Top 250 Movies Like Osen

Employees at a Bennigan's-like restaurant (called, creatively enough, Shenanigan's), kill time before their real lives get started. But while they wait, they'll have to deal with picky customers who want their steak cooked to order and enthusiastic managers who want to build the perfect wait staff. Luckily, these employees have effective revenge tactics.

Maki Eda works for an advertising agency at a large company. She is a single and doesn't have good luck with men. She also isn't very good at cooking and likes eating junk food. One day, she meets Nagisa Katayama. He is an art teacher and a vegetarian. Unlike Maki, Nagisa cooks very well. The two people then happen to live together. Maki realizes that she is in love with Nagisa, but Nagisa is gay. Through his cooking, they solve their own problems and become important to each other.

Master chef Kate Armstrong runs her life and her kitchen with intimidating intensity. However, a recipe for disaster may be in the works when she becomes the guardian of her young niece while crossing forks with the brash sous-chef who just joined her staff. Though romance blooms in the face of rivalry, Kate needs to look outside the kitchen to find true happiness.

A girl mysteriously receives advice from her future self and as a result her group of friends, along with a newly arrived, troubled classmate, learn how to be better friends and a better community.

Masato is a young ramen chef in Japan. When he finds his late mother's journal after the sudden death of his emotionally distant father, he takes it with him to her native country, Singapore, hoping to piece together the story of his family and his life.

Revered sushi chef Jiro Ono strives for perfection in his work, while his eldest son, Yoshikazu, has trouble living up to his father's legacy.

On a quiet street in Helsinki, Sachie has opened a diner featuring rice balls. For a month she has no customers. Then, in short order, she has her first customer, meets Midori, a gangly Japanese tourist, and invites her to stay with her, and meets Masako, a formal and ethereal middle-aged woman whose luggage has gone missing. The three women work in the diner, interact, and serve customers. A somewhat brusque man teaches Sachie to make delicious coffee, then he returns under other circumstances. Three neighborhood women inspect the empty diner every day; will anything bring them inside? We learn why Sachie serves rice balls; but why Finland?

Jennifer's thirtieth birthday party is supposed to be a special day. But what starts out as a day of celebration quickly spirals into a most ill-fated day Jennifer wishes she could forget, in this ensemble comedy set entirely in a kitchen.

A Japanese tourist, Tokio, meets a 15-year-old Hong Kong girl and her grandmother left behind in Hong Kong while their family emigrates to Canada.

Adam Jones is a Chef who destroyed his career with drugs and diva behavior. He cleans up and returns to London, determined to redeem himself by spearheading a top restaurant that can gain three Michelin stars.

Emma has left Russia to live with her husband in Italy. Now a member of a powerful industrial family, she is the respected mother of three, but feels unfulfilled. One day, Antonio, a talented chef and her son's friend, makes her senses kindle.

Akira Tachibana is a 17-year-old high school student. She was once a promising athlete, but an injury has prevented her from taking part in track and field. One day, Akira Tachibana goes to a family restaurant and the manager talks to her in a tender voice. This makes Akira Tachibana begin working part-time at the restaurant. The manager is 45-year-old Masami Kondo and he is divorced with a child. Akira Tachibana falls in love with him. --asianwiki

Takeo Goda is a high school student 2 m tall and weighting more than 100 kg. He has a righteous character. The male students adore him, but female students do not like him. All of the girls Takeo likes prefer his handsome friend Makoto Sunakawa. One day, Takeo saves female high school student Rinko Yamato from a pervert on train. Takeo falls in love with her at first sight. He feels Rinko likes Makoto, but Makoto isn't the one she likes. Takeo struggles to liaise between Rinko and Makoto.

Shino Umemiya readily dates guys interested in her, because she believes that's better than being alone. She breaks up with her violent boyfriend after he discovered that she cheated on him. She moves to a new area to get a fresh new start on her life. There, Shino Umemiya meets her neighbor Kyoshiro Sugahara. He is also her manager at her new job. Shino Umemiya becomes interested in him, but he lives with mysterious woman Akari.

A story centered around an Indian family who moves to France and opens a restaurant across the street from a Michelin-starred French restaurant.

A former murderer and genius chef along with a waitress come together with a group of fantastical assassins in a diner. A girl with a hollowness in her heart, who believes that she belongs nowhere, is thrust into a series of attacks where she must struggle to find her will to live.

