Top 250 Tv Shows Like Midnight Diner

Barefoot Contessa is an American cooking show that premiered November 30, 2002 on Food Network. The show is hosted by celebrity chef Ina Garten. Each episode features Garten assembling dishes of varying complexity. Though her specialty is French cuisine, she occasionally prepares American, Asian, British and Italian foods. Her show also gives tips on decorating and entertaining.

In this unscripted series, families passionate about food serve up their most delicious dishes for the chance to be crowned Britain's best home cooks.

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.

Giada De Laurentiis lets her hair down as she demonstrates her love for cooking and entertaining California-style in this disarmingly laid-back show that allows De Laurentiis to venture far afield from her usual Italian culinary fare.

Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.

Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There's no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.

This hit cooking competition series sees award-winning chef Gordon Ramsay and other celebrity chefs put a group of contestants through a series of challenges and elimination rounds, in order to turn one home cook into a culinary master.

An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.

Kick it up to notches unknown with Emeril Live. In front of a live audience, Emeril Lagasse--a master chef and owner of New Orleans' most talked-about restaurants--demonstrates gourmet cooking, with a bam!

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.

With 15,000 Chinese restaurants in Britain, Chinese food has recently been voted the UK's favourite takeaway. In the next six episodes, Ching-He Huang shows how delicious Chinese food can be made at home with easy-to-prepare recipes using healthy and easily found ingredients.

Top Chef: Just Desserts is an American reality competition show, spun off from Top Chef. It premiered on the cable television network Bravo on September 15, 2010. Top Chef: Just Desserts features pastry chefs competing in a series of culinary challenges, focusing on pastries and desserts. The show is produced by Magical Elves Productions, the same company that created Top Chef and Project Runway, and distributed by Bravo and Tiger Aspect USA. It is hosted by Gail Simmons, with head judge Johnny Iuzzini, head pastry chef at Jean-Georges. Other judges include Hubert Keller, owner of restaurant Fleur de Lys and a Top Chef Masters finalist, and Dannielle Kyrillos, "an entertaining expert and Editor-at-Large of DailyCandy".

Ramsay's Best Restaurant is a television programme featuring British celebrity chef Gordon Ramsay broadcast on Channel 4. During the series restaurants from all over Britain competed in order to win the "Ramsay's Best Restaurant" title. The initial 16 restaurants were selected by Ramsay from a pool of some 12,000 entries submitted by Channel 4 viewers. In the first stage of the competition, eight pairs of restaurants representing the same type of cuisine were pitted against each other, with winners progressing to semi-finals, and then the final. Although originally announced as a 12-part series, the series had nine episodes aired between September and November 2010. It was announced in the grand final broadcast on 9 November that the competition was won by Casamia, a Michelin-starred Italian restaurant based in Bristol, with Prashad, an Indian Gujarati vegetarian restaurant from Bradford, finishing as runner-up.

Unique Eats is a TV series on Cooking Channel about various restaurants across the United States and their signature dishes. The show features talking head interviews with various chefs and food critics who give their judgement about the foods. Each episode focuses on one theme, such as "comfort foods" or "desserts".

Bobby Flay pulls out all the stops and delivers a high-impact cooking series that takes outdoor grilling to a whole new level! Surrounded by a sea of grills and abundant, flavor-packed ingredients from around the world, quintessential grill master Bobby Flay transforms a backyard into a Mecca of barbecue deliciousness. In Bobby Flay's Barbecue Addiction, the grilling maestro steps up his game--from charcoal, to smoke, to the global Q--and proves why he's truly addicted to barbecue!

Sunday Brunch is a British television series, broadcast live on Channel 4 on Sunday mornings. It features cookery and interviews with celebrity guests.

Based off Gu Man’s very popular internet novel, the story tells of a kind hearted young girl who works at a big conglomerate. However one of her weaknesses is eating, she loves to eat, and so upon discovering this her boss decides to intentionally fatten her up; she just so happens to share the same blood type as his sister, and thus has the motive of making her the blood donor. Hence comedy ensues as she melts his heart with her exceptional appetite and her cute charm.

Sophie Dahl cooks up delicious recipes and reminisces about some of her own food memories.

What happens in the food world when a bad employee starts to take down an otherwise thriving establishment or when restaurant owners suspect someone of not doing their job appropriately? They call in the Mystery Diners. These undercover operatives go into restaurants, bars and food service establishments with hidden cameras to find out what's really going on when the boss isn't around.

