Top 250 Tv Shows Like That'S Amor

Carmy, a young fine-dining chef, comes home to Chicago to run his family sandwich shop. As he fights to transform the shop and himself, he works alongside a rough-around-the-edges crew that ultimately reveal themselves as his chosen family.

Ally McBeal is a young lawyer working at the Boston law firm Cage and Fish. Ally's lives and loves are eccentric, humorous, dramatic with an incredibly overactive imagination that's working overtime!

Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby's choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby's strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell the world, "I beat Bobby Flay!"

Four expert bakers aim to win their jaw-dropping cake a spot at a major party or special event. With Jonathan Bennett hosting, each of the bakers will bake one-of-a-kind creations with the hopes of impressing well-known pastry chef Ron Ben-Israel, Fonuts co-owner Waylynn Lucas and some very special guest judges. Each week, only one contestant will take the cake to headline the main event, and take home the sweet grand prize of $10,000. Each of the bakers will compete in two rounds during the competition. In the first, they will be given a surprise ingredient that they must incorporate into the recipe. And in the second, they must make a cake that contains three special features that match the event’s theme. In both rounds, their skills will be tested as they race to get dessert on the table before time runs out. At the end of the second round, they will be judged on taste and presen

A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!

Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.

Iron Chef America: The Series is an American cooking show based on Fuji Television's Iron Chef, and is the second American adaptation of the series, following the failed Iron Chef USA. The show is produced by Food Network, which also carried a dubbed version of the original Iron Chef. Like the original Japanese program, the program is a culinary game show. In each episode, a new challenger chef competes against one of the resident "Iron Chefs" in a one-hour cooking competition based on a secret ingredient or ingredients, and sometimes theme. The show is presented as a successor to the original Iron Chef, as opposed to being a remake. The Chairman is portrayed by actor and martial artist Mark Dacascos, who is introduced as the nephew of the original Japanese chairman Takeshi Kaga. The commentary is provided solely by Alton Brown, & Kevin Brauch is the floor reporter. The music is written by composer Craig Marks, who released the soundtrack titled "Iron Chef America & The Next Iron Chef" by the end of 2010. In addition, regular ICA judge and Chopped host Ted Allen provided additional floor commentary for two special battles: Battle First Thanksgiving and Battle White House Produce.

Through Julia Child’s life and her singular joie de vivre, the series explores a pivotal time in American history – the emergence of public television as a new social institution, feminism and the women's movement, the nature of celebrity and America's cultural evolution.

Allison Dubois works in the District Attorney’s office using her natural intuition about people and her ability to communicate with the dead to help to solve crimes. Her dreams often give her clues to the whereabouts of missing people.

Aan irreverent and outrageous take on true family love‐and dysfunction. Newly sober single mom Christy struggles to raise two children in a world full of temptations and pitfalls. Testing her sobriety is her formerly estranged mother, now back in Christy's life and eager to share passive-aggressive insights into her daughter's many mistakes.

Megan Smith, a smart and quirky young assistant at a glossy magazine, is fired when her Yale education proves detrimental to getting ahead in the world of tabloid journalism. Her boss takes pity on her and arranges an interview with the wealthy Laurel Limoges to be a live-in tutor for her twin teen granddaughters. The beautiful and rebellious twins are less-than-thrilled with their new tutor, but Megan is determined to win them over as she enjoys the perks of her new job - breathtaking private suite, gorgeous car and live-in chef.

In 16 and Pregnant, they were moms-to-be. Now, follow Farrah, Maci, Amber, and Catelynn as they face the challenges of motherhood. Each episode interweaves these stories revealing the wide variety of challenges young mothers can face: marriage, relationships, family support, adoption, finances, graduating high school, starting college, getting a job, and the daunting and exciting step of moving out to create their own families.

The Utopia Experiments is a legendary graphic novel shrouded in mystery. When a group of strangers find themselves in possession of an original manuscript, their lives suddenly and brutally implode.