A retired and widowed Chinese master chef Chu and his family live in modern day Taipei, Taiwan. He lives with his three attractive daughters, all of whom are unattached. Soon, each of the daughters encounter new men in their lives. When these new relationships blossom, stereotypes are broken and the living situation within the family changes. Since the family has difficulty expressing their love for each other, the intricate preparation of banquet quality dishes for their Sunday dinners is the surrogate for their familial feelings.

Top star Lilico undergoes multiple cosmetic surgeries to her entire body. As her surgeries show side effect, Lilico makes the lives of those around her miserable as she tries to deal with her career and her personal problems.

Hard-working Yuria runs a small printing company. Despite her best efforts, she can’t seem to attract the attention of Kazunari, a polite yet aloof client who is more interested in flirting with Mako, Yuria’s ditzy younger sister and employee. Meanwhile, Kazunari has his hands full with Takuji, his rough-hewn brother who was recently released from prison and is crashing at his apartment.

Cheng, 45, a restaurant owner from China, has travelled with his young son halfway around the world to a remote village in Finland. His wife died recently in an accident, and Cheng wanted to have a break from everything by traveling with his son to see an old Finnish friend who lives on a farm in the countryside of Finland. It’s the most remote place Cheng can imagine with endless forests, thousands of lakes, a country with entire population of one-fifth of Cheng’s home town, Shanghai.

Noriko is perfectly happy living at home with her widowed father, Shukichi, and has no plans to marry -- that is, until her aunt Masa convinces Shukichi that unless he marries off his 27-year-old daughter soon, she will likely remain alone for the rest of her life. When Noriko resists Masa's matchmaking, Shukichi is forced to deceive his daughter and sacrifice his own happiness to do what he believes is right.

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.

A samurai from the Edo Period time travels to present day Japan where he meets a divorcee and her son. Soon, he discovers a passion for making pastries.

A strict, but caring mother has an awakening when she is told she has cancer and it is terminal. She has a few months. She needs to complete her tasks in that short time frame.

An overworked career woman leaves her life in the city for an island vacation only to encounter eccentric local inhabitants.

Sayaka works at a office. She's not very good at her job or with love. One night, she finds a man, Itsuki, collapsed in front of her home. She takes him inside and they begin to live together. Itsuki teaches Sayaka about cooking wild herbs and collecting wild herbs, but he has a secret.

The master of a dorayaki pastry store hires a 76-year-old woman whose talents attract customers from all over. But she's hiding a troubling secret. Life's joys are found in the little details, and no matter what may be weighing you down, everyone loves a good pastry.

A Japanophile young Belgian woman in Tokyo falls into a whirlwind romance with a Francophile Japanese student, in this charming and tender tale of young love and cultural discovery.

This impressionistic portrait of the 1964 Tokyo Summer Olympics pays as much attention to the crowds and workers as it does to the actual competitive events. Highlights include an epic pole-vaulting match between West Germany and America, and the final marathon race through Tokyo's streets. Two athletes are highlighted: Ethiopian marathon runner Abebe Bikila, who receives his second gold medal, and runner Ahamed Isa from Chad, representing a country younger than he is.

A Mexican-American master chef and father to three daughters has lost his taste for food but not for life.

Steve Coogan and Rob Brydon continue their travelogue series with a visit to Greece.

Mystery abounds when it is discovered that, one by one, the greatest Chefs in Europe are being killed. The intriguing part of the murders is that each chef is killed in the same manner that their own special dish is prepared in. Food critics and the (many) self-proclaimed greatest Chefs in Europe demand the mystery be solved.

Rob Haley, an up-and-coming chef and restaurateur in London, is grief-stricken when he loses his wife. With encouragement from his infamous friend and real life TV Chef Gordon Ramsay, Rob decides to spice up his life by turning a run-down country pub into a gourmet restaurant. His food catches the eye - and taste buds - of beautiful American food critic Kate Templeton and they soon both write a recipe for love that leaves both their hearts - and their stomachs - in full.

A university student attends a Japanese tea ceremony near her house with her cousin. There she has the Japanese tea ceremony in her life and it's there for her during moments when she is sad or happy.

A Chinese man who is living illegally in Japan bluffs his way into a job preparing traditional Japanese soba noodles.

This exploration of Japan's fascination with girl bands and their music follows an aspiring pop singer and her fans, delving into the cultural obsession with young female sexuality and the growing disconnect between men and women in hypermodern societies.