Exploring China: A Culinary Adventure is a four-part British documentary television series that aired on BBC Two. Chefs Ken Hom and Ching He Huang, both Chinese food specialists, describing their travels through China and the recipes and personal stories they find there.Hom and Huang will travel to Beijing, learning about Peking Duck, and on to the Silk Road, Kashgar, and the Sichuan Province,together bringing a unique and authoritative perspective on Chinese food that will surprise and inform.Ken and Ching undertake an epic 3000-mile culinary adventure across China - not only to reveal its food, but its people, history, culture and soul.BBC Books has acquired and published the title to accompany the BBC Two series of four hour-long episodes.

Building on the success of Jamie's 30 Minute Meals, this show squeezes the cooking process even further, with each half hour episode featuring two delicious, nutritious, super-fast family meals back-to-back. So even if you're rushed off your feet at work, there's no excuse for not giving these meals a go.

Go inside the minds of some of the world's top chefs. Narrated by Executive Producer Anthony Bourdain, The Mind of a Chef is that rare and beautiful thing: an intelligent show about cooking.

Roger Mooking has a fascination with fire. The chef enjoys finding inventive ways to cook with fire, which is exactly what he does in this series that takes him on a journey across the U.S. He visits pit-masters, chefs and home cooks who use fire to create complex, flavorful dishes. The people Mooking visits don't simply turn on a stove and start cooking; their methods include cooking over an open fire in a rustic chuck wagon and smoking meats in a former airplane that a mechanic has transformed into a smoker.

Wang Xiao Xia lived a difficult life. Growing up in the orphanage with her brother taught her resilience. So when her irresponsible brother left her with his child, she took up the responsibility and raised the kid herself. Although it was hard to live life working between numerous jobs to make ends meet, she had always maintained an optimism and positive attitude in life.

Find out what's inside the kitchens and minds of the international culinary stars who are redefining gourmet food.

Action Bronson travels the globe performing and trying new local foods.

She is the last god of the world and a Lone Star (an unlucky star). On the day of her birth, flowers wilted and the sky turned dark as her mother passed away during childbirth. Therefore, she was named Hua Qian Gu, meaning a thousand flower bones. Her body has a strange scent that attracts and provokes demons. Taking the advice of her dying father, Hua Qian Gu sets out on the journey to seek for a teacher to teach her martial art skills so that she could protect herself. On her journey she met friends such as Dongfang Yu Qing, Meng Xuan Lang, and Sha Qian Mo.

Valerie Bertinelli prepares delicious home-cooked meals for her family and friends.

Cooking with Master Chefs was a PBS television cooking show that featured Julia Child visiting 16 celebrated chefs in the United States. An episode that featured Lidia Bastianich was nominated for a 1994 Emmy Award. Other chefs she visited included Emeril Lagasse, Jacques Pépin, and Alice Waters. The show featured a companion book of the same name, published in 1993. Reruns of the show currently air on Create.

Lu Yuan worked hard in America to become a Michelin 3-starred chef. To many, he is the Devil incarnate, reckless and wanton. But when it comes to the person he loves, he is an entirely different "good man," loyal, kind, and honest. After a nightmarish car accident takes away his friend, he returns home with his remains. There, he runs into the person he most doesn't want to see, and becomes entangled with his ex, Gan Jing, their old classmate, Jiang Haokun, and Haokun's younger sister, Jiang Lai.

Celebrities sign up for a culinary crash course when they step into the kitchens of their favorite restaurants, cooking side by side with famous chefs.

How do you make a delicious feast in just one hour? Chef's Aldo Lazillotta and Joanne Lusted team up with families to put their culinary skills and creativity to the test. But cooking is just the beginning, they must get their team's family and friends to vote for their dishes. With time and resources running out, these top chefs will stop at nothing to claim the cottage cook off crown.

Gina is a Cornish chef who is suddenly forced to evaluate her closest relationships. A comedic drama series about food, love and infidelity in Cornwall.

Sample the bold new flavors of France with chefs who are pushing the boundaries of fine dining and reinventing a rich culinary tradition.

To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.

Lin Dong, a child from a small village isn't favored by his clan. By chance, Lin Dong obtains a mysterious artifact that is coveted by many clans in the martial world. Because of this artifact, Lin Dong is approached by many people of different clans and is forcibly involved in various events of the martial universe

Meet the Brass Sisters a.k.a. THE FOOD FLIRTS! Two passionate food explorers of a certain age on a mission to tackle their culinary bucket list...one bite at a time! In each episode, the ladies 'flirt' their way into chefs' kitchens to discover two ethnically unique and delicious delights, then head home to experiment and create cross-cultural culinary mash-ups to tantalize your taste-buds! Food, fun, flirting and friendship are always on the menu!