Two worlds collide when Josh, a wealthy young tech entrepreneur, meets Gabi, a feisty young food blogger, looking to be his personal chef. Gabi is desperate for the job and must prove herself, mostly to Josh's aide, who prefers a famous chef for the job. When Josh enlists Gabi to prepare a romantic meal for him and his girlfriend, the dinner goes awry and Gabi finds herself in a very awkward position. With the help of her best friend Sofia and Josh's housekeeper, Gabi turns a difficult situation into an opportunity for employment and maybe even love. Gabi gets some much needed help and advice from Josh’s assistant and his housekeeper.

Liza Miller, a suddenly single stay-at-home mother, tries to get back into the working world, only to find it’s nearly impossible to start at the bottom at 40-year old. When a chance encounter convinces her she looks younger than she is, Liza tries to pass herself off as 26 and lands a job as an assistant at Empirical Press. Now she just has to make sure no one finds out the secret only she and her best friend Maggie share.

The Trap Door is a claymation-style animated television series, originally shown in the United Kingdom in 1984. The plot revolves around both the daily lives and the misadventures of a group of monsters living in a castle. Although the emphasis was on humour and the show was marketed as a children's programme but also for family entertainment, the show drew much from the genres of horror and dark fantasy. The show has since become a cult favourite and remains one of the most widely recognised kids' shows of the 1980s. Digital children's channel Pop started rerunning the show in 2010.

Leo is the ex-boyfriend of businessman Roman Pretty's middle daughter Nikki, who still works and lives with the family. Nikki's new boyfriend, Seb, has a shady past, which Leo tries to reveal to the Pretty family. His best mate Jase is married to the eldest sister, Jenny, and is constantly attempting to get away from her and their new-born daughter. Meanwhile, Japanese chef Mr. Hokkasawa loses his job at a restaurant after a complaint from Roman, and takes the job of the Pretty family's gardener in a plot to kill him as revenge. However, he falls for Roman's youngest daughter, Kelly.

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.

Chef Jamie Oliver invites people to his flat, where he prepares a meal, sometimes for a special occasion, and sometimes just to share his cuisine. Each episode frequently includes footage of him shopping for a particular ingredient - and riding around London on a scooter.

Jamie at Home is a British cookery programme presented by Jamie Oliver. In each episode, Jamie uses a different ingredient which has been grown organically at his home in rural Essex, England.

With 15,000 Chinese restaurants in Britain, Chinese food has recently been voted the UK's favourite takeaway. In the next six episodes, Ching-He Huang shows how delicious Chinese food can be made at home with easy-to-prepare recipes using healthy and easily found ingredients.

The trials and tribulations of finding love and companionship — the second time around. Newly divorced Alex, who is missing his kids and trying to keep himself together. Alex's co-worker Helen thinks she has it together, but she drinks too much in order to cope with her fiance's untimely death. It's no surprise then when these two overworked public relations executives share an ill-fated night of passion and are forced to cope with the awkward aftermath.

Sweet Genius is an American reality-based cooking television series on the Food Network. Renowned pastry chef Ron Ben-Israel hosts this competition series in which four of America's premier pastry chefs compete in challenges, judged by Ben-Israel, that test their ability to use secret ingredients to create, based on a given inspiration, inventive desserts in a finite period of time. The winner of each challenge advances to the final test in which the last chef standing wins $10,000.

Joe leaves working-class, industrial Dufton behind him and takes a job as senior audit clerk at the town hall in affluent Warley. He takes lodgings at the poshest part of the town and starts to make his mark on local society.

American favorite "Chopped" heads north of the border to Canada with a familiar format and new host, Toronto native Dean McDermott. Each episode of "Chopped Canada" challenges four professional chefs to turn boxes of mystery ingredients into a three-course meal in a race against the clock. Each course serves as its own round in the competition, and the chef with the least-successful dish — as determined by a panel of judges — is eliminated after each round. The chef who comes out on top following the dessert round wins $10,000 and the title of "Chopped Canada" champion.