A world wide electrical outage occurs. Everything that requires electricity comes to a stop. Tokyo is nearly ruined. Yoshiyuki Suzuki decides to escape from Tokyo with his family.

A seventy-year-old retired school headmaster informs his wife and daughters that he has Alzheimer’s disease. They are all concerned, but react differently due to their individual situations. The family watches as the husband and father regresses due to the disease and loses his memory. Interestingly, there are sparkling moments of his life of which the man will not let go.

Ryosuke lives in a small house in Toshima, Tokyo. Since his wife died, he has adjusted to living alone. He used to teach at a university and he now works as a translator. Meanwhile, Ryosuke has one child, Yuriko. She is married to Shigeyuki, who works as a teacher. Yuriko and Shigeyuki live in Azumino, Nagano Prefecture. One day, Yuriko visits her father Ryosuke without advance notice. Ryosuke is surprised by her sudden visit. Yuriko doesn't give any reason for the visit. Ryosuke only learns that Yuriko isn't sure how long she will stay. They haven't talked as father and daughter in a long time. They begin to live together in a nervous, but warm atmosphere.

Following a near-death experience France's leading chef throws himself into a quest seeking the flavor that has confounded his life since he was defeated by a Japanese chef's bowl of noodles as a young man.

Young Manhattan chef Samir rediscovers his heritage and passion for life through the enchanting art of cooking Indian food.

A playboy learns to love, while a virgin learns to live -- a queer romantic comedy set inside the restaurant industry... 'John Apple Jack' brings East and West together to create one sumptuously heart-warming dish. When John discovers his sister's fiance is Jack, his childhood crush, passions ignite and his life spirals out of control... losing his job, his playboy reputation and his underwear, all while rushing to the altar to finally confess his love!

Tsukasa got into a severe car accident when she was a high school student. She still suffers from the effects of that accident, with memory impairment and needing to use a wheelchair. Tsukasa falls in love with taxi driver Masaki. Even though they have difficulties, they try to make a happy family together, but they encounter another serious situation.

In this love story set in the Edo period, 27-year-old Oharu is a genius in the kitchen. Oharu attracts the attention of the master chef of the Kaga Domain, who arranges for her to marry his son and heir, 24-year-old Yasunobu. But, Yasunobu is cold to his new wife, and he's more interested in swordplay than cookery.

Two listless friends and a clumsy girl try to make sense of their lives, and perhaps find love along the way.

A Documentary on Nakamura brothers.

A timid young woman who lives with her domineering mother accepts an Adult Video scout's offer to "become somebody else" by performing in porn videos. As she rises in popularity, the boundaries between her two lives begin to disintegrate.

An elderly woman sets out to see in person a painting by a famous artist.She believes she was the inspiration for the painting.

A famous chef who is tasked with tracking down a 70-year-old missing recipe.

This film is about Japanese women, escape, glamour and dreams. The Takarazuka Revue is an enormously successful spectacular where the all-women cast create fantasies of erotic love and sensitive men. It is also a world for young girls desperate to do something different with their lives. In return for living a highly disciplined and reclusive existence, they will be adored and envied by many thousands of Japanese women. They will look, act and behave like young men while having no real men in their lives. Dream Girls explores the nature of sexual identity and the contradictory tensions that face young women in Japan today.

A womanizer gets his own cooking show and, ironically, the females who call in end up airing their relationship problems to him.

A disgruntled researcher injects his former employers' meal with a serum that turns their sushi into flesh-eating monsters.

Years of working in the food industry have made Juana, a working-class Latina, a chef of speed and skill. Searching for financial stability, she stumbles into a high-energy, male-dominated Japanese cuisine kitchen. The new atmosphere re-ignites her passions for food and life and makes her hungry to get mixed up in the flavors of this new world.

An alcoholic civil servant wakes up under a cherry tree in Tokyo next to a bar hostess with whom he's impulsively made a suicide pact. Though he's now changed his mind, he agrees to travel with her to Hokkaido, her preferred site for ending it all.

High school student Jinta is a hikikomori and lives in Chichibu, Saitama Prefecture, Japan. One summer day, when Jinta is absorbed in a video game, a girl suddenly appears in front of him. The girl is Jinta's childhood friend Meiko, but it seems impossible because Meiko died on a summer day. Meiko wears the same white dress when she died, but she looks a little taller. She tells Jinta that she has a wish and that's why she came back as a ghost, but Meiko can't remember what her wish was. To grant Meiko's wish, Jinta along with his friends Atsumu, Naruko, Chiriko, Tetsudo and Meiko gather together for the first time in 7 years. Jinta soon realizes that he is the only one able to see Meiko.