It’s a story about the eras of the 70s, 80s and 90s; about the rapid development of the great era of love and how to deal with the success and failure of life, self-growth and self-transformation. It’s a drama genre of modern day city life; about singles’ rigid pursuit of love; about the lives of a group of ordinary people. It avoids dramatic negative energy. Instead, it’ll bring forth positive energy to encourage men and women to move positively forward in life and love.

Saturday Morning with James Martin sees the popular chef back on our screens to help kick off the weekend at his own home! Packed full of inspirational recipes for the weekend, and with big name guests from the world of entertainment, food ...

An ordinary girl is admitted to the most prestigious school in the country where she encounters F4, an exclusive group comprised of the four wealthiest and handsomest boys in the school - Dao Ming Si, Hua Ze Lei, Xi Men and Mei Zuo.

Enter the inferno in this exhilarating food competition. In each episode, three chefs push their grilling talents to the limit as they do battle in fiery culinary challenges. One chef is eliminated in each of the first two rounds. The last chef standing then goes head-to-head with a Fire Masters judge in an epic third and final round, vying for $10,000 cash and the coveted title of Fire Masters Champion!

Writer, director and food enthusiast Jon Favreau and chef Roy Choi explore food in and out of the kitchen with accomplished chefs and celebrity friends.

Nadiya Hussain’s Time To Eat promises recipes that can be cooked in a hurry but have buckets of flavour.

Leading chefs take host Fred Sirieix to experience the restaurants where they genuinely love to eat and explore what goes into making them so special.

Kardea Brown shares down-home, Southern eats from her South Carolina kitchen. She takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.

A talented musician, Li Zhen Yan, had the world at his feet. With invitations to study abroad, under some of the greatest musical masters of the modern world, pouring in, Zhen Yan should have had no reservations about stepping out into a wider world. But the ghosts of his past refuse to let him go. Suffering from severe childhood trauma, Zhen Yan is trapped in a world of demons from which there is no escape. At least not until he meets Fang Xiao Wo.

A story that follows three children from a coastal town who unintentionally film a murder scene. As the kids become involved with the suspect, it opens up a case that is far more complicated than it looks and entraps several families into an unpredictable outcome.

In this vibrant docuseries, Latin American chefs tell their stories and bring a taste of tradition and innovation to their delicious offerings.

James May is not a chef. But that’s the whole point: you don’t need to be a brilliant cook to make delicious food. Transporting us to the Far East, the Med, and the local pub – all from the comfort of a home economist’s kitchen – he’ll knock up delicious recipes that you can actually make yourself, with ingredients you can actually buy. And all without the usual television cooking format trickery.

Since social distancing at home, Selena Gomez has been spending more time in the kitchen than she ever imagined. But despite her many talents, it remains to be seen if cooking is one of them. In each episode, Selena will be joined remotely by a different master chef.

Working as an assistant chef at the Zijing Hotel, Gu Sheng Nan was a woman well on her way to making her dreams come true. Well situated, in a job that she loved, she was free to express herself through her food, as she sharpened her skills as a chef. In addition to having a great job, she was happily settled in her secret relationship with the hotel’s head chef. Convinced they were destined to build a beautiful life together, Sheng Nan was devastated the day she caught her boyfriend cheating. As if breaking up with her boyfriend wasn’t bad enough, Sheng Nan soon learns that she may soon be out of a job, thanks to the hotel’s impending acquisition. To make matters worse, an unfortunate misunderstanding lands her on the wrong side of her soon-to-be boss, the sharp-tongued CEO, Lu Jin.

Based on real people and stories during the fight against the new coronavirus epidemic in mainland China.

Sachi (Yamada Anna) and Ayari (Otomo Karen) suddenly become sisters after their parents remarry. Right after their marriage, the parents go on a trip overseas. Sachi and Ayari begin to live together. They are the same age and attended different high schools. Sachi is extroverted and loves eating delicious food. Ayari is introverted and enjoys cooking delicious food. At first, the two girls feel awkward being around each other, but, through food, they get to know each other and develop a bond.

The drama tells the story of Shi Guang who discovered an ancient go board by coincidence and thus got to know Chu Ying, a go player who has been entrenched in the go board as a "soul" and who has experienced thousands of years. Under his influence, he gradually confronted the story of interest in go and inspiring to become a professional go player.