Narcissistic, brash, and self-destructive Jimmy Shive-Overly thinks all relationships are doomed. Cynical, people-pleasing, and stubborn Gretchen Cutler knows that relationships aren't for her. So when they meet at a wedding, it's only natural that the two of them go home together.

Chef Jamie Oliver travels across Europe and North Africa to find authentic ingredients to prepare recipes.

“No Kitchen Required” is an original, unscripted series that follows three chefs who are dropped off in remote locations where they must work with the locals to hunt, forage and collect ingredients for a locally-inspired meal

Nigella Lawson shows how easy it is to bring the spirit of Italy into the kitchen and on to the plate - using ingredients available a little closer to home.

When top restaurateurs are in need of an executive chef, they turn to Anne Burrell. To find the right fit, Anne puts chef candidates through the toughest job interview of their lives.

Each episode offers a behind-the-scenes view of production lines in food factories across Canada to find out how some of the most-popular food items are really made. Through the ingredients, techniques and required processes, this documentary series reveals how raw ingredients are turned into everyday eats.

Zach hires a camera crew to film him throughout his daily life as a part of his quest to become an over-night celebrity - even though he possesses no real talent. From Zach's attempts to become a celebrity chef or a ring-tone recording artist to purposefully going missing, he'll try any avenue to get noticed and stop at nothing until he reaches fame.

Dates is a British television romantic drama series created by Bryan Elsley, who also created Skins, which first aired on Channel 4 on 10 June 2013, at 22:00, as part of its "Mating Season" programming, illustrating a series of first dates between online dating service users. The show's target audience is "ABC1".

A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

Nancy Fuller prepares recipes made with farm-fresh ingredients.

Lidia’s Kitchen is the quintessential culinary masterclass with beloved chef, Emmy-winning TV host, and author Lidia Bastianich as your private chef-instructor. In this comprehensive new season, Lidia’s passion for teaching is evident. She not only describes proper techniques to prepare foods of all kinds in classic and new Italian recipes, she guides viewers through the vast sea of subtle flavors, imparting tips about how to buy and store ingredients. After 25 years of writing cookbooks and 18 years on public television, this season is Lidia’s most complete work on Italian cuisine yet. Nourish your soul with the goodness of genuine Italian hospitality and family recipes from Lidia’s Kitchen to yours.

Laura Hollis, a newly enrolled college student at Silas University, shares a room with Betty, who mysteriously disappears all of a sudden. Little does Laura know that after this fateful night, nothing will be the same in her life, starting with meeting her new roommate from hell, Carmilla Karnstein. "Carmilla" is a single-camera, scripted transmedia series that puts a modern spin on the cult classic Gothic vampire novella by Joseph Sheridan Le Fanu. It's a story of a young woman’s susceptibility to the attentions of a female vampire.

The 'Chopped' judges take a turn in the kitchen, using the mandatory basket ingredients to create delectable dishes.

Just like the grown-up version Chopped Junior is hosted by Ted Allen and features a high energy, fast paced cooking competition. Instead of chefs however kids will be competing to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets "chopped" by our panel of esteemed culinary luminaries until the last boy or girl left standing claims victory.

A reality series following the team at a distillery in Alaska as they scour the wilderness to find unusual ingredients to make their unconventional vodkas.

From $6 subs to the most sought-after ingredients on the planet—Matty Matheson eats it all, with friends new and old.

The story of a bustling and glamorous five star hotel at the centre of London society and a world at war.

In seasons 1 & 2, Abdullah Saeed throws elaborate cannabis dinner parties with notable chefs preparing multi-course infused meals. Starting with season 3, B Real, Vanessa Lavorato and Miguel Trinidad host a culinary competition that tests a chef's ability to utilize the ultimate ingredient: cannabis.