An overweight cook is given the opportunity to woo the girl of his dreams when he is given a "handsome suit" that transforms him into an idealized human being in this absurd Japanese comedy.

A head chef balances multiple personal and professional crises at a popular restaurant in London.

April, an uptight health-chef guru is on the verge of notoriety, but her brand of cooking is failing. Despite her assurances healthy is tasty, those who have tried her recipes disagree. Unwilling to give up on her hard work and career, April vows to reinvent herself and travels to Italy to learn how to incorporate the country’s notoriously rich culture of food into her own recipes. There, she meets Rob, a brilliant chef specializing in Italian cuisine, who helps April find a new joy and freedom in life and in cooking.

An American woman is stranded in Tokyo after breaking up with her boyfriend. Searching for direction in life, she trains to be a râmen chef under a tyrannical Japanese master.

Long is a Taiwanese killer known for his sword skills. After Long fails a Tokyo mission, he moves to a small town where no one knows about him.

After graduating high school, Hiromi moves from the coastal town of Niigata to Tokyo in the hopes of becoming a famous actress. Her dream seemingly comes true as a manager scouts her off the street. He recruits her as a model but it's actually to be a "nude" model. It's not exactly what Hiromi was looking for, but she can't turn down the opportunity. As her career dwindles, the manager coerces her to make the jump to AV and Hiromi gains a new identity as Mihiro.

When Natalie (Anni Krueger) learns her cousin Francesca (Nia Vardalos) must cancel the Christmas Eve opening of her new Italian restaurant, Natalie’s heart goes out to all of the guests who were planning on attending. Since no one should be alone on Christmas, Natalie decides to make the opening happen any way she can. However, the attractive but pessimistic Chef Stefano (Gilles Marini) believes it’s impossible – there are only three days until Christmas! But Natalie insists that problems are just opportunities in disguise and soon she convinces Stefano that they can do it. At first, these opposites do not attract, but feelings begin to change when they find themselves working side-by-side. With Stefano’s help Natalie learns that cooking, like Christmas, isn’t about perfection…it’s about sharing it with the ones you love.

An unlikely heir to a Mexican fast-food franchise goes 'cuisine' hunting for the next culinary big thing, and finds himself in a small, dusty New Mexican town where foodies come from all over to salivate over the culinary treats of a local, authentic, and feisty female chef.

A restaurant opens at midnight. Both the menu offerings and personality of the owner draw a series of flawed patrons including Tamako, whose boyfriend has passed away, live-in worker Michiru, and ruckus-raising Kenzo.

Lauren Hennessey has always loved to cook and is a proud perfectionist at her job at "Food & Entertainment Magazine's" test kitchen while she dreams of being able to finally afford culinary school in Paris. When her boss offers her a bonus if she agrees to ghostwrite the cookbook of a difficult celebrity chef, Lauren sees her dream becoming a reality as soon as she can tame the notorious bad boy chef in question, Dexter Durant. Slowly peeling back the layers of Dexter's tough-guy persona, she starts seeing a different, vulnerable side to this big-shot chef. Suddenly, their dueling culinary styles become the perfect complement in the kitchen and an attraction between them starts to boil over.

Optimistic and cheerful TV producer, Kelly, doesn’t have time for love. Bad boy celebrity chef, Stephen, doesn’t have time for anything besides cooking. Fun with a side of love ensues as Kelly and Stephen are paired on a children's cooking show.

Hanako Kitamura, a delivery health girl who was deceived by a marriage scammer Nobuo Takada and lost her sentence, rolled into a udon shop run by Kazuyoshi Minowa and went to Banda at this shop. Allowed to work as a resident with Rei. Hanako behaves with her own brightness and becomes a popular udon restaurant. Around the same time, Minowa's friend Takanori Gomi continues to worry about the bookstore he runs. Takashi holding his wife Akane decides to close the store. Kazuyoshi gives a farewell to Takashi and Akane who are leaving their hometown to revive. On the other hand, Hanako, who works steadily at the store, fell in love with a serious and gentle sense. Kazuyoshi also began to be aware of bright Hanako. One night, Kazuyoshi confesses to Hanako that his only daughter, Sachi Sudo, is there. Because Kazuyoshi strongly opposed the marriage of Sachi and Kenji, Sachi became with Kenji as if he were running away from home.