Curious about his uncle’s past, Wu Xie watched a mysterious video tape, only to find himself mixed up in an elaborate conspiracy. In his adventures, he encountered Zhang Qi Ling, Xie Yu Chen and others. The 6 people with different motives decided to band together. Zhang Qi Ling lost his memory by accident. The group discovered the Zhang family’s old manor held the answers they sought. However, they were stopped in their tracks by Qiu De Kao’s forces. Later, thanks to an ancient Lei family blueprint, Wu Xie became acquainted with Madam Huo of the Jiumen Sect. At her suggestion, the group embarked on a tomb raid which the Jiumen Sect had attempted many years ago in search of the truth. Unfortunately, Wu Xie was severely injured during the journey while Zhang Qi Ling went missing, leaving the mystery unsolved. Xie Yu Chen suggested Wu Xie disguise as his uncle, but Wu Xie was hesitant.

Qin Lie, a young man with amnesia, was involved in a conspiracy due to an accident. After experiencing all kinds of hardships, he and Ling Yushi, his childhood sweetheart, gradually grew up in the spirit domain. The story of the new journey. This group of passionate teenagers, in the search for the truth of their life experience and the pursuit of a higher power, continue to meet new mentors and friends and jointly guard the spiritual domain.

Wang Xuan and Xiao Qi strike a deal for the sake of power. They marry first before falling in love and join hands to protect their homeland. She is a woman who is no less than any man while he rose from humble beginnings. The imperial family has become rotten to the core. The nobles are lavish with no regard for the people. Princess Wang Xuan and her childhood sweetheart, the third prince, become pawns of a prophecy that states, "to acquire thee is to obtain the world." Being pulled into the matters of the court, Wang Xuan is married off by her father to Xiao Qi who comes from a poor family. On the night of their wedding, Xiao Qi is forced to leave the capital. Wang Xuan is shamed and discouraged. The Helan Prince kidnaps Wang Xuan in order to seek revenge on Xiao Qi. The crisis they face becomes a blessing in disguise for the couple. Wang Xuan is moved and inspired by Xiao Qi's wish to bring peace and prosperity to the nation and they fall in love.

Three teams of food artists transform iconic characters into extravagant masterpieces that tell a story from Disney's legendary IP. The food sculptures will be judged on their design, technical skills and narrative, and not by taste. Unused food from each competition will be donated to local food banks.

The story revolves around two people who meet and fall in love through delicious cuisines.

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

A story of how the 'rabbit' brings home a 'big bad wolf' follows a young woman named Gu An Xin who chances upon the hotshot executive Ling Yue after he encountered an accident. Gu An Xin picked up a man. At first, she thought he was stupid, but after a few days of interaction, he proves himself to be a genius. As it turns out, Ling Yue got into an accident after being caught in the ugly fight for succession of a powerful conglomerate.

The next evolution in cooking competitions, as Gordon Ramsay has designed a one-of-a-kind culinary gauntlet, set on an iconic stage over three stories high, each floor contains a stunningly different kitchen. From the glistening top floor to the challenging bottom of the basement, the ingredients match the environment, because Ramsay believes the true test of great chefs is not only what they can do in the best of circumstances, but what kind of magic they can create in the worst!

Set in the ancient capital Luoyang during the era of 13 dynasties, it revolves around three people who come together to investigate a series of mysterious incidents involving the conspiracy to overthrow Empress Wu Ze Tian. Adapted from the novel Luoyang by Ma Bo Yong.

Ainsley Harriot celebrates delicious food that gives people a boost, showcasing the flavours, ingredients and methods that go into creating spirit-lifting meals.

A story between a reporter and a prodigy in the Chinese traditional game of Go. Before others, he is like an impenetrable wall but before her, he is just a young man learning to love. Sheng Jing Chu is a young talented Go player. Once a dark horse, he gains fame after winning a match that turns him into an overnight sensation in the world of Go. Despite never accepting any interviews, he becomes the subject of increasing media attention. When reporter-in-training Cheng Liao helps Sheng Jing Chu get out of a situation, she is mistaken for his girlfriend. What started as a lie turns into a reality when they fall for each other.

An Oriental fairytale follows the romance between a demon master and a merman. Their relationship started from that of control and being controlled. After a series of conspiracies and misunderstandings, they break free of the barriers between their worlds to become each other's salvation. There are only four remaining places in existence where the use of the ability to control monsters is allowed by imperial rule. In a certain region in the South lives a woman named Ji Yunhe. She is the most powerful demon master with the ability to tame any demon. However, she falls in love with merman Chang Yi and sets him free even at the expense of deceiving him while she becomes imprisoned in endless darkness.