The Hairy Bikers cook some of their favourite comfort food. From feasts for friends and family to meals inspired by pub grub, they create the ultimate feel-good dishes.

Mary celebrates the everyday food and ingredients she has always loved as she whips up tasty, family meals that are quick and simple to make.

Cooper, a 20-something American, comes to Berlin to find her missing friend but is soon drawn into the wild, seductive club scene with seemingly no way out. This lush musical follows a group of free-spirited, party-going ex-pats for a year. For the lost generation, life starts at 2 am.

Shortly after arriving in New York City, 22-year-old Tess lands a job at a celebrated downtown restaurant. Swiftly introduced to the world of drugs, alcohol, love, lust, dive bars, and fine dining, she learns to navigate the chaotically alluring, yet punishing life she has stumbled upon.

After his daughter goes missing, a widower begins uncovering the dark secrets of the people closest to him.

Hosted by award-winning journalist Nelufar Hedayat, the eye-opening series examines how our appetites shape our world, investigating the global food chain and the origins of our favorite ingredients.

When there is a mysterious disappearance on an outback cattle station, Detective Jay Swan is assigned to investigate. Working with local cop Emma James, Jay’s investigation uncovers a past injustice that threatens the fabric of the whole community.

Jeff, aka Mr. Pickles, is an icon of children's TV. But when his family begins to implode, Jeff finds no fairy tale or fable or puppet will guide him through this crisis, which advances faster than his means to cope. The result: a kind man in a cruel world faces a slow leak of sanity as hilarious as it is heartbreaking.

It's the "Nailed It!" holiday special you've been waiting for, with missing ingredients, impossible asks and desserts that look delightfully sad.

Pastry chef Claire “Half-Sour” Saffitz attempts to make gourmet versions of popular snacks and desserts without the hard-to-pronounce chemical ingredients.

Tom recruits eight families keen to change their lives for the better. He believes that cooking from scratch with fresh ingredients will make them healthier, fitter and happier.

Marnie is not OK. She's had x-rated thoughts for the last 3672 days and she doesn't know why or what they mean. When she jumps on a coach to London, she doesn't know a soul, not even herself, but in the city she will build a new life.

Dougie Vipond and Nick Nairn celebrate some of the best food Scotland has to offer.

Italian cuisine is so much more than pizza and pasta – but there’s still lots of tasty pasta in Bonacini’s Italy. Celebrity Chef Michael Bonacini cooks his way through 15 Italian regions, exploring the flavours and ingredients that make these areas unique. Each episode takes us through an entire meal from one region, from antipasto, soup, or salad, to delicious primo, succulent secondo, and even sometimes a decadent dolce. As he cooks, Michael regales viewers with stories of his travels in Italy and tells us interesting facts about each region he focuses on. Set in a warm, contemporary kitchen, Michael inspires viewers to try their hand at making sumptuous Italian fare.

Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets.

When ambitious Chicago marketing exec Emily unexpectedly lands her dream job in Paris, she embraces a new life as she juggles work, friends and romance.

Nadiya Hussain’s Time To Eat promises recipes that can be cooked in a hurry but have buckets of flavour.

Alex Guarnaschelli hosts as chefs square off in a competitive pop-up kitchen outside a grocery store. To make their challenge dishes, the chefs must size up shoppers as they exit the store and negotiate for their grocery bags.

A detective in a small Pennsylvania town investigates a local murder while trying to keep her life from falling apart.

In a sweet spinoff of the ultimate culinary competition, host Scott Conant challenges four bold pastry artists to take on one of the toughest tests of their lives. Faced with baffling basket ingredients and an unrelenting clock, the sensational, sugar-savvy chefs must demonstrate their skill, concentration and imagination as they race to see who will claim the $10,000 prize.

Vegan chefs Henry Firth and Ian Theasby cook up their favourite recipes showing just how accessible and tasty vegan cuisine can be.

