Best movies & TV Shows like Sara's Weeknight Meals

A unique, carefully handpicked, selection of the best movies like Sara's Weeknight Meals Starring Sara Moulton, and more. If you liked Sara's Weeknight Meals then you may also like: Chopped, Dinner: Impossible, Man v. Food, MasterChef, Top Chef and many more popular movies featured on this list. You can further filter the list even more or get a random selection from the list of similar movies, to make your selection even easier.

Healthy meal suggestions from chef-cookbook author Sara Moulton.

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Chopped

A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.

Dinner: Impossible

Dinner: Impossible is an American television program broadcast by the Food Network. The first episode aired on January 24, 2007 and the last episode aired in 2010. Food Network began airing the eighth season on March 3, 2010. Each episode, the host is given a challenge that must be completed within a given time. Challenges have included preparing a large dinner aboard a luxury train, an "authentic" 18th-century American colonial dinner, and a luxury meal on a small, isolated, New England island.

Man v. Food

Food fanatic Adam Richman has held nearly every job in the restaurant biz, and now he's on a journey to explore the biggest and best eats this nation has to offer, including some of the craziest eating challenges around.

MasterChef

This hit cooking competition series sees award-winning chef Gordon Ramsay and other celebrity chefs put a group of contestants through a series of challenges and elimination rounds, in order to turn one home cook into a culinary master.

Top Chef

An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.

Whose Line Is It Anyway?

An un-scripted comedy show in which four guest performers improvise their way through a series of games, many of which rely on audience suggestions.

Chinese Food Made Easy

With 15,000 Chinese restaurants in Britain, Chinese food has recently been voted the UK's favourite takeaway. In the next six episodes, Ching-He Huang shows how delicious Chinese food can be made at home with easy-to-prepare recipes using healthy and easily found ingredients.

Jamie's 30-Minute Meals

Jamie's 30-Minute Meals is a series of 40 episodes aired in 2010 on Channel 4 in which Jamie Oliver cooks a three- to four-dish meal in under 30 minutes.

Brunch @ Bobby's

World-renowned chef Bobby Flay invites viewers into his home as he prepares a Saturday brunch, one of his greatest passions in cooking. While preparing dishes for the meal, Flay draws inspiration from brunches not only across America but around the world.

Chopped Canada

American favorite "Chopped" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of "Chopped Canada" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of "Chopped Canada" champion.

Dinner Date

Dinner Date is a british dating cooking game show, which currently airs on ITV, STV, UTV. The show is produced by Hat Trick and narrated by Charlotte Hudson. The programme began airing on 9 August 2010.

The Ambush Cook

Is something holding you back in the kitchen? Are you a fearful cook who can't seem to saute, simmer or steam your way to a great meal? "Your OWN show" winner Kristina Kuzmič is determined to get you cooking! Watch her on Ambush Cook to overcome your cooking hang-ups.

No Kitchen Required

“No Kitchen Required” is an original, unscripted series that follows three chefs who are dropped off in remote locations where they must work with the locals to hunt, forage and collect ingredients for a locally-inspired meal

Gok Cooks Chinese

Gok Cooks Chinese is a six-part Chinese cookery programme presented by Gok Wan. Over the course of the series he teaches home cooking of typical quick and healthy Chinese meals, often with the help of his father. The show aired on Channel 4 in the United Kingdom in 2012.

Jamie's 15-Minute Meals

Building on the success of Jamie's 30 Minute Meals, this show squeezes the cooking process even further, with each half hour episode featuring two delicious, nutritious, super-fast family meals back-to-back. So even if you're rushed off your feet at work, there's no excuse for not giving these meals a go.

The Show with Vinny

The series will capture Vinny Guadagnino as he invites various celebrities into this home to indulge in a home-cooked Italian meal and a candid conversation with Guadagnino's family. Unlike other talk shows, there is no live studio audience, only Guadagnino's family and friends.

Trisha's Southern Kitchen

Trisha Yearwood shares some of her favorite recipes and puts together meals with friends and family.

Classical Stretch - The Esmonde Technique

The  Classical Stretch®  series  is  American Public Television’s  longest-running  and highly ranked fitness  television  show—created,  produced and hosted by Miranda Esmonde-White—a  New York Times  bestselling author and educator of healthy aging.  Over  the last 20 years,  Classical Stretch has been helping people of all ages and fitness levels rebalance their body, increase mobility  and flexibility, while keeping  all 650 muscles and  360  joints healthy and pain-free. Based on the  intelligent  fitness technique Essentrics®—each 30-minute episode of Classical Stretch features a full-body workout  centered around the science of eccentric movement  and  combines  dynamic strengthening and stretching exercises  suitable for everyone.

Bizarre Foods: Delicious Destinations

Featuring the not-to-be-missed legendary foods that define a location. These are the unique dishes we're willing to travel halfway around the world to sample. Each episode features one locale and at least four of five iconic foods that define the location. Delicious Destinations explores how they are made and take viewers inside the kitchens, factories and farms where these foods are created. We dig into the origin of these popular foods and how they've evolved over time. And for those who like their meals well-seasoned, we dish on the sometimes special lingo associated with these foods and the surprising table manners you absolutely need to know. This is a series that is guaranteed to make you hungry!

Tim's Kitchen Tips

Tim Heidecker takes you into the kitchen & teaches you how to make a variety of meals with some help from Eric Wareheim in "Tim's Kitchen Tips".

Burgers, Brew & 'Que

Meat lovers, rejoice! Michael Symon is taking a summer road trip to taste the best of the American classics: burgers and barbecue. Whether it's mouthwatering, mile-high cheeseburgers or slow-smoked, fall-off-the-bone ribs, Michael is going to eat and meet his way through some of the best all-American spots to get your grub on. And what better way to wash it all down than with local beers and brews, sure to make any meal a perfect 10. So, get ready to get full, because you don't want to miss the delicious flavors of Burgers, Brew & 'Que.

Kocktails With Khloé

Kocktails with Khloé raises the bar on the fun, surprising and real conversation that happens when friends get together at home to dish on their lives, pop culture, fashion, celebrity gossip and more. The series will reflect what Khloé does at her own home: hosting meals, sharing opinions and experiences, encouraging fun and honesty, and inviting friends to join the party. Taped in Los Angeles, the non-traditional set for Kocktails with Khloé is designed to replicate a true, intimate home environment; as such, it will feature a functional kitchen, dining area and living spaces – but it will not include a studio audience. In each episode, celebrity guests – including Khloé's friends and family – will join her in the kitchen and around the table for a lively dinner party where engaging and relevant conversations will pair with cooking, party games and, of course, Kocktails. Adding to the elegant and fun party atmosphere will be Chef Sharone Hakman who will collaborate on menus and assist in entertaining.

Bong Appétit

In seasons 1 & 2, Abdullah Saeed throws elaborate cannabis dinner parties with notable chefs preparing multi-course infused meals. Starting with season 3, B Real, Vanessa Lavorato and Miguel Trinidad host a culinary competition that tests a chef's ability to utilize the ultimate ingredient: cannabis.

The Hairy Bikers' Comfort Food

The Hairy Bikers cook some of their favourite comfort food. From feasts for friends and family to meals inspired by pub grub, they create the ultimate feel-good dishes.

It's Suppertime!

Crazy-super-chef Matty Matheson shows us how to make his favorite meals...our favorite meals.

Baked in Vermont

Self-taught baker, teacher and cookbook author Gesine Prado believes anyone can bake; from sweet cakes, cookies and pies to savory meals, she shares tips that show how baking can be easy, accessible and fun.

Giada on the Beach

Giada De Laurentiis and her daughter, Jade, are spending summer on the coast and inviting friends and family to visit. Each weekend, the girls and their guests cook up delicious, casual meals in the kitchen and around the grill.

The Final Table

Team of chefs vie to impress some of the world's toughest palates as they whip up iconic dishes from different nations in this fast-paced competition.

I'll Get This

Five celebrities meet at a restaurant for a fancy meal. The catch is they have to play games between courses and the loser will have to pay for everyone's dinner.

Dirty Vegan

Former Dirty Sanchez frontman turned endurance athlete and vegan Matthew Pritchard goes on a mission to make Wales healthier.

Bonacini's Italy

Italian cuisine is so much more than pizza and pasta – but there’s still lots of tasty pasta in Bonacini’s Italy. Celebrity Chef Michael Bonacini cooks his way through 15 Italian regions, exploring the flavours and ingredients that make these areas unique. Each episode takes us through an entire meal from one region, from antipasto, soup, or salad, to delicious primo, succulent secondo, and even sometimes a decadent dolce. As he cooks, Michael regales viewers with stories of his travels in Italy and tells us interesting facts about each region he focuses on. Set in a warm, contemporary kitchen, Michael inspires viewers to try their hand at making sumptuous Italian fare.

Mary's Kitchen Crush

Whether it’s a birthday, anniversary, a sports game, or just expressing gratitude for a loved one, Mary's Kitchen Crush is filled with recipes for every occasion. As Mary Berg prepares the meal, she guides viewers thoroughly the recipe, offering up plenty of helpful tips and takeaways.

Dinner with Dani

Dinner with Dani is a round table discussion, led by Adult Film Megastar Dani Daniels, with other adult film stars, musicians and the occasional science geek talking about sex, fun, life and "war stories” in a hilarious format that is sure to shock and amuse. This is definitely not-safe-for-work!

Cooked With Cannabis

Cooking competition where the aim is to get the show's hosts high by infusing cannabis in their meals.

Big Zuu's Big Eats

London-based grime artist and DJ Big Zuu takes his passion for cooking on the road, preparing mouth-watering, made-to-order dishes for a different famous comedian on tour in the UK in each episode.

Symon's Dinners Cooking Out

Michael Symon soaks up the summertime weather and fires up his grill to encourage everyone to get cooking out with his easy and crowd-pleasing outdoor dinners. From sticky ribs to desserts, Michael shares his grilling tips and tricks to make every meal flamingly delicious. Self-shot from his New York backyard, cook along with Michael as he works live fire to show how simple and fun it is to make amazing dishes on the outdoor grill.

All-Star Best Thing I Ever Ate

The ultimate guide to America's most amazing meals, eats and treats as told by the pros who spend their lives obsessing over food. The food world's biggest stars discuss nothing but the best dishes -- from sizzling steaks in Manhattan to giant sundaes under the bright lights of Las Vegas. And for those who want to make the best thing they ever ate, every episode is packed with great recipes you can cook at home.

Barbecue Showdown

Eight of the country's best backyard smokers and pitmasters vie for the title of American Barbecue Champion in a fierce but friendly faceoff.

Between the Covers

Sara Cox hosts this new book club bringing the nation together through sharing the pleasure of reading. Each edition features a celebrity panel discussing their favourite book and two review sections.

Mary McCartney Serves It Up

British photographer and cookbook author Mary McCartney invites audiences into her London kitchen as she prepares delicious, accessible, and picture perfect meals with her celebrity friends.

Spencer's BIG 30

Spencer's BIG 30 is a fast-paced series featuring healthy, hearty meals for four that can be made by anyone in around 30 minutes, for around 30 dollars. Keeping the pace, while guiding us from prep to plate, host Spencer Watts (Fish the Dish and Watts on the Grill) gives his top tips and tricks for cutting cooking time down, without sacrificing flavor.

Simply Giada

Features Giada De Laurentiis as she shares recipes, offers expert advice and showcase delicious dishes perfect for entertaining friends and help people have a healthy life.

Buccaneers & Bones

The famed saltwater flats of the Bahamas and Belize give a beautiful setting for the fishing adventure and conservation initiative undertaken in "Buccaneers and Bones." Journalist Tom Brokaw -- who also narrates the series -- leads an expedition in search of the island's legendary bonefish. Joining Brokaw are an eclectic group of celebrities, authors and business titans to fly-fish and swap stories about the wonders of the sport, and the modern-day buccaneers also discuss the importance of ensuring healthy populations of marine species for generations to come. The series reveals research funded by Bonefish and Tarpon Trust and other organizations -- information to help anglers catch more fish and preserve fragile coastal habitats. Other seasons of the series take place off the island of Ambergris Caye in Belize. Patagonia founder Yvon Chouinard, actors Liam Neeson and Michael Keaton, TV host Jimmy Kimmel, and musician Huey Lewis are among Brokaw's guests. Supports Bonefish & Tarpon Trust (BTT)

Semi-Homemade Cooking with Sandra Lee

In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!

The Way Out with Jurriaan Kamp

Award-winning talk-show that is structured around two questions: "What is your problem and what is your solution?" Real, relevant and impactful conversations with pioneers leading the way to a more just, healthy, and harmonious world.

DNA Dinners

DNA Dinners is a ground-breaking new series that explores the diverse heritages of 16 individuals as they discover their roots through DNA analysis and celebrate them through cooking. In each episode, engaging host Tyrone Edwards surprises one individual with the results of their DNA test. Alongside an expert chef, this person then explores their new background and creates a delicious dish that beautifully blends the unique flavours and ingredients of their two cultures. The meal is then shared with the individual's family at a party where they celebrate their newfound heritage.

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