Top 250 Tv Shows Like Notes From A Young Black Chef

Carmy, a young fine-dining chef, comes home to Chicago to run his family sandwich shop. As he fights to transform the shop and himself, he works alongside a rough-around-the-edges crew that ultimately reveal themselves as his chosen family.

Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.

Baking competition pitting teams of professional chefs against each other to create towering showpieces and multitudes of miniatures, under the scrutiny of two of the industry's top patissiers.

The series provides children with valuable tools for growth in key areas of music, social skill development, and cognitive learning through integrated programs combining music, movement, and exploration. With Bear and all his friends, learn about cooperation, teamwork and more.

Freddie Moreno had finally escaped from the raucous house of women with whom he grew up. Having achieved some success as head chef at a trendy Chicago restaurant, he's ready for love and everything else that single life has to offer, including hanging out with his best friend and neighbor, Chris. Unfortunately, there's one slight hitch: After the death of his older brother and the collapse of his sister's marriage, goodhearted Freddie took in his impulsive sister-in-law, his pragmatic sister with her 13-year-old daughter and their irascible grandma, who refuses to speak English and only responds in Spanish – even though she understands every word. But while the members of this unconventional brood may test Freddie's patience endlessly, they also support and take care of one another, just as they always have. Now all Freddie has to do is figure out how to maintain his thriving bachelor lifestyle in a house overflowing with estrogen.

Your favorite lazy, fat cat is at it again. Garfield, Odie, Jon and the rest of the gang are back for more funny misadventures. Whether he's scarfing down lasagna or tricking Nermal the kitten, Garfield is guaranteed to crack you up. But remember: He hates Mondays!

The Golden Palace begins where The Golden Girls had ended, in the quartet's now-sold Miami house. With Dorothy Zbornak having married and left in the previous series finale, the three remaining cast members (Dorothy's mother, Sophia Petrillo, Rose Nylund, and Blanche Devereaux) decide to invest in a Miami hotel that is up for sale. The hotel, however, is revealed to have been stripped of all of its personnel in an effort to appear more profitable, leaving only two employees: Roland Wilson, the hotel's manager, and Chuy Castillos, the hotel's chef. This requires the women to perform all the tasks of the hotel's staff.

Gordon Ramsay drives to struggling restaurants across the country in his state-of-the-art mobile kitchen and command center, Hell On Wheels, and tries to bring them back from the brink of disaster – all in just 24 hours.

Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.

Iron Chef America: The Series is an American cooking show based on Fuji Television's Iron Chef, and is the second American adaptation of the series, following the failed Iron Chef USA. The show is produced by Food Network, which also carried a dubbed version of the original Iron Chef. Like the original Japanese program, the program is a culinary game show. In each episode, a new challenger chef competes against one of the resident "Iron Chefs" in a one-hour cooking competition based on a secret ingredient or ingredients, and sometimes theme. The show is presented as a successor to the original Iron Chef, as opposed to being a remake. The Chairman is portrayed by actor and martial artist Mark Dacascos, who is introduced as the nephew of the original Japanese chairman Takeshi Kaga. The commentary is provided solely by Alton Brown, & Kevin Brauch is the floor reporter. The music is written by composer Craig Marks, who released the soundtrack titled "Iron Chef America & The Next Iron Chef" by the end of 2010. In addition, regular ICA judge and Chopped host Ted Allen provided additional floor commentary for two special battles: Battle First Thanksgiving and Battle White House Produce.

Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There's no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.

Food fanatic Adam Richman has held nearly every job in the restaurant biz, and now he's on a journey to explore the biggest and best eats this nation has to offer, including some of the craziest eating challenges around.

Aan irreverent and outrageous take on true family love‐and dysfunction. Newly sober single mom Christy struggles to raise two children in a world full of temptations and pitfalls. Testing her sobriety is her formerly estranged mother, now back in Christy's life and eager to share passive-aggressive insights into her daughter's many mistakes.