The next generation of elite chefs face the toughest job interview yet as they seek to be named head chef at the brand-new restaurant at the Flamingo Las Vegas.

Two celebrity chefs are pitted against one another with a challenge to create extraordinary meals using only the ingredients taken from the ordinary fridges of Canadian families. The improvised dinners must win over two families who act as judges to determine which chef wins each epic battle.

James May is not a chef. But that’s the whole point: you don’t need to be a brilliant cook to make delicious food. Transporting us to the Far East, the Med, and the local pub – all from the comfort of a home economist’s kitchen – he’ll knock up delicious recipes that you can actually make yourself, with ingredients you can actually buy. And all without the usual television cooking format trickery.

Since social distancing at home, Selena Gomez has been spending more time in the kitchen than she ever imagined. But despite her many talents, it remains to be seen if cooking is one of them. In each episode, Selena will be joined remotely by a different master chef.

When 38 year-old Natasha is unexpectedly landed with a baby, her life of doing what she wants, when she wants, dramatically implodes. Controlling, manipulative and with violent powers, the baby twists Natasha's life into a horror show. Where does it come from? What does it want? And what lengths will Natasha have to go to in order to get her life back?

Bobby Flay & Giada DeLaurentiis spend a month in Italy.

Set in 1957, post-Windrush, and amidst the booming decade set alight by promise, the rhythm of rock and roll, swing, Hollywood starlets and fabulous fashion Three Little Birds will introduce Dudley and the rest of the world to gregarious sisters Leah and Chantrelle and their virtuous, bible-loving acquaintance, Hosanna, as they board a cruise ship from Jamaica bound for a new life in Blighty.

Meet the Ghost Club! Their adventures take them all around Los Angeles as they interview ghosts, solve problems and learn about their city's history.

An artist finds romance with a chef in Italy and embarks on a life-changing journey of love, loss, resilience and hope across cultures and continents.

Reality cooking competition where bold young chefs face some of the most-difficult and most-outrageous basket ingredients in Chopped history. The trendsetters create inventive new dishes while dazzling the judges with cutting-edge technique.

The next evolution in cooking competitions, as Gordon Ramsay has designed a one-of-a-kind culinary gauntlet, set on an iconic stage over three stories high, each floor contains a stunningly different kitchen. From the glistening top floor to the challenging bottom of the basement, the ingredients match the environment, because Ramsay believes the true test of great chefs is not only what they can do in the best of circumstances, but what kind of magic they can create in the worst!

Paris Hilton can cook...kind of. And she’s turning the traditional cooking show upside down. She’s not a trained chef and she’s not trying to be. With the help of her celebrity friends, she navigates new ingredients, new recipes and exotic kitchen appliances.

10 years after Dexter went missing in the eye of Hurricane Laura, we find him living under an assumed name in the small town of Iron Lake, New York. Dexter may be embracing his new life, but in the wake of unexpected events in this close-knit community, his Dark Passenger beckons.

Ainsley Harriot celebrates delicious food that gives people a boost, showcasing the flavours, ingredients and methods that go into creating spirit-lifting meals.

Celebrated chef Michel Roux takes us on a culinary adventure through the South of France to create the simple French food he loves to eat when he’s relaxing on holiday.

France, 1914. The destinies of four women intersect : Marguerite, a mysterious Parisian prostitute, Caroline, propelled to the head of the family factory, Agnes, Mother Superior of a requisitioned convent and Suzanne, a feminist nurse.

Siblings Ana, Sofia and Beto try to outrun conventional relationships, like their parents' 30-year-long marriage, which has just come to an abrupt end.

The legendary Iron Chef series is reborn with a supersized approach to the ground-breaking culinary competition that started it all. It’s been called the toughest culinary challenge a chef will ever experience. This is where world-class cuisine meets high-octane sports. Five new trailblazing Iron Chefs will welcome brave Challenger Chefs to the reimagined Kitchen Stadium, where they'll face off and be pushed to the limits of endurance and creativity, as they cook up extraordinary culinary creations. The competition’s most successful Challenger will return to battle in a grand finale for the chance to be named the first ever "Iron Legend."