From the Kong Sang Continent comes the tale of the tumultuous love story of Princess Zhu Yan of the Chi Yi Tribe and Royal Prince Shi Ying, The framing of the Queen results in the Prince being banished to Jiu Yi Mountain to cultivate. Once solely focused on his tasks, he develops romantic feelings for his disciple Zhu Yan. But their student/teacher relationship prevents either from expressing their true feelings. Fate then works against them when they choose opposing sides in a political struggle of life and death proportions. Eventually, putting aside their issues, they pledge to protect their beloved Kong Sang Continent.

Ye Jiayao finds herself back in time in the body of Ye Jinxuan. After many twists, she thought that she would finally be able to lead a simple life and achieve her dream of opening the best restaurant in Huai Song. However, there are villains constantly trying to bring her down.

A love story that is full of heartaches and heart-fluttering moments follows Su Zhi Nian and Song Qing Chun as two people who overcome a past heartbreak to be reunited once more.

Nian Bing is the son of a fire mage and an ice mage. After both of his parents were killed by the Ice Lord, Nian Bing received both of his parents' magic gems. When Nian Bing was trying to escape from the Ice Lord's followers, he managed to cast both fire and ice magic at the same time. An impossible feat for a mage. He fell from the cliff, unconscious, and was saved by an oldman. After he woke up, the oldman gave him a food so delicious he never tasted before. It turned out that the oldman was a genius chef, once called a spirit chef. And he wants Nian Bing to be his disciple no matter what! Is Nian Bing able to seek vengeance while aiming to become the greatest chef?

Lin Kesong has an acute sense of taste. To pursue the guy that she likes, she came to America. There, she meets renowned Michelin-certified chef Jiang Qianfan, who takes her in as a disciple and teaches her cooking skills. Together, they prepare for the cooking competition three months later. However, despite having an acute sense of taste, Lin Kesong does not have any talent in cooking.

In the early 1990s, the orphan Jane Xiaoai was forced to drop out of school due to her family’s poverty and moved to Guangzhou to work. In Guangzhou, she worked as a small restaurant worker and a tea girl in a foreign trade company. With her cleverness, kindness, and daring fighting spirit, she has grown into an excellent foreign trade merchandiser and business manager. But Jane Eyre is not satisfied with the identity leap that has been achieved. After several setbacks, she established her own foreign trade company. After experiencing the 1998 financial turmoil in Southeast Asia and the 2008 financial crisis, she relied on the results of China’s reform and opening up. China’s booming foreign trade trend eventually grew into the boss of a multinational.

The legendary Iron Chef series is reborn with a supersized approach to the ground-breaking culinary competition that started it all. It’s been called the toughest culinary challenge a chef will ever experience. This is where world-class cuisine meets high-octane sports. Five new trailblazing Iron Chefs will welcome brave Challenger Chefs to the reimagined Kitchen Stadium, where they'll face off and be pushed to the limits of endurance and creativity, as they cook up extraordinary culinary creations. The competition’s most successful Challenger will return to battle in a grand finale for the chance to be named the first ever "Iron Legend."

Forager Chef Alan Bergo shows viewers how to find, harvest and cook America’s most plentiful wild food ingredients by harvesting what is ready and most delicious in each season.

As soon as Zhu Yun started college life, the world was completely turned upside down by the intrusion of "bad boy" Li Xun. He was regarded by Zhu Yun as a rich, ignorant and incompetent son, but his real identity was actually a special admissions student who was admitted by the school, and a rare programming genius. After several confrontations, the two have some appreciation for each other. The senior Fang Zhijing made things difficult for Zhu Yun many times, Li Xun took action to protect Zhu Yun, and invited her to join the preparation team he set up to win a major programming competition on behalf of the school.

Bobby Flay and his daughter, Sophie, take an incredible food tour across the California coastline. They’re “on a mission to visit amazing restaurants and inspired chefs and enjoy the delectable and inventive cuisine created from the best the area has to offer.

Montana-based chef, outdoorsman and wild food forager Eduardo Garcia hosts this cooking series inspired by his love for nature. His fun and delicious meals become food celebrations for family and friends under the big sky.

In each episode, two different world class chefs are dropped into the wilderness where they’ll embark on a grueling and unprecedented mission – survive and forage enough wild ingredients to create a restaurant worthy, five-star meal.