Ramsay's Kitchen Nightmares is a television programme featuring British celebrity chef Gordon Ramsay. The BAFTA and Emmy Award-winning programme debuted on Channel 4 in 2004. In each episode, Ramsay visits a failing restaurant and acts as a troubleshooter to help improve the establishment in just one week. Ramsay revisits the restaurant a few months later to see how business has fared in his absence. Episodes from series one and two have been re-edited with additional new material as Ramsay's Kitchen Nightmares Revisited; they featured Ramsay checking up on restaurants a year or more after he attended to them. In October 2009 Ramsay announced that after his four-year contract expired in 2011 he would not continue with Kitchen Nightmares and would instead work on his other shows.

Robin's Nest is a British sitcom starring Richard O'Sullivan as Robin Tripp, one of the lead characters in the sitcom, Man About The House, which had ended on 7 April 1976. It aired for six series from 11 January 1977 to 31 March 1981, and co-starred Tessa Wyatt as Robin's girlfriend - and later wife - Vicky, and Tony Britton as her father. It was made by Thames Television and aired on ITV.

From roots in the Deep South to the slums of New Jersey, "Who Do You Think You Are?" follows the journeys of some of the most well-known names in American popular culture. Watch as celebrities discover unknown details about themselves and their families while researching their ancestry with the help of historians and genealogical experts.

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

With the help of his friend “The Man in the Yellow Hat,” a curious little monkey named George sets out on adventures to learn about the world around him.

Leo is the ex-boyfriend of businessman Roman Pretty's middle daughter Nikki, who still works and lives with the family. Nikki's new boyfriend, Seb, has a shady past, which Leo tries to reveal to the Pretty family. His best mate Jase is married to the eldest sister, Jenny, and is constantly attempting to get away from her and their new-born daughter. Meanwhile, Japanese chef Mr. Hokkasawa loses his job at a restaurant after a complaint from Roman, and takes the job of the Pretty family's gardener in a plot to kill him as revenge. However, he falls for Roman's youngest daughter, Kelly.

Follow new surgical registrar Dr Caroline Todd through her first day at work and beyond, starting out as she means to go on - dishevelled and under-deodorised! Along the way she meets an assortment of bizarre and demented characters. Be prepared for one of the most surreal journeys you're ever likely to take as you dive into the anarchic world of Green Wing Hospital!

Kick it up to notches unknown with Emeril Live. In front of a live audience, Emeril Lagasse--a master chef and owner of New Orleans' most talked-about restaurants--demonstrates gourmet cooking, with a bam!

Pandora's Box is a six-part 1992 BBC documentary television series which examines the consequences of political and technocratic rationalism. The episodes deal, in order, with communism in The Soviet Union, systems analysis and game theory during the Cold War, economy in the United Kingdom during the 1970s, the insecticide DDT, Kwame Nkrumah's leadership in Ghana during the 1950s and 1960s and the history of nuclear power.

The world's greatest culinary artists come together to compete for the prestigious title of Iron Chef America in this Alton Brown-hosted series. Catch all the yummy intensity on the Food Network.

Chefs vs. City is an American television show produced by Food Network. The show stars chefs Aarón Sanchez and Chris Cosentino who travel to different cities of the United States to challenge two local chefs to a variety of food-related challenges. Also starring is actor Ethan Erickson as the show's host. The show first aired on August 7, 2009.

Conviction Kitchen is a Canadian documentary/reality television series that premiered September 13, 2009, on Citytv. Starring chef Marc Thuet and his wife Biana Zorich, the series documents the process of launching a restaurant, Conviction, in Toronto, to be staffed by rehabilitated ex-convicts. A second series of Conviction Kitchen was recorded in Vancouver, British Columbia during the summer of 2010. The renowned but rundown restaurant Delilah's, located at 1789 Comox Street at Denman St, was temporarily rebranded as the Vancouver-based Conviction Kitchen. An Australian version of the show was aired in 2011.

