep into his psyche, vulnerabilities, fears and triumphs.

Episode of the BBC Scotland television series focusing on Lindsay Anderson's 1968 film "If...", featuring interviews with star Malcolm McDowell, cinematographer Miroslav Ondříček, assistant editor Ian Rakoff, director’s assistant Stephen Frears, producer Michael Medwin, and screenwriter David Sherwin

In her 21-year professional career, WNBA basketball legend Sue Bird has won five Olympic gold medals and become the most successful point guard to ever play the game. Alongside her fiancée, U.S. soccer star Megan Rapinoe, Sue confronts her next challenge: retiring from the only life she’s ever known.

An intimate portrait of the life and work of the original "celebrity chef" Wolfgang Puck.