Green Sea

On its last leg homeward, from Pearl Harbour (Hawaii) to San Diego, the USS Constellation hosts a jolly 'tiger cruise' for USNavy, Marines and USNAF relatives, mainly minors ('Navy brats'). Attitudes and emotions vary from simple joy to open frustration, the worst brat being XO commander Gary Dolan's daughter Maddie, who wants him to refuse a promotion to command for a shore job. Then the news of the WCC terror crisis changes everything, as the crew is recalled to war footing.

In an attempt at greater efficiency, the chef and waiter of a fancy oceanside restaurant wreak havoc in the establishment. Adding to the complications is the arrival of a robber.

A story centered around an Indian family who moves to France and opens a restaurant across the street from a Michelin-starred French restaurant.

Two fanciful friends earn a half-apartment in a lottery and are forced to cohabit, while they like the same girl and want to marry her. So one tries to put obstacles in the other and engage in comic situations.

Tilo is an Indian shopkeeper in America with an ability to see the future and a magical connection to powerful spices, which she uses to help her customers satisfy their various needs and desires. One day she falls in love with an American man. But the spices forbid it.

Rob Haley, an up-and-coming chef and restaurateur in London, is grief-stricken when he loses his wife. With encouragement from his infamous friend and real life TV Chef Gordon Ramsay, Rob decides to spice up his life by turning a run-down country pub into a gourmet restaurant. His food catches the eye - and taste buds - of beautiful American food critic Kate Templeton and they soon both write a recipe for love that leaves both their hearts - and their stomachs - in full.

Oscar, a young boy, commits a noble murder and is forced to runaway from his rural hometown, leaving behind his best friend, Loux. He escapes to the nearest city, where he is inducted into a gang of child street thieves. His innocence slips away as he is introduced to love, murder, and corruption. 15 years later, he has forgotten his past and become the leader of this band of lost children. When Loux moves to the city in search of work, she takes a job with a struggling private investigator. Stumbling upon Oscar's missing child report, she takes it upon herself to find the boy who saved her life.

Lauren Hennessey has always loved to cook and is a proud perfectionist at her job at "Food & Entertainment Magazine's" test kitchen while she dreams of being able to finally afford culinary school in Paris. When her boss offers her a bonus if she agrees to ghostwrite the cookbook of a difficult celebrity chef, Lauren sees her dream becoming a reality as soon as she can tame the notorious bad boy chef in question, Dexter Durant. Slowly peeling back the layers of Dexter's tough-guy persona, she starts seeing a different, vulnerable side to this big-shot chef. Suddenly, their dueling culinary styles become the perfect complement in the kitchen and an attraction between them starts to boil over.

Barry, a wretched playboy, expects to get rich from the legacy of an uncle of his, the king of roast meat sauce, but his lawyer informs him that the secret of the sauce recipe has been lost along with his uncle, and there is nothing to inherit except for a small island in the Aegean - called Eftychia - where his uncle came from. A hotel keeper, Richard, is interested in the island and plans to create a tourist resort on it, so the two men come hastily to Greece to arrange the sale. On the island of Eftychia they meet a beautiful young teacher, Aliki, and her mother Anna, who are determined to stop foreigners and tourist development from coming to the island. Aliki's beauty and charm seduce Barry, while Richard is enslaved by the wonderful cooking of Anna. One day while they are tasting her food, Richard discovers that Anna possesses the secret of the famous sauce, by which Barry can really become rich. Thus the island is saved, and everyone celebrates their unexpected good fortune.

"A Touch of Spice" is a story about Fanis, a young Greek boy growing up in Istanbul, whose grandfather, a culinary philosopher and mentor, teaches him that both food and life require a little salt to give them flavor. They both require... A Touch of Spice. Fanis grows up to become an excellent cook and uses his cooking skills to spice up the lives of those around him. 35 years later he leaves Athens and travels back to his birthplace of Istanbul to reunite with his grandfather and his first love. He travels back only to realize that he forgot to put a little bit of spice in his own life.

Set in the early years of the Syrian war, Valley of Exile chronicles the journey of Rima and Nour, two sisters who find unexpected refuge in a makeshift settlement in Lebanon’s Bekaa Valley after fleeing war-torn Damascus. Older sister Rima, who is eight months pregnant, is set on reuniting with her husband and rebuilding their lives in Lebanon, while younger sister Nour is determined to find their missing brother and eventually returns home to Syria.​ In the camp, the sisters forge alliances with other women who are similarly forced to live without the support of family they’ve lost to the war. This propels them onto separate paths. But as days in the camp turn to weeks, Rima and Nour begin to realize that their exile is not only a struggle for survival, but ultimately a test of loyalty to their country, their family and each other.