When Kacey Cooke, food blogger extraordinaire, with an impressive following, is approached with the opportunity to write her own cookbook, she jumps at it… Only problem is, she isn’t actually a very good cook. With a little help from handsome chef, Gavin Sawyer, and just a dash of undeniable chemistry, they may just have the recipe for success.

When eight men are assigned to live 14,000 kilometers from home in inhumanly cold conditions, food becomes their new existence.

A couple decide to relocate from Tokyo to the northern island of Hokkaido where they settle and establish a bakery and café called Mani. One cooks. The other bakes. Everyone walks out happy.

The holiday season is turned upside down for a neophyte food critic JJ (Pope) when her uninhibited mother (Baranski) shows up unannounced. In an attempt to occupy her mom's time, JJ works out a deal with a young chef (Cannavale) that stirs up some matters of the heart.

Kosuke is 31, and tired of his hometown where nothing happens. On a whim, he departs for New York with dreams of making it big. 6 months later, he straggles home... defeated, and saddled with debt. Awaiting him are his old friends, a caring sister, a disgruntled father ...and a bowl of noodles. Namely, "udon" noodles. The town is built around udon, sustained by udon, nationally famous for udon.

A female university graduate is searching for a job in Tokyo, but her lack of interviewing skills is failing her. A friend introduces her to a cabaret club in Roppongi, Tokyo called Club Honey. She undergoes a work trial there. There are many women working there and many have personal problems and challenges. The girl begins working there and finds out the job is not exactly as she had first imagined. She then receives a letter from a company at which she had interviewed.

Mysterious transfer student Mitsukuni Naruto (Ryo Narita) appears in front of Koizumi (Akari Hayami). Koizumi and Mitsukuni have different opinions about ramen which leads them into arguments. They decide to have a battle over who has a deeper love of ramen. --asianwiki

An unapologetic former sex worker starts working at a bento stand in a small seaside town, bringing comfort to the lonely souls who come her way.

Fleeing heartbreak in the big city, Ichiko returns to Komori, her rural hometown. She battles summer's rain and humidity, bakes her own bread, grows hothouse tomatoes and tills the fields. During autumn, the time for pickling and preserving fish and sweet potatoes, Ichiko begins reaping rice and recalls her departure five years before.

Dissipated Tokyo playwright, Kosuke has retreated to the countryside after deciding that he's done with women, but the indefatigable cat-in-heat Shiori has other ideas, clinging to Kosuke like his shadow.

Twenty-year-old Matsuri Takabayashi learns that she only has ten years to live due to an incurable disease. She decides to not dwell on her life and not to fall in love – until she meets a man named Kazuto Manabe at a school reunion.

Ichiko bakes a cake for an end-of-year party with her friends. In the depths of winter, making mochi and curry keeps the people of Komori warm. Later, spring brings thoughts of her absent mother as well as rice planting and sakura, and she begins to think of leaving Komori behind again.

A mysterious female spy is recruited to infiltrate the Japanese underworld and gather evidence for a clandestine secretive branch of the Tokyo Police Department.

The Master’s late-night diner welcomes a woman troubled by funeral fans, an elderly scam victim, and a noodle delivery man struggling with love.

An unstable young woman pines for the ex-boyfriend who nearly beat her to death – and who has mysteriously disappeared.

Mio is 20 years old. Having lost her parents early, she and her grandmother run a traditional inn in Nagano. However, her grandmother gets sick. Mio moves to Tokyo and lives with her father’s best friend, Kyosuke. He runs a public bath. She begins to work at the public bath, but it is scheduled to be demolished to make way for redevelopment.

A Chinese Singaporean chef, formerly working in Tokyo, finds himself in Okinawa begging a disgruntled old chef to teach him traditional Okinawan food. A top Japanese food critic finds herself in Singapore on an eye opening discovery of Southeast Asian cuisine. In reality both are looking for each other after an emotional breakup years ago. Emotionally crippled by their breakup he searches her home-town for her but discovers instead the art of traditional Okinawan food. Through it he learns the incredible balance of two cultures: Chinese and Japanese - a balance they never had in their relationship. When she suddenly appears in Okinawa looking to find closure he cooks and serves her their final meal. Through it she discovers what she had been yearning for all these years.

