Best movies & TV Shows like A Bite of Dongguan

A unique, carefully handpicked, selection of the best movies like A Bite of Dongguan Starring Lihong Li, and more. If you liked A Bite of Dongguan then you may also like: Flight To Mars, Kung Fu Space Punch, Cold Fusion: Fire from Water, Gordon Ramsay: Uncharted, Into the Universe with Stephen Hawking and many more popular movies featured on this list. You can further filter the list even more or get a random selection from the list of similar movies, to make your selection even easier.

The urban food documentary "A Bite of Dongguan" will use food as Dongguan's city card, leading people to visit Dongguan's authentic flavors, searching for a series of legendary fresh food, and presenting the collision between the past and present of this land and water, and the fusion of time and space.

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Flight To Mars

Four scientists and a newsman crash land on Mars and meet martians who act friendly.

Kung Fu Space Punch

Johnny Holliday, a charming American biker space outlaw, leads a motley wild bunch of rebel bandits in a collision course with legendary villain Kathulo to determine the fate of the galaxy. Along the way, Johnny also has to face off with Ramona Sanchez, a hot-headed childhood rival who now protects their town of Rio Bravo as a hard-ass hardcore cop, enforcing the law with an iron fist.

Gordon Ramsay: Uncharted

Follow Gordon Ramsay as he meets with indigenous people around the globe to learn about the cultures, dishes and flavors unique to each location. Each episode concludes with Ramsay challenging himself with a local food legend by his side - putting his newfound skills to the test as they cook a feast together for the natives.

Into the Universe with Stephen Hawking

Hawking gives us the ultimate guide to the universe, a ripping yarn based on real science, spanning the whole of space and time -- from the nature of the universe itself, to the chances of alien life, and the real possibility of time travel.

Lost Land of the Tiger

Documentary following a team of big cat experts and wildlife filmmakers as they embark upon a dramatic expedition searching for tigers hidden in the Himalayan Kingdom of Bhutan.

A Bite of China

This series explores the history, traditions and culture of Chinese food. Filmed at over 160 locations across China, this series truly is a feast for the senses. The seven-episode documentary series introduces the history and story behind foods of various kinds in more than 160 locations in mainland China, Hong Kong, and Taiwan. The documentary has also been actively encouraged as a means of introducing Chinese food culture to those unfamiliar with local cuisine.

Jamie Does...

Chef Jamie Oliver travels across Europe and North Africa to find authentic ingredients to prepare recipes.

Pati's Mexican Table

The three-time James Beard award-winning and Emmy nominated TV series “Pati’s Mexican Table” brings authentic Mexican flavors, colors, textures and warmth into your home. Pati Jinich is a former policy analyst, focused on Latin American politics and history, turned chef, cookbook author, and TV host whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.

Giada in Italy

Giada De Laurentiis returns to the land of her birth for an extended stay, spending time with friends and family and revisiting flavors that have inspired her life's work.

How Cities Work

We turn on the shower and there’s clean water. We buy food grown on the other side of the world from the shop next door. We get the train, tube or light railway into the office. We boot up the computer and there’s power. Our cities are like huge complex living organisms and just like the human body; our cities rely on its vital organs—its infrastructure—power, transport, food, water, and buildings to keep it and the people who live and work there alive. This series explores how these vital systems work. If our cities are to prosper bold new solutions are needed. We will visit many of the ingenious engineering projects and vital enterprises that will keep our cities running in the years to come. Actuality will drive the narrative. We’ll meet the individuals who perform surprising and unseen tasks that keep the power on and the water flowing.

Chef's Table: France

Sample the bold new flavors of France with chefs who are pushing the boundaries of fine dining and reinventing a rich culinary tradition.

The Breaks

Picking up where the original movie leaves off, it's 1990 in New York City at the height of rap's "Golden Age" of creativity, but corporate America has been hesitant to embrace the genre. Nikki lands a dream job as the assistant to the legendary and out-of-control Barry Fouray. Her best friend and producer DeeVee is working with rapper Ahm who is currently under investigation by the police for murder. How far will these driven young people go to rise to the top of the hip-hop world?

One Strange Rock

A mind-bending, thrilling journey exploring the fragility and wonder of planet Earth, one of the most peculiar, unique places in the entire universe, brought to life by the only people to have left it behind – the world’s most well known and leading astronauts.