Talented home cooks put their skills and creativity to the test making fast and easy dishes that are wildly delicious — and worthy of a big cash prize.

Twelve chefs channel their inner food scientists to re-create classic snacks and invent their own original treats for a $50,000 prize.

The story took place in two parallel universes named Yuan and Yi, where people shared the same life and death. Nian Yangxiao, came from the Yuan World to save his true love Kong Linghui, crossed the border to the Yi World in search of the killer who assassinated his love. In the Yi World, however, he and Kong Linghui were enemies. Kong Linghui tried everything to kill him. At the same time, the mysterious girl Yong'er, the romantic street gangster, the cold-faced police officer Nuo Dun and others appeared one after another, each accompanied with a complex case. The involvement of Nian Yangxiao made the cases more complicated and confusing. A suspenseful, thrilling, blood-burning and fantastic adventure in different time and space was launched in "A Portrait of Jianghu: Double Life".

Adventurous chef, entrepreneur and global trailblazer Kristen Kish travels the world in search of the people, places, culture and traditions behind the world’s most remote restaurants.

Ten rising culinary stars live together in a breathtaking Italian villa and compete against each other as individuals and in teams to prove their mastery of Italian cooking techniques and dishes. Described as "Big Brother" meets "Under the Tuscan Sun," the participants must also navigate alliances and rivalries as they pick their own teams. Each week, the losing team must vote off one of their own. In the end, only the last chef standing wins the life-changing grand prize: an immersive culinary education across Italy, training with renowned Italian master chefs.

The story revolves around an ordinary youth named Ye Fan who gets pulled into a strangle unknown world and embarks on a wondrous adventure.

Follow rock star celebrity chef Alisa Reynolds as she discovers what soul food looks like around the world. As she seeks out the food, she also explores the stories, the people, and the traditions of each place she visits, bringing her own flavor right along with her.

Who has what it takes to open a restaurant in one of the world’s most famous 5-star hotels? In this new, high-stakes competition, talented up and coming chefs battle it out to prove they have the culinary skills and business brain to win a once in a lifetime prize – the Palm Court restaurant in the exclusive hotel, The Langham, London

Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most – the food.

Teams of two chefs from different generations tackle challenges that require them to incorporate popular ingredients and gadgets from the past, as well as master viral food trends and classic dishes.

Chinese adaptation of the original Japanese drama.

This web drama is adapted from Xing Ling's novel "Bai Shuo Shang Shen." It tells the story of Bai Shuo, the daughter of the general's mansion, who aspires to cultivate immortality in order to repay her kindness. Love, running in both directions, even though there are thousands of difficulties, love is enough to break through all restrictions and embrace the truest stories of each other.

When it comes to cooking, Julie Chrisley knows best. For years, she has been serving up amazing food for her friends and family and now, America's favorite matriarch is inviting you into her kitchen. She'll be whipping up some of her favorite family recipes -- revealing the secrets and stories behind each of them -- and will be accompanied by special guests from the Chrisley family and some of her admired Bluprint chefs. Striking the right balance between southern charm and contemporary cuisine, Julie's recipes will have everyone asking for seconds.

Lei Ming, a former lecturer, and Sang Xia, a psychology teacher, runs a special class to help under-performing students. They guide students like Li Ran, who plans to drop out due to his grandmother’s illness, to overcome challenges and aim for university. Their combined efforts help students realize their potential and prepare for the next phase of their lives.

Chrissy Teigen and David Chang alongside Joel Kim Booster take viewers to must-try restaurants in Los Angeles that are unexpected and, at times, off the beaten path. While David gets his hands dirty in the back of house with the restaurant’s chef, Chrissy and Joel will hold court in the front of house, hosting an always loose, unexpected and entertaining dinner party with undeniably delicious food and great conversation.

DNA Dinners is a ground-breaking new series that explores the diverse heritages of 16 individuals as they discover their roots through DNA analysis and celebrate them through cooking. In each episode, engaging host Tyrone Edwards surprises one individual with the results of their DNA test. Alongside an expert chef, this person then explores their new background and creates a delicious dish that beautifully blends the unique flavours and ingredients of their two cultures. The meal is then shared with the individual's family at a party where they celebrate their newfound heritage.

Selena Gomez heads out of her home kitchen and into the kitchens of some of LA’s hottest restaurants, with chefs teaching and testing Gomez to see how quickly she can learn the ropes with the ultimate goal of creating a dish good enough to make each restaurant’s menu.