Tetsuo (Kiyohiko Shibukawa) is a lowlife. A film director with a small indie hit many years back, yet he has never gotten any further as he refuses to go against his 'artistic integrity'.

For Yasuko every day is a challenge. Due to her mental illness and hypersomnia, simple things like household chores and holding a job seem impossible. Added to the mix is an indifferent, almost distant boyfriend and an ex-girlfriend with plans to win him back.

It is difficult to stand out at a Ginza club where every hostess wants to be number one. It is competitive. One of them is a virgin and also just eighteen years old. She wants to become the number one hostess to help pay the bills for her family. She advertises herself as 'virginity for sale.' It is an auction and the prize goes to the highest bidder. She doesn't have hostess skills however. The club's manager was the number one hostess in all of Ginza and helps the younger woman.

Two sisters Tae and Yo come back to their old house which is soon to be torn down. Clearing up the family mementos, Tae finds a red box full of recipes and letters written by their mother who died 20 years ago. In these recipes and letters, she finds out how her mother had struggled in her life due to relocation from Japan to Taiwan, the death of her Taiwanese husband, and a battle with cancer. Tae travels to Taiwan to trace her mother's past, reminiscing about the dishes she made for the family.

Talented chef, Mandy Preston’s life has been turned upside down ever since the passing of her father, who was the master chef of her family’s famous restaurant. Now her family business is failing, her love life is in shambles, her passion for cooking has died and her childhood best friend and fellow chef Jake Turner has left town to find work in the big city.

When chef Hank makes a deal with frozen food executive Maggie to save his restaurant, their unexpected attraction complicates matters, leaving Maggie conflicted: Does she choose her allegiance to her cut-throat boss or does she partner - both in work and in love - with Hank?

The owner of a historic inn decides to enter a prestigious cooking contest to win funds for renovations and get free publicity, but she is a horrible cook. She recruits a renowned chef to help but the kitchen isn't the only thing heating up.

Chef Dave Oberlin's career is in shambles when his altercation with a famous food critic goes viral. After being blacklisted by the elite restaurants, Dave is forced to take a teaching position at his friend's culinary arts school. When cardiologist Nina Kirby is up for a promotion at the local hospital, the Head of Cardiology informs her if she gets Dave on board to teach the Healthy Living seminars she would be a shoo-in for the position. The only problem is Nina can't cook and she doesn't want to learn. With a little coaxing from her best friend Olivia, Nina agrees to take Dave's class. When Nina presents Dave with the Healthy Living seminars he's disinterested in working with her due to her lack of class participation. In her effort to persuade him to get on board, Nina and Dave come across some unexpected common ground.

A pastry chef dreams of opening her own dessert shop; she is paired with another chef for a grand event during which they must learn from one another and eventually come together to create a menu in time for Christmas.

Riko is 27, working as a love simulation game designer, and she no longer has big expectations for a man in her life. One day app company TIMEIS, lead by Soichiro, hires her to work on their latest game.

Takako (Mei Kurokawa) is a beautiful woman in her 30's and she works as a designer. Takako has only had relationships with married men. She decides to change herself with the help of her manga artist friend Keiko (Asami Usuda). Takako signs up at a matchmaking site. Soon. Takako meets two men and she takes an interest in the two men. Meanwhile, Takako has an argument with her friend Keiko. (Asianwiki)

Yumi is a victim when the triple disaster of an earthquake, tsunami and nuclear meltdown occur in Japan of 2011. She is a guest of her aunt now. She finds a job at a local bar and works under the owner Sugiya, a man who has amnesia and barely recalls anything except his recipes. The two begin to develop feelings for one another.

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

Follows the behind-the-scenes work of Studio Ghibli, focusing on the notable figures Hayao Miyazaki, Isao Takahata, and Toshio Suzuki.

When Ayumi Mastuda (Eiko Koike) worked as a freelance writer she met Chinese cameraman Gyoukou (Kingone Wang), who worked at the same publishing company in Tokyo. They married 5 years ago. After his employer's went bankrupt, Gyoukou and Ayumi Matsuda moved to Ishigaki Island. Gyoukou also decided to apply for naturalization as a Japanese citizen. In order to prove they are real married couple they have an interview at a local Bureau of Judicial Affiars branch. As the interview goes along, they find it more difficult than expected ...

An intimate portrait of the life and work of the original "celebrity chef" Wolfgang Puck.