The Story of Chuaner

"The Story of Chuaner" is the first special program in China that presents the Chinese people's barbecue culture. It focuses on showcasing the unique barbecue culture from various regions across the country and covers over 500 legendary barbecue stalls in nearly 30 cities. Unlike previous barbecue programs, "Life on a Skewer" has a strong sense of grassroots and shifts its focus from the grand halls to the ordinary stalls, truly showcasing the carefree spirit and distinctive flavor of barbecue.

7 Days Out

Witness the excitement and drama behind the scenes in the seven days leading up to major live events in the worlds of sports, fashion, space and food.

Tom Kerridge's Fresh Start

Tom recruits eight families keen to change their lives for the better. He believes that cooking from scratch with fresh ingredients will make them healthier, fitter and happier.

Once Upon a Bite

Filmed over a period of four years, this food documentary journeys to 22 countries across six continents, focusing on areas where “East meets West” in the dining scene and delves into the rise and changes in Chinese cuisines worldwide.

Street Food: Asia

Embark on a global cultural journey into street food and discover the stories of the people who create the flavorful dishes.

Remarkable Places to Eat

Leading chefs take host Fred Sirieix to experience the restaurants where they genuinely love to eat and explore what goes into making them so special.

A Perfect Planet

A unique fusion of blue chip natural history and earth science that explains how our living planet operates. This five-part series shows how the forces of nature drive, shape and support Earth’s great diversity of wildlife.

Stanley Tucci: Searching for Italy

Stanley Tucci travels across Italy to discover the secrets and delights of the country’s regional cuisines.

Foodtastic

Three teams of food artists transform iconic characters into extravagant masterpieces that tell a story from Disney's legendary IP. The food sculptures will be judged on their design, technical skills and narrative, and not by taste. Unused food from each competition will be donated to local food banks.

Shine True

The journeys of trans and non-binary young adults leading up to a big life event. In each episode, Lucas Silveira and Richie Shazam, along with mentors and role models, guide someone who is trans or gender non-conforming as they explore their inner identity and passions, which they convert into authentic self-expression and the ability to "Shine True."

Fresh, Fried & Crispy

Passionate about food and ready for fun, critic Daym Drops drops in on America's smokin' hot spots for the best, freshest takes on fried food.

Searching for Secrets

Journey back in time to uncover buried tales in cities across the globe, following local guides and historians on a journey that is both travel exposé and urban mystery.

Something Bit Me!

The series explores the peculiar true stories of bug bites, insect stings and animal attacks that have sent people to the ER.

The Space Age: NASA's Story

This BBC series offers a fresh look at an amazing organization and mankind's quest to understand the universe. Blending stunningly restored footage with revealing, insightful and engaging interviews with the people who were there - the astronauts, family members and journalists - this is an epic story of the heroes, the triumphs and the tragedies of space exploration. Starting with NASA's beginnings in the Cold War, the series follows the iconic moments of space exploration from the race to get the first man in space to the first steps on the moon. And with triumph and achievement comes risk and disaster, as the series follows the white-knuckle suspense of Apollo 13 and the tragedy of the shuttle Challenger. Intelligent, inspiring and accessible, The Space Age is a complete history of mankind's journey into space.

Street Food: USA

Get a taste of the most beloved bites on American streets and, along the way, discover the heart, soul and wildly diverse real people behind the food.

Great Lakes Untamed

The Great Lakes, home to a fifth of the world's fresh water and the backbone of a vast ecosystem, are explored from every angle on this documentary series.

Pervert: Hunting the Strip Search Caller

This docuseries follows the investigation into a hoax caller who talked managers into strip-searching employees at fast food businesses across the US.

How I Caught My Killer

The real-life stories behind unique homicide cases with in-depth interviews, authentic archival material and cinematic recreations all packaged together into a fresh spin in the genre.

Searching for Soul Food

Follow rock star celebrity chef Alisa Reynolds as she discovers what soul food looks like around the world. As she seeks out the food, she also explores the stories, the people, and the traditions of each place she visits, bringing her own flavor right along with her.

Travel, Cook, Repeat with Curtis Stone

Chef Curtis Stone visits far-flung regions of the world for local food and flavors, while soft selling his cookware as he recreates the regional dishes in his home studio kitchen.

Chasing Flavor

Carla Hall travels around the world to track down the unexpected lineage and international origins of America's favorite dishes.

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