When Mandie Shaw is thrust into Miss Heathwood’s School for Girls, she struggles to grasp the school’s new rules and the finer points of high society. As Mandie tries to stay out of hot water with Miss Heathwood and discover what the headmistress seems to have against Christmas, she stumbles upon a mystery in the school’s forbidden attic. Will Mandie ignore the warning to flee or try to get to the bottom of the strange noises beyond the boarded-up doors? Uncovering the truth may lead to telling a lie, but it might also unlock the memories of a long-forgotten Christmas.

When chef Hank makes a deal with frozen food executive Maggie to save his restaurant, their unexpected attraction complicates matters, leaving Maggie conflicted: Does she choose her allegiance to her cut-throat boss or does she partner - both in work and in love - with Hank?

Chef Dave Oberlin's career is in shambles when his altercation with a famous food critic goes viral. After being blacklisted by the elite restaurants, Dave is forced to take a teaching position at his friend's culinary arts school. When cardiologist Nina Kirby is up for a promotion at the local hospital, the Head of Cardiology informs her if she gets Dave on board to teach the Healthy Living seminars she would be a shoo-in for the position. The only problem is Nina can't cook and she doesn't want to learn. With a little coaxing from her best friend Olivia, Nina agrees to take Dave's class. When Nina presents Dave with the Healthy Living seminars he's disinterested in working with her due to her lack of class participation. In her effort to persuade him to get on board, Nina and Dave come across some unexpected common ground.

A pretty and chubby woman, Eva, Fontas ex- wife, is now married to the neighborhood’s tavern owner, Menelaos, who gives her a hard time being unbelievably jealous. His jealousy is sparked off by the large number of admirers his wife has, as well as the malicious Fontas.

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.

With her winning mix of passion, enthusiasm and greed, Nigella Lawson is in the kitchen cooking food for modern living that you can and will want to make all the time, whatever the situation. There are easy, everyday, fast and fabulous recipes to beat the clock and celebrate the end of the working day; then more leisurely recipes to unwind with over relaxing weekends. As well as creating dazzling dishes for greedy days, Nigella offers up inspiring and inventive ways to make leftovers delicious. Nigella Kitchen is about cooking at home with simple, accessible ingredients, making every day special and special days easy.

Sophie Dahl cooks up delicious recipes and reminisces about some of her own food memories.

Gina is a Cornish chef who is suddenly forced to evaluate her closest relationships. A comedic drama series about food, love and infidelity in Cornwall.

Italian cuisine is so much more than pizza and pasta – but there’s still lots of tasty pasta in Bonacini’s Italy. Celebrity Chef Michael Bonacini cooks his way through 15 Italian regions, exploring the flavours and ingredients that make these areas unique. Each episode takes us through an entire meal from one region, from antipasto, soup, or salad, to delicious primo, succulent secondo, and even sometimes a decadent dolce. As he cooks, Michael regales viewers with stories of his travels in Italy and tells us interesting facts about each region he focuses on. Set in a warm, contemporary kitchen, Michael inspires viewers to try their hand at making sumptuous Italian fare.

Kardea Brown shares down-home, Southern eats from her South Carolina kitchen. She takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.

James May is not a chef. But that’s the whole point: you don’t need to be a brilliant cook to make delicious food. Transporting us to the Far East, the Med, and the local pub – all from the comfort of a home economist’s kitchen – he’ll knock up delicious recipes that you can actually make yourself, with ingredients you can actually buy. And all without the usual television cooking format trickery.

Nigella shares the rhythms and rituals of her kitchen and reveals the inspiration behind many of her recipes.

Paris Hilton can cook...kind of. And she’s turning the traditional cooking show upside down. She’s not a trained chef and she’s not trying to be. With the help of her celebrity friends, she navigates new ingredients, new recipes and exotic kitchen appliances.

Nadiya Hussain inspires us to bring the fun back into our everyday meals with easy and delicious recipes that are fizzing with flavour.

Martha Stewart welcomes viewers to her farm kitchen, where she shares favorite recipes, cooking techniques and how-to instructions.

Step into the kitchens of rappers and other celebrities as they show off their culinary skills and share recipes for simple meals that can be prepared in just about five minutes.

A daily hour of fun, food, and laughs, featuring lifestyle trends, home hacks, audience games, and inspiring stories – all from top experts. Mary Berg dives right in – from sharing daily, delicious and approachable recipes for the home cook, to cook-a-long sessions with guest chefs, and getting her hands dirty with gardening, DIYs, home renovations and more. As well, Berg welcomes notable guests, including authors, celebrities, influencers, and everyday heroes.