Forager Chef Alan Bergo shows viewers how to find, harvest and cook America’s most plentiful wild food ingredients by harvesting what is ready and most delicious in each season.

Gordon faces off against UK star chefs Paul Ainsworth and Matt Waldron, who got their starts in Ramsay kitchens before opening their own restaurants.

In a world where there seems to be little agreement on anything, there is one great unifier… the universal love of pizza. This reality brings together pizza obsessed competitors from all walks of life to showcase their pizza slinging skills and battle it out for a cash prize. Fire up the oven, the first ever pizza competition is on!

How Swedish tech entrepreneur Daniel Ek and business partner Martin Lorentzon revolutionized the music industry through free and legal music streaming when they launched Spotify.

In each episode, two different world class chefs are dropped into the wilderness where they’ll embark on a grueling and unprecedented mission – survive and forage enough wild ingredients to create a restaurant worthy, five-star meal.

Rosie's Rules is an animated preschool comedy series that follows the adventures of Rosie Fuentes, an inquisitive and hilarious 5-year-old girl just starting to learn about the wow-mazing world beyond her family walls. And she is ready to learn it all...by figuring it out herself.

The story of Jamie, a Michelin-starred chef whose world implodes when he discovers shocking secrets about his pregnant wife, Amandine. Jamie finds himself hunting for answers with the help of his brother-in-law Jeff. Through this hunt, the cracks in Jeff’s marriage to Jamie’s sister Lue also widen.

When 15-year-old Jennifer Pandos went missing in 1987, her parents told everyone she ran away. Decades later, her brother Stephen begins a relentless odyssey in search of the truth. His investigation into the case threatens to destroy his family as he becomes strongly convinced that his parents are both implicated in the crime. As time passes, more threads unravel and new evidence comes to light, Stephen starts to question everything he has come to believe.

Ten chefs rate different foods anonymously through a series of blind tastings. With their identities hidden, everything will be hidden except what matters most – the food.

Teams of two chefs from different generations tackle challenges that require them to incorporate popular ingredients and gadgets from the past, as well as master viral food trends and classic dishes.

In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!

Takumi, a gifted chef, just landed a new job. He works at the Astro Manor apartment building that offers breakfast, and there he encounters the beautiful landlady—Mira. It’s love at first sight, and he hopes to charm her, but the quirky tenants and bizarre phenomena don’t make it easy. He even learns by pure chance that Mira is secretly an alien! Will their love survive these unearthly oddities?

Don't Quit Your Gay Job is a Canadian reality television series presented by Rob Easton and Sean Horlor and broadcast on OUTtv in Canada, on here! gay television network in the United States and through OUTtv Netherlands available in most of Europe. Each half-hour episode of Don't Quit Your Gay Job features Easton and Horlor competing to see who can be the most successful at stereotypical jobs. The first season of the show was broadcast in 2009 and a second season in 2010 started with a sports series followed by a general set of careers.

Join Kelly Cox as she hunts, forages, and farms her way across the globe to search for the best ingredients our planet has to offer.

Meet Uncle Roger: king of internet reactions, champion of MSG and recently divorced bachelor. Watch along as Uncle Roger works various jobs, roasts your favorite celebrity chefs and looks for love.

DNA Dinners is a ground-breaking new series that explores the diverse heritages of 16 individuals as they discover their roots through DNA analysis and celebrate them through cooking. In each episode, engaging host Tyrone Edwards surprises one individual with the results of their DNA test. Alongside an expert chef, this person then explores their new background and creates a delicious dish that beautifully blends the unique flavours and ingredients of their two cultures. The meal is then shared with the individual's family at a party where they celebrate their newfound heritage.