Top Chef: Just Desserts is an American reality competition show, spun off from Top Chef. It premiered on the cable television network Bravo on September 15, 2010. Top Chef: Just Desserts features pastry chefs competing in a series of culinary challenges, focusing on pastries and desserts. The show is produced by Magical Elves Productions, the same company that created Top Chef and Project Runway, and distributed by Bravo and Tiger Aspect USA. It is hosted by Gail Simmons, with head judge Johnny Iuzzini, head pastry chef at Jean-Georges. Other judges include Hubert Keller, owner of restaurant Fleur de Lys and a Top Chef Masters finalist, and Dannielle Kyrillos, "an entertaining expert and Editor-at-Large of DailyCandy".

Ramsay's Best Restaurant is a television programme featuring British celebrity chef Gordon Ramsay broadcast on Channel 4. During the series restaurants from all over Britain competed in order to win the "Ramsay's Best Restaurant" title. The initial 16 restaurants were selected by Ramsay from a pool of some 12,000 entries submitted by Channel 4 viewers. In the first stage of the competition, eight pairs of restaurants representing the same type of cuisine were pitted against each other, with winners progressing to semi-finals, and then the final. Although originally announced as a 12-part series, the series had nine episodes aired between September and November 2010. It was announced in the grand final broadcast on 9 November that the competition was won by Casamia, a Michelin-starred Italian restaurant based in Bristol, with Prashad, an Indian Gujarati vegetarian restaurant from Bradford, finishing as runner-up.

Comedy series set in the kitchen of a country house hotel, following the trials and tribulations of head chef Roland White and his long suffering sous chef Bib.

Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.

Unique Eats is a TV series on Cooking Channel about various restaurants across the United States and their signature dishes. The show features talking head interviews with various chefs and food critics who give their judgement about the foods. Each episode focuses on one theme, such as "comfort foods" or "desserts".

Trapp Family Story is a Japanese anime series by Nippon Animation. It was based on the memoir The Story of the Trapp Family Singers by Maria von Trapp, which has also inspired the world famous musical The Sound of Music. While many things were changed from the original story, unlike other adaptations such as The Sound of Music, the children's names are all correct in this version.

A series about how to cook, not what to cook. We take you out of Grandma's kitchen and into a rock n' roll paced studio-based environment where the focus is the food and on the techniques used to create incredible cuisine as young chefs explore and explain a myriad of cooking techniques.

A culinary journey across twelve regions, each with their own unique cultures, culinary stories and traditions. Celebrated chef, Luke Nguyen, in the third instalment of his popular series, takes us on a culinary journey across the Greater Mekong region of southeast Asia. Beginning in southwest China, Luke explores the culinary cultures and centuries old traditions of Yunnan Province, from the Naxi people of Lijiang to the Dai communities of Xishuangbana.

Roger Mooking has a fascination with fire. The chef enjoys finding inventive ways to cook with fire, which is exactly what he does in this series that takes him on a journey across the U.S. He visits pit-masters, chefs and home cooks who use fire to create complex, flavorful dishes. The people Mooking visits don't simply turn on a stove and start cooking; their methods include cooking over an open fire in a rustic chuck wagon and smoking meats in a former airplane that a mechanic has transformed into a smoker.

When top restaurateurs are in need of an executive chef, they turn to Anne Burrell. To find the right fit, Anne puts chef candidates through the toughest job interview of their lives.

A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

Childhood friends Jamie Oliver and Jimmy Doherty present a selection of feasts for the weekend.

Find out what's inside the kitchens and minds of the international culinary stars who are redefining gourmet food.

The three-time James Beard award-winning and Emmy nominated TV series “Pati’s Mexican Table” brings authentic Mexican flavors, colors, textures and warmth into your home. Pati Jinich is a former policy analyst, focused on Latin American politics and history, turned chef, cookbook author, and TV host whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.

Animated adaptation of Chaucer's famous narrative poems, using a variety of groundbreaking animation techniques. On a pilgrimage from London to the tomb of Thomas Becket in Canterbury, a group of travellers from all walks of medieval society recount tales and stories to each other to provide amusement on the journey.

La Viuda Negra is a 2014 Spanish-language telenovela produced by RTI Producciones and Televisa for United States-based television network Univisión and for Colombia-based television network Caracol Television. It is an adaptation of the book La patrona de Pablo Escobar de José Guarnizo based on history from Griselda Blanco.

Gordon Ramsay explores new territory meeting Brits abroad in crisis. For thousands of Brits, running a restaurant in the sun is the stuff of dreams. But in the aftermath of a crippling recession, countless Brits find themselves trapped in a living hell and facing financial ruin.

Alex Polizzi takes on the difficult challenge of finding head chefs for restaurants that have a desperate need to fill a vacancy.

Five cooking prodigies challenge a prolific executive-level chef in the kitchen.

For two friends on the brink of losing everything, a dusty pipe dream of opening up an upscale restaurant in their hometown of the Bronx is all they have left to turn their lives around. Together, they take on the insanity of the New York restaurant world, and navigate its underbelly of petty criminals, corrupt officials and violent mobsters.

Martin Picard and his crew share their madcap universe: the world of the Au Pied de cochon sugar shack!

Twenty years old and from Leicester, Nina moves to North London in 1982, to care for the two young boys of a working single mother, George, the editor of a London literary review.

Celebrities sign up for a culinary crash course when they step into the kitchens of their favorite restaurants, cooking side by side with famous chefs.

Sample the bold new flavors of France with chefs who are pushing the boundaries of fine dining and reinventing a rich culinary tradition.

What do netizens know? Ting En is a celebrated chef whose fine-dining restaurant is a destination for food lovers from all over the world. When Ting En stumbles upon comments on the Internet from people who can’t afford to eat at his high-priced restaurant, they blow his mind. Netizens claim that the culinary creations made by Fen Qing at the night market are just as satisfying as Ting En’s Michelin-worthy food. Determined to debunk such preposterous claims, Ting En goes to the night market to find Fen Qing and show her what true culinary talent really is. Whose cuisine will reign supreme?

Meet the Brass Sisters a.k.a. THE FOOD FLIRTS! Two passionate food explorers of a certain age on a mission to tackle their culinary bucket list...one bite at a time! In each episode, the ladies 'flirt' their way into chefs' kitchens to discover two ethnically unique and delicious delights, then head home to experiment and create cross-cultural culinary mash-ups to tantalize your taste-buds! Food, fun, flirting and friendship are always on the menu!

Chef Jordan Andino is on the hunt to find restaurants that reign supreme in the late-night food scene. He meets with passionate chefs to taste their most popular dishes and learn how they are revolutionizing after-hours dining.

Shortly after arriving in New York City, 22-year-old Tess lands a job at a celebrated downtown restaurant. Swiftly introduced to the world of drugs, alcohol, love, lust, dive bars, and fine dining, she learns to navigate the chaotically alluring, yet punishing life she has stumbled upon.

A four-part drama adaptation about the life of polar explorer Sir Ernest Shackleton. Based on Shackleton’s own journals. In 1914 Ernest Shackleton chooses to lead a team on their famous journey aboard the Endurance. When the ship is trapped and crushed by pack-ice, Shackleton and five of his men embark on a desperate 800-mile journey from Elephant Island to South Georgia.

Eggslut chef and host Alvin Cailan is taking us on the ultimate burger journey.

Join chef Marcus Samuelsson on an inspiring journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture.

Mark and his 12-year-old daughter’s lives were changed forever 10 years earlier when she was turned into a vampire. Locked in at age 12, perhaps forever, Eleanor lives a closed-in life, able to go out only at night, while her father does his best to provide her with the minimal amount of human blood she needs to stay alive.

Follow Moiraine, a member of the shadowy and influential all-female organization called the “Aes Sedai” as she embarks on a dangerous, world-spanning journey with five young men and women. Moiraine believes one of them might be the reincarnation of an incredibly powerful individual, whom prophecies say will either save humanity or destroy it.

Los Angeles 2032. A young woman wakes up with no memories, and possessing deadly skills. The only clues to her mystery are a locked data device and a tattoo of a black lotus. Putting together the pieces, she must hunt down the people responsible for her brutal and bloody past to find the truth of her lost identity.

Shane, an ambitious, energetic chef and his young daughter Izzy run a restaurant in the town of Munchington. Every day is a recipe for adventure for Shane and Izzy and each episode will focus on his high energy exploits and passion for food, whether it’s trying to build the biggest baguette for the world record, finding wild herbs in the woods or growing large vegetables for the village county fair.

Broken Bread showcases inspiring people who are making a difference in their communities through food. Restaurant entrepreneur, social activist and acclaimed chef Roy Choi takes viewers on a journey through his hometown, the city of Los Angeles, exploring complex social justice issues while meeting inspiring individuals and organizations who use food as a platform for activism as well as a catalyst for change.

In the year 2199, a young woman who has lost everything finds a new life at Earth's Space Training Academy where she learns to defend the galaxy from intergalactic threats.

Leading chefs take host Fred Sirieix to experience the restaurants where they genuinely love to eat and explore what goes into making them so special.

Chef and restauranteur Isaac Toups travels across the country to help failing restaurants and food businesses before they're shuttered for good.

Bill Nighy narrates the stories of epic train journeys through stunning scenery.

Each challenge tests the skill and nerves of Canada’s home cooks as they battle in the Wall of Chefs kitchen, under the towering shadow of the country’s best chefs known as “The Wall.”

The next generation of elite chefs face the toughest job interview yet as they seek to be named head chef at the brand-new restaurant at the Flamingo Las Vegas.

Himalayas, 1934. A remote clifftop palace once known as the ‘House of Women’ holds many dark secrets. When the young nuns of St. Faith attempt to establish a mission there, its haunting mysteries awaken forbidden desires that seem destined to repeat a terrible tragedy. Adaptation of the 1939 novel by Rumer Godden.

After fleeing an abusive relationship, a young mother finds a job cleaning houses as she fights to provide for her child and build them a better future.

With her son grown up, single mom Pearl Nolan decides to pursue her lifelong dream and launches a private detective agency, which she runs from her family's restaurant in the coastal town of Whitstable. Drawn by her caring nature, locals soon flock to her with all manner of cases. But when an old friend dies suspiciously, Pearl finds herself in conflict with gruff new cop in town, DCI Mike McGuire.

Bobby Flay & Giada DeLaurentiis spend a month in Italy.

Meet the Ghost Club! Their adventures take them all around Los Angeles as they interview ghosts, solve problems and learn about their city's history.

An artist finds romance with a chef in Italy and embarks on a life-changing journey of love, loss, resilience and hope across cultures and continents.

Renowned chefs, restaurateurs and sibling rivals Bryan and Michael Voltaggio mentor America's next great chefs in an intense team competition. The brothers mentor their teams and then square off to save their chefs from elimination. The final chef wins a priceless guest-chef takeover of a Voltaggio restaurant.

A group of the best young chefs from across America bring an adult family member to compete together for the grand prize and culinary stardom.

Carlton McCoy is on a journey of discovery. Join the classically trained chef, master sommelier, and arbiter of cool on his quest to find the places where food, music, art, and culture collide.

Food Network star, acclaimed chef, and restaurateur Geoffrey Zakarian is looking to invest $250,000 of his resources for the next rising star in the restaurant world. Geoffrey presents eight talented chefs with the opportunity to take the next step in their culinary career with challenges to determine who has what it takes to run their first restaurant. When it comes to developing and operating a successful restaurant, there is no one with more knowledge than Geoffrey, and he is putting his reputation on the line to lift up a new generation of chefs competing to make their restaurant vision come true.

This refreshing and uplifting global journey deep dives into the fascinating and emerging world of biomimicry and whether the unique adaptations of the animal world can truly help us to find futuristic solutions to some of our biggest problems?

In the near future, a group of women weave their way into each other's lives and embark on a thrilling journey, unravelling the mystery of their identity and uncovering a wrenching story of love and betrayal.

Gordon faces off against UK star chefs Paul Ainsworth and Matt Waldron, who got their starts in Ramsay kitchens before opening their own restaurants.

Bobby Flay and his daughter, Sophie, take an incredible food tour across the California coastline. They’re “on a mission to visit amazing restaurants and inspired chefs and enjoy the delectable and inventive cuisine created from the best the area has to offer.

Dig into the best pizzas from around the world, prepared by renowned chefs who bake passion, creativity and hard work into every slice.

In each episode, two different world class chefs are dropped into the wilderness where they’ll embark on a grueling and unprecedented mission – survive and forage enough wild ingredients to create a restaurant worthy, five-star meal.

Crazylegs Crane inserts himself between 2 Pink Panther adventures.

Twelve chefs channel their inner food scientists to re-create classic snacks and invent their own original treats for a $50,000 prize.

Follow the harrowing journey for justice driven by the only survivor whose case could be tried in a court of law, Andrea Constand. Based on her memoir, 'The Moment: Standing Up to Cosby, Speaking Up for Women', The Case Against Cosby reveals the stories of the many who have finally been able to raise their claims publicly against the serial sexual predator and television icon, Bill Cosby.

The coming-of-age story of basketball prodigy twins Filthy (aka Josh) and JB who learn that even though they have so much that binds them together growing up is all about discovering what makes us unique.

Three judges will preside over and mentor a group of talented chefs who will compete against each other across the three floors that test their culinary abilities.

Former police officer Darby Spencer and her mystery novelist mother Victoria Spencer have opposite personalities but still embark on the unlikeliest of ventures: becoming partners in a private detective agency. They are mistaken as sisters as they tackle puzzling cases in Alder Bluffs.

Eight months after her mentor Andy Jones suffered a heart attack, Head Chef Carly is battling to forge a name for new London restaurant Point North alongside her old kitchen crew. With the pressure to draw in new, hungry customers and the financial squeeze to keep the business profitable, the team must find a way to manage their complicated personal lives whilst creating quality food day in, day out.

Adventurous chef, entrepreneur and global trailblazer Kristen Kish travels the world in search of the people, places, culture and traditions behind the world’s most remote restaurants.

From his humble garden tree stump, an herbivore named Tiny Chef creates the world’s tiniest dishes for the world’s tiniest cooking show.

Who has what it takes to open a restaurant in one of the world’s most famous 5-star hotels? In this new, high-stakes competition, talented up and coming chefs battle it out to prove they have the culinary skills and business brain to win a once in a lifetime prize – the Palm Court restaurant in the exclusive hotel, The Langham, London

Eleanor Bennett loses her battle with cancer, leaving her children a flash drive that holds untold stories of her journey from the Caribbean to America; the stories shock her children and challenge everything they know about their family's origin.

One of the most exciting and iconic sports entertainment gameshows in the world, Gladiators, is making a triumphant return to Australian screens. A new tribe of 21st century superhumans – the Gladiators – will wrestle, rumble, and battle brave Aussie Contenders from all walks of life, in the ultimate test of speed, strength, stamina, agility and power.

Two people take on the commitment to learn to cook for each other like professional chefs. They will be learning from some of Thailand's most prominent celebrity chefs.

MasterChef Latino sets out to find the best amateur cook whose talent and passion could transform his/her life. Many aspiring chefs will audition before the MasterChef Latino judges, but only a few will make it to boot-camp. There, their culinary skills will be pushed to the limit as only half will be awarded a place in the MasterChef Latino Kitchen, where the competition really heats up. The amateurs are whittled down as they face their toughest challenges yet. It's a life-changing journey for many, but only one will be crowned MasterChef. Produced by Endemol Shine Latino, a division of Endemol Shine North America, MasterChef is the most successful food format of all time, has been adapted in 51 territories worldwide and has been a primetime hit for over a decade.

Chrissy Teigen and David Chang alongside Joel Kim Booster take viewers to must-try restaurants in Los Angeles that are unexpected and, at times, off the beaten path. While David gets his hands dirty in the back of house with the restaurant’s chef, Chrissy and Joel will hold court in the front of house, hosting an always loose, unexpected and entertaining dinner party with undeniably delicious food and great conversation.

Selena Gomez heads out of her home kitchen and into the kitchens of some of LA’s hottest restaurants, with chefs teaching and testing Gomez to see how quickly she can learn the ropes with the ultimate goal of creating a dish good enough to make each restaurant